You are viewing all Fedco Seeds products related to “Heirlooms.”

Garland Serrated Chrysanthemum
Asian Greens

Glebionis coronaria (40 days) Open-pollinated. Japanese Shungiku prized for small grey-green leaves and 5" yellow flowers, both edible. Sow in spring. read more

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Rat-tail Radish - Organic
Leaf & Pod Radish - Asian Greens

Raphanus sativus var. caudatus (50 days) Open-pollinated. Asian heirloom, Specialty. Grown for its immature purple-green pungent seed pods. Harvest young for best quality. read more

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Mizuna - Organic
Mustard - Asian Greens

Brassica rapa (japonica group) (40 days) Open-pollinated. Japanese heirloom. Deeply cut fringed leaves on slender white stalks. For microgreens, cut-and-come-again, succession plantings and baby leaf production. read more

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Red Giant - Organic
Mustard - Asian Greens

Brassica juncea (integlifolia group) (45 days) Open-pollinated. Japanese heirloom. Large purple-tinted savoyed leaves. Peppery flavor. Standard mesclun ingredient. Cold tolerant. read more

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Red Shiso
Asian Greens

Perilla frutescens var. crispa (85 days) Open-pollinated. Japanese heirloom. Ornamental and edible purplish-red anise-scented leaves. Used in sushi, sauces, garnishes, pickles, stir-fries, and to color umeboshi plums red. read more

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Dragon Langerie - Organic
Bush Wax Bean

Phaseolus vulgaris (57 days) Open-pollinated. 6" creamy yellow pods mottled with purple tiger stripes. Seeds are purplish brown with blue stripes. read more

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Windsor
Fava Bean

Vicia faba (75 days) Open-pollinated. Classic heirloom variety of this cold-tolerant old-world bean. White and black flowers. Brown seed. read more

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Jackson Wonder
Lima Bean

Phaseolus lunatus (103 days) Open-pollinated. 18" tall. 3 tender beans per pod, grey in the shell stage and drying to buff with purple and black mottling. White flowers. read more

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King of the Garden
Lima Bean

currently on backorder
Phaseolus lunatus (106 days) Open-pollinated. 8" pods, dependably produces at least four large creamy white seeds per pod. Vines can grow 10'. read more

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Kentucky Wonder
Pole Bean

Phaseolus vulgaris (68 days) Open-pollinated. Heirloom bears 7-9" pods with nutty flavor. Very productive. Excellent for freezing. Brown seed. read more

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Purple Podded Pole Bean
Phaseolus vulgaris (70 days) Open-pollinated. Heirloom from the Ozarks. Vigorous vines produce tender bright purple pods. read more

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Scarlet Runner
Pole Bean

Phaseolus coccineus (70 days) Open-pollinated. 10-12' tall. Mottled black and purple seeds. Ornamental brilliant scarlet blossoms. Snap or shell bean. read more

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True Red Cranberry - Organic
Pole Bean

unavailable, no supply coming
Phaseolus vulgaris (102 days dry ) Open-pollinated. Plump round maroon beans with no streaking. Excellent flavor, rich and creamy. read more

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Black Turtle - Organic
Shell & Dry Bean

Phaseolus vulgaris (102 days) Open-pollinated. Small black beans. An improved upright bush version of the heirloom. Excellent flavor. read more

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Gaucho - Organic
Shell & Dry Bean

Phaseolus vulgaris (88 days) Open-pollinated. Compact gold bush bean with full-bodied rich flavor and high yields. Dries down quickly. read more

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Jacob’s Cattle - Organic
Shell & Dry Bean

Phaseolus vulgaris (88 days) Open-pollinated. Kidney-shaped bean with dark red speckles on white background. Popular New England heirloom. read more

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Monos Negros - Organic
Shell & Dry Bean

Phaseolus vulgaris (90 days) Open-pollinated. Flavor not quite as rich as Black Turtle, but matures much earlier. read more

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Soldier
Shell & Dry Bean

Phaseolus vulgaris (89 days) Open-pollinated. Large white kidney bean with red-brown soldier-like figures on the eye. Popular New England bean. read more

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Soldier- Organic - Organic
Shell & Dry Bean

Phaseolus vulgaris (89 days) Open-pollinated. Large white kidney bean with red-brown soldier-like figures on the eye. Popular New England bean. read more

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Taylor Dwarf Horticultural
Shell & Dry Bean

Phaseolus vulgaris (68 days shell) Open-pollinated. Heirloom shell bean is buff with red stripes. Also known as Speckled Bays. read more

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Vermont Cranberry - Organic
Shell & Dry Bean

Phaseolus vulgaris (70 days shell, 95 days dry) Open-pollinated. Pods contain 5-6 speckled cranberry-colored beans. Reliable and hardy heirloom. read more

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Vermont Cranberry
Shell & Dry Bean

Phaseolus vulgaris (70 days shell, 95 days dry) Open-pollinated. Pods contain 5-6 speckled cranberry-colored beans. Reliable and hardy heirloom. read more

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Bull’s Blood
Beet

Beta vulgaris (60 days) Open-pollinated. Grown for greens, not roots. Large glossy reddish-purple leaves. Holds quality in summer but best in fall and under winter cover. read more

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Beta vulgaris (60 days) Open-pollinated. Grown for greens, not roots. Large glossy reddish-purple leaves. Holds quality in summer but best in fall and under winter cover. read more

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Chioggia
Beet

Beta vulgaris (55 days) Open-pollinated. Heirloom. Light red exterior; interior rings of pink and white. Green tops. Exceptional sweetness. read more

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Cylindra
Beet

Beta vulgaris (56 days) Open-pollinated. Danish heirloom. 6" long cylindrical dark red beet. Excellent for pickling and processing. read more

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Beta vulgaris (60 days) Open-pollinated. Heirloom. Uniform globular smooth red beet. Tender interior with deep red flesh. A favorite of home gardeners and canners. read more

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Beta vulgaris (48 days) Open-pollinated. From 1911, beloved by commercial growers and home gardeners. Early beet greens and bunching beets. Quick cold soil emergence. Attractive purple tops. read more

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Beta vulgaris (48 days) Open-pollinated. From 1911, beloved by commercial growers and home gardeners. Early beet greens and bunching beets. Quick cold soil emergence. Attractive purple tops. read more

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Beta vulgaris (60 days) Open-pollinated. Heirloom, also known as Winter Keeper. The best winter storage beet. Glossy green tops with no purple. read more

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Early Jersey Wakefield
Green Cabbage

Brassica oleracea (capitata group) (63 days) Open-pollinated. Heirloom. Distinctive pointy 2-3 lb heads. Compact plant allows close spacing. Excellent flavor and tender texture. read more

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Tonda di Parigi
Early Carrot

Daucus carota (55 days) Open-pollinated. Parisian heirloom. Round 1½" deep orange carrot. Harvest young and tender; enjoy cooked for sweetness and creamy texture. Easy in clay soil. read more

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Danvers - Organic
Main Season Carrot

Daucus carota (75 days) Open-pollinated. Broad-shouldered 7" conical carrot with a tapered tip. Good choice for heavy soils. Long storage. read more

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Red Cored Chantenay
Main Season Carrot

Daucus carota (70 days) Open-pollinated. French heirloom. Thick 5-7" long red-orange carrot. Performs well in heavy soil. Excellent flavor and long storage. read more

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Scarlet Nantes
Main Season Carrot

Daucus carota (68 days) Open-pollinated. Heirloom. High-quality 6-7" bright orange carrot. Sweet flavor with small dark core. Bestseller. read more

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Hopi Blue
Flour Corn

Zea mays (100 days) Open-pollinated. 9' plants make 8-10" ears with deep kernels. Drought tolerant. Grinds easily into blue flour. read more

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Calico
Popcorn

Zea mays (105 days) Open-pollinated. 5-8" ears. Kernels are mostly red, yellow, mottled rosy-brown (also brown, purple, blue and white), and larger than most popcorns. read more

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Zea mays (102 days) Open-pollinated. Two 4-6" stocky ears per stalk. 8' plant with long dark green leaves. Delicious 1885 Pennsylvania Dutch heirloom. read more

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Luther Hill - Organic
White Sweet Corn

Zea mays (82 days) Open-pollinated. Very sweet rare classic corn, sets multiple 3-6" ears on 4' stalks. Open-pollinated heirloom. read more

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Painted Serpent
Long-Fruited Cucumber

Cucumis melo var. flexuosus (55 days from transplant) Open-pollinated. Specialty heirloom "snake melon" cuke. Curved coiled slender fruit with light and dark green stripes. Best eaten at 8-18". read more

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Telegraph Improved European
Long-Fruited Cucumber

Cucumis sativus (60 days) Open-pollinated. Heirloom performs in tunnels and outdoors. 10-14" slim Euro-type cuke with mild flavor; not bitter, few seeds. Trellis for straight fruits. read more

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National
Pickling Cucumber

Cucumis sativus (52 days) Open-pollinated. Classic pickler. Dark green fruit with black spines. Non-bitter. Used for small pickles and dills. Long harvest window. read more

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Longfellow
Slicing Cucumber

Cucumis sativus (70 days) Open-pollinated. Heirloom slicer. 8-9" long 2" wide green, white spined fruits. read more

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Boothby’s Blonde - Organic
Specialty Cucumber

Cucumis sativus (63 days) Open-pollinated. Maine heirloom. 3-4" short plump oval cream-white fruit with black spines. Excellent fresh eating. read more

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Lemon
Specialty Cucumber

Cucumis sativus (68 days) Open-pollinated. Specialty heirloom. Rounded 3" crisp non-bitter fruit. Skin turns from pale greenish yellow to lemon yellow. Productive. read more

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Mexican Sour Gherkin
Specialty Cucumber

Melothria scabra (65 days) Open-pollinated. Vigorous but delicate climbing vine. Profuse bearing of 1" oblong green and white fruits. Eat fresh or pickled. read more

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Rosa Bianca - Organic
Italian Eggplant

Solanum melongena (88 days) Open-pollinated. Italian heirloom. White with lavender streaking, plump, 3-4" wide by 5" long. Fruits avg 2 lb. Creamy, delicate, great for gourmet markets. read more

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Rosita - Organic
Italian Eggplant

Solanum melongena (84 days) Open-pollinated. Pink-lavender with white shoulders, pear-shaped, 4-6" wide by 6-8" long. Sweet tender white flesh. Early and productive. read more

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Elephant Head - Organic
Amaranth - Flower Seed

Amaranthus gangeticus (90 days) Open-pollinated. Heirloom with deep reddish-maroon blooms. 3-5' tall. read more

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Hopi Red Dye - Organic
Amaranth - Flower Seed

Amaranthus cruentus (46 days) Open-pollinated. Stately 6' plant with 1-2' deep burgundy inflorescences. Traditional food dye. read more

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Love-Lies-Bleeding
Amaranth - Flower Seed

Amaranthus caudatus (90 days) Open-pollinated. Vigorous 2-4' branching annual with long drooping red tassels. read more

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Garnet Boy
Bachelor’s Button - Flower Seed

Centaurea cyanus (90 days) Open-pollinated. Annual. Ruffled dark maroon flowers, sometimes called Black Gem Bachelor’s Button. 3' tall. Hard to find. read more

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Red Boy
Bachelor’s Button - Flower Seed

Centaurea cyanus (90 days) Open-pollinated. Annual. Deep red flowers are cheery and bright. 3' tall. read more

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Bells of Ireland
Flower Seed

Moluccella laevis (110 days) Open-pollinated. Everlasting annual. Spikes of bright green bell-shaped “flowers” turn creamy white when dried for winter arrangements. read more

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Red Broom Corn
Flower Seed

Sorghum bicolor (105 days) Open-pollinated. Produces tall sprays of seedheads laden with shiny red seeds. Great for fall decorations and bird feed. Used to make brooms. 7-10'. read more

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Butterfly Weed
Flower Seed

Asclepias tuberosa Open-pollinated. Native perennial. Bright orange waxy flowers are attractive to butterflies and bees. read more

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Canary Creeper
Flower Seed

Tropaeolum peregrinum Open-pollinated. Profuse 8' vines with deeply lobed foliage and clusters of lacy golden-yellow flowers. read more

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Firmament Chinese Forget-Me-Not
Flower Seed

Cynoglossum amabile Open-pollinated. Bright dainty 5-petaled azure-blue blossoms. 16-18" tall. read more

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Chinese Lantern
Flower Seed

Physalis alkekengi Open-pollinated. Grown for deep orange “lanterns,” the calyxes, for dried arrangements. read more

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Sensation Mix Cosmos
Flower Seed

Cosmos bipinnatus (85-90 days) Open-pollinated. Pinks, roses, magentas and occasional whites. 4-5'. read more

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Creeping Thyme
Flower Seed

Thymus serpyllum Open-pollinated. Creeping sweet-scented ground cover with purple flowers good in rock gardens, between stepping stones or on dry slopes. read more

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Alaska Strain
Daisy - Flower Seed

Leucanthemum x superbum F-1 hybrid. Clean snow-white flowers with bright yellow centers. 3' tall. read more

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Bouncing Bet
Dye Plant - Flower Seed

Saponaria officinalis Open-pollinated. Not a dye plant; saponin-rich roots and leaves used to gently wash wool. Sweetly clove-scented pink perennial attracts pollinators. 3' plant. read more

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Dyer’s Coreopsis
Dye Plant - Flower Seed

Coreopsis tinctoria Open-pollinated. Beautiful native ornamental. Provides a full palette of color from yellows and greens to rusts and browns-and even black. read more

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Hopi Black Dye Sunflower - Organic
Dye Plant - Flower Seed

Helianthus annuus (90-100 days) Open-pollinated. Rare indigenous heirloom used as a natural dye source for coloring baskets purplish charcoal. Also edible. 8' stalks. read more

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Madder - Organic
Dye Plant - Flower Seed

Rubia tinctorum Open-pollinated. Ancient and excellent source of red dye. Harvest roots after three years and grind to yield a wash- and light-fast red dye par excellence. 4' plants. read more

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Blue Flax
Flower Seed

Linum perenne subs. lewisii Open-pollinated. Single light-blue flowers and finely cut foliage for borders or rock gardens. 9-12" tall. read more

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Forget-Me-Not
Flower Seed

Myosotis sylvatica Open-pollinated. Clusters of tiny sky-blue flowers. Self-seeds. 6" tall. read more

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Tall Mix Four O’Clock
Flower Seed

Mirabilis jalapa Open-pollinated. Fragrant trumpet-shaped flowers in cerise, burgundy, pink, yellow, white. 2-3' tall. read more

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Marine Heliotrope
Flower Seed

Heliotropium arborescens (120 days) Open-pollinated. Very fragrant. Flat clusters of tiny star-shaped royal blue flowers. 14-18" tall. read more

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Black Hollyhock
Flower Seed

Alcea rosea var. nigra Open-pollinated. Shimmering burgundy-black single flowers. read more

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Chater’s Double Mix Hollyhock
Flower Seed

Alcea rosea Open-pollinated. Doubles in shades of red, pink, yellow and white. 4-5' tall. read more

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Indian Spring Single Mix Hollyhock
Flower Seed

Alcea rosea Open-pollinated. Old-fashioned single 7' beauty in red, yellow, white and rose. read more

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Joe Pye Weed
Flower Seed

Eutrochium maculatum Open-pollinated. Dusty pinkish-purple flowers. Stately and beautiful. 5-9' tall. read more

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Kiss-Me-over-the-Garden-Gate - Organic
Flower Seed

Polygonum orientale Open-pollinated. Large tassels of pink blossoms and heart-shaped leaves 6-7' tall. read more

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Maltese Cross
Flower Seed

Lychnis chalcedonica Open-pollinated. Brilliant scarlet, cross-shaped florets. Attractive to pollinators, excellent for cutflowers. 3' tall. read more

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Lemon Gem
Marigold - Signet - Flower Seed

Tagetes tenuifolia (68 days) Open-pollinated. Compact 10-12" plant bears tiny bright lemon-yellow flowers early, through summer, into fall. read more

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Tangerine Gem
Marigold - Signet - Flower Seed

Tagetes tenuifolia (68 days) Open-pollinated. Compact 10-12" plant bears tiny fragrant deep orange flowers. Colorful tasty additions to salads. read more

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Mignonette
Flower Seed

Reseda odorata Open-pollinated. Insignificant yellow-green blossoms grown for their enticing raspberry scent. Once common in Paris. Compact plants. read more

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Milkweed
Flower Seed

Asclepias syriaca Open-pollinated. Perennial to Zone 4. These 5' tall showy perennial native wildflowers are an important member of the wild habitat. Buds open to large balls of sweetly fragrant pink flowers. read more

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Clarke’s Heavenly Blue
Morning Glory - Flower Seed

Ipomoea tricolor (115 days) Open-pollinated. Classic morning glory. Intense azure blooms lighten toward center; a sun-loving 12' vine. read more

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Sunrise Serenade
Morning Glory - Flower Seed

Ipomoea nil Open-pollinated. Large double 1-3" ruby-red blooms with white throats. Heirloom. Vigorous 12-15' plant blooms early. read more

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Empress of India
Nasturtium - Flower Seed

Tropaeolum majus (60 days) Open-pollinated. Dark purplish-green leaves with brilliant crimson-scarlet flowers contrast well with other varieties. 16" plants. read more

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Peach Melba
Nasturtium - Flower Seed

Tropaeolum minus (60 days) Open-pollinated. Named for the dessert. Primrose-cream blossoms with pearly red centers. Sets abundant blooms above compact lily-pad foliage. read more

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Tall Climbing Mix
Nasturtium - Flower Seed

Tropaeolum majus (65 days) Open-pollinated. Red, orange, gold and bicolor shades. Red blossoms spicier than lighter colors. Prolific blossom set. 4-6' tall. read more

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Only the Lonely - Organic
Nicotiana - Flower Seed

Nicotiana sylvestris Open-pollinated. Clusters of drooping tubular white blossoms that perfume the garden day and night. Full powerful scent. 5' tall. read more

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Danish Flag
Poppy - Flower Seed

Papaver Open-pollinated. White spots on petals form a cross reminiscent of the Danish flag. Attractive large seedheads ideal for drying. 27" stems. read more

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Elka - Organic
Poppy - Flower Seed

Papaver Open-pollinated. Double-purpose poppy produces white lavender single blossoms and large seed heads. White seeds have sweet, nutlike taste. 4'. read more

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Shirley Double Choice Mix
Poppy - Flower Seed

Papaver Open-pollinated. Elegant semi-double blooms all summer in shades of pink, rose, salmon, scarlet and white. 2½' tall. read more

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Mammoth Grey Stripe
Sunflower - Flower Seed

Helianthus annuus (120 days) Open-pollinated. A traditional variety of giant single-stem sunflower with large seed heads. One to grow if you want to eat the seeds or plant a maze. 6”12'. read more

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Sweet Annie - Organic
Flower Seed

Artemisia annua (120 days) Open-pollinated. The scent of the Common Ground Fair. Light green leaves valued for wreaths, flower crowns and other dried arrangements. Grows up to 5'. read more

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America
Sweet Pea - Flower Seed

Lathyrus odoratus Open-pollinated. An antique striated variety. Blossoms contains subtle variations of bright reds with creamy white streakings. Heavily perfumed. Vines grow to 3'. read more

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Black Knight
Sweet Pea - Flower Seed

Lathyrus odoratus Open-pollinated. Bred in 1898. Highly scented deep maroon flowers tolerant of heat. 5-6' vines. read more

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Cupani
Sweet Pea - Flower Seed

Lathyrus odoratus Open-pollinated. Oldest and among the most fragrant of all sweet peas. Deep maroon-purple upper petals with deep violet-blue lower petals. 5' vines. read more

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Mrs. Collier
Sweet Pea - Flower Seed

Lathyrus odoratus Open-pollinated. A white sweet pea with real fragrance! Heavenly blooms last longer and are more fragrant than the whites in the Mammoth Mix. 5-6' vines. read more

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Perennial Sweet Pea
Flower Seed

Lathyrus latifolius Open-pollinated. The traditional English cottage sweet pea. Shades of rose, white and pink in big clusters. Good cutflowers. Climbs 6'. read more

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Torch
Tithonia - Flower Seed

Tithonia rotundifolia (120 days) Open-pollinated. Stately 6' plants with velvety leaves bear scarlet-orange 4-5" blooms that attract hummingbirds and monarch butterflies. Popular variety. read more

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Purple Top Verbena
Flower Seed

Verbena bonariensis (90 days) Open-pollinated. Proud strong 3”4' stems topped with vibrant purple flowers that bloom from July to October. Ideal cutflower. Extremely drought-resistant. read more

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Luffa
Gourd

Luffa aegyptiaca (110 days) Open-pollinated. Used to make sponges and scrubbies. Also edible when harvested young. Requires a long season; start indoors. read more

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Tennessee Dancing Gourd
Small Gourd

Cucurbita pepo var. ovifera (93 days) Open-pollinated. Heirloom ornamental. Tiny 2-3" green-and-white striped bottle gourds. Rampant vines. Hard shells dry to tan. read more

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Opopeo Amaranth - Organic
Grain

Amaranthus hybridus (65 days to flower, 125 days to seed) Open-pollinated. Is it a green vegetable? An ornamental? A gluten-free grain? Why, yes! No wonder Amaranth was sacred in pre-Columbian Mexico. read more

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Avena nuda (100 days) Open-pollinated. Grain that’s easier to thresh than most other oats, though it still has a small hull that must be removed. A good variety to re-introduce growing grain on home ground. read more

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Duborskian - ECO
Rice - Grain

Oryza sativa (115 days from transplant) Open-pollinated. Upland short-grain hardy Russian variety adapted to dry-land production. Can withstand a light frost. May be direct seeded in warmer regions. read more

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Yukihikari - ECO
Rice - Grain

Oryza sativa (120 days) Open-pollinated. Short grain light brown rice, can work in Zone 5b in paddies from direct sowing but does best from transplants. read more

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Yukimochi - ECO
Rice - Grain

Oryza sativa (120 days) Open-pollinated. Lowland variety from northern Japan. Pearly white short-grain sweet-sticky rice is great for mochi and fries well. read more

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Texicoa Sorghum - Organic
Grain

Sorghum bicolor (100 days) Open-pollinated. A white-seeded 4' grain sorghum, can be popped, but it is more commonly ground into a mild-flavored flour, cooked as a grain, or sometimes nixtamalized like corn and made into tortillas. read more

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Red Callaloo
Specialty Greens - Grain

Amaranthus tricolor (120 days) Open-pollinated. Very red Jamaican traditional green for Callaloo stew. Beautiful tricolor blaze makes it ornamental as well. read more

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Tarwi
Grain

Lupinus mutabilis (130 days, longer to seed) Open-pollinated. “Lost” crop of the Incas. Wild-looking 3' lupine native to the high Andes. Attractive, many-colored flowers. Protein-rich seeds. read more

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Sylvetta Wild
Arugula - Greens

Diplotaxis erucoides (21 days baby, 50 days mature) Open-pollinated. Wild Arugula. Deeply lobed dark green narrow leaves. Excellent for cold-season salads, but also shows good summer endurance. read more

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Fordhook Giant
Chard - Greens

Beta vulgaris (50 days) Open-pollinated. Standard broad white stems and dark green savoyed leaves with white veins. read more

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Golden Sunset - Organic
Chard - Greens

Beta vulgaris (56 days) Open-pollinated. Heirloom. Large light green semi-savoyed leaves contrast with bright yellow stems and veins. read more

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Perpetual Spinach
Chard - Greens

Beta vulgaris (55 days) Open-pollinated. Tender smooth leaves, thin stems, spinach-like flavor. Lasts through summer into fall. Withstands some frosts. read more

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Red Rhubarb - Organic
Chard - Greens

Beta vulgaris (59 days) Open-pollinated. Heirloom. Crimson stalks and dark green leaves. Hardy. read more

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Italiko Rosso
Chicory - Greens

Cichorium intybus (60 days) Open-pollinated. Savory Italian chicory with deeply toothed red-veined leaves. Best in cool weather, can become bitter in heat. read more

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Pan di Zucchero
Chicory - Greens

Cichorium intybus (80 days) Open-pollinated. Heirloom. 1' tall large tight chicory with light green leaves. Very mild flavor. Stores well. read more

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Puntarelle
Chicory - Greens

Cichorium intybus (80 days) Open-pollinated. Italian heirloom grown for its fused stems which form a swollen bulb. Sweet stalks eaten in salad or cooked. read more

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Full Heart Batavian
Endive - Greens

Cichorium endivia (85 days) Open-pollinated. Also known as Escarole. Smooth broad green outer leaves with creamy yellow closely bunched center leaves. Especially good as a fall crop; tolerates frost under row cover. read more

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Très Fine Maraîchère Olesh - Organic
Endive - Greens

Cichorium endivia (42 days) Open-pollinated. French heirloom. Large frizzy sweet endive with very fine ribs. For late spring and early summer harvests. read more

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Avona Watercress - Organic
Perennial Greens

Nasturtium officinale (60 days) Open-pollinated. Perennial hardy to Z4. Tasty green likes full sun and soggy conditions. Use in salads and soups. read more

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Broad-Leaved Sorrel
Perennial Greens

Rumex acetosa (60 days) Open-pollinated. Thick sword-shaped lemony-flavored leaves picked when young and tender. A special treat in early spring. Perennial hardy to Z3. read more

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Caucasian Mountain Spinach - ECO
Perennial Greens

Hablitzia tamnoides (45 days) Open-pollinated. Perennial spinach-like green. Hardy vine from the Caucasus grows 6-9' long for 2-3 months beginning very early spring. Heart-shaped attractive leaves. read more

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Good King Henry - ECO
Perennial Greens

Blitum bonus-henricus Open-pollinated. Heirloom perennial green and ancient European potherb. Eat shoots like asparagus; use leaves like spinach. read more

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Sea Kale
Perennial Greens

Crambe maritima Open-pollinated. Perennial hardy to Zone 5, native to seashores of British Isles. Blanch the tender shoots for spring and winter. read more

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Watercress
Perennial Greens

Nasturtium officinale Open-pollinated. Perennial hardy to Z4. Tasty green likes full sun and soggy conditions. Use in salads and soups. read more

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Palla di Fuoco Rossa
Radicchio - Greens

Cichorium intybus (85 days) Open-pollinated. Uniform round Chioggia-type with deep burgundy red heads. read more

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Radicchio di Treviso
Greens

Cichorium intybus (80 days) Open-pollinated. White-veined leaves turn from green to variegated burgundy red in cool weather. Romaine-shaped heads. Best for fall crops. read more

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Claytonia
Specialty Greens

Montia perfoliata (40 days) Open-pollinated. Small, heart-shaped leaves with a mild but succulent flavor. Use in mesclun and cut-and-come-again culture. read more

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Large-Leaf Round Mâche
Specialty Greens

Valerianella locusta (60 days) Open-pollinated. Heirloom. Vigorous large-leaf type of staple salad green. Best for sowing in spring for early summer harvest. read more

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New Zealand Spinach
Specialty Greens

Tetragonia tetragonioides (52 days) Open-pollinated. New Zealand native plant. Spinach-like green stands well in the heat of summer. read more

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Verte de Cambrai Mâche
Specialty Greens

Valerianella locusta (45 days) Open-pollinated. Very cold-hardy small-seeded small-leaved strain of this winter staple salad green. Can be overwintered. read more

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Verbena hastata Open-pollinated. Perennial. 5-6' plant grows naturally in moist thickets and meadows does well in similar garden conditions, sending up many terminal spikes of bristly blue-violet flower clusters the entire season. read more

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Borage
Herb

Borago officinalis (55 days) Open-pollinated. Bushy 2-3' annual. Bears many small flowers that open blue, turn purple and then pink. read more

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Borago officinalis (55 days) Open-pollinated. Bushy 2-3' annual. Bears many small flowers that open blue, turn purple and then pink. read more

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Broadleaf Sage
Herb

Salvia officinalis Open-pollinated. Grows up to 3', with fuzzy grey-green oblong leaves and blue flowers. Used fresh or dried. read more

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Caraway
Herb

Carum carvi Open-pollinated. Feathery-leaved 2' biennial grown primarily for its seeds to season soups, stews, breads and pastries. read more

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Carum carvi Open-pollinated. Feathery-leaved 2' biennial grown primarily for its seeds to season soups, stews, breads and pastries. read more

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Catnip
Herb

Nepeta cataria Open-pollinated. Grows to 3' tall and wide. Lavender blooms in late summer are a favorite of honeybees. read more

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Codonopsis
Herb

Codonopsis pilosula Open-pollinated. Perennial to Zone 4. Used in Chinese medicine like ginseng, but considerably easier to grow than true Panax ginseng. read more

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Codonopsis pilosula Open-pollinated. Perennial to Zone 4. Used in Chinese medicine like ginseng, but considerably easier to grow than true Panax ginseng. read more

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Cumin
Herb

Cuminum cyminum (100-115 days) Open-pollinated. Foliage is fragrant and ferny, somewhat like dill; but unlike dill, plants grow only 1-2'. Annual, takes a long time to mature so start indoors in cold climates. read more

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Inula helenium Open-pollinated. 5-8' perennial with 2-3" bright yellow rayed flowers, blooming May to August. read more

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Tanacetum parthenium Open-pollinated. Perennial to Zone 4, maybe 3. Strongly scented bushy 18" plant with small daisy-like white blooms, merry in bouquets. read more

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Garlic Chives
Herb

Allium tuberosum Open-pollinated. Perennial, but protect in cold areas. Grows like chives, 1' tall, but has flat strap-like leaves that taste like garlic and can be used as a garlic. read more

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German Thyme
Herb

Thymus vulgaris Open-pollinated. Creeping 10-12" mat-forming perennial brings depth of flavor to soups, gravies, casseroles. read more

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Horehound
Herb

Marrubium vulgare Open-pollinated. Perennial forms a 2' bushy stand of grey-green wooly leaves. Hardy to Zone 3. read more

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Hyssop
Herb

Hyssopus officinalis Open-pollinated. Perennial. Normally hardy to Zone 3. Beautiful aromatic perennial border plant that produces spikes of indigo flowers. read more

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Alchemilla mollis Open-pollinated. Perennial. 12-18" Bears large loose sprays of tiny greenish-yellow flowers from early summer onward. Makes a good border and ground cover in shady locations. read more

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Lemon Balm
Herb

Melissa officinalis Open-pollinated. Perennial growing to 2'. Gather its yellow-green scalloped lemony leaves before plants flower. read more

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Lovage
Herb

Levisticum officinale (85-95 days) Open-pollinated. Perennial. Umbelliferous, attracts beneficial insects, grows 3-6' and makes a dramatic architectural element in a decorative border. read more

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Marshmallow
Herb

Althaea officinalis Open-pollinated. Perennial. Cousin to the hollyhock, 4-6' showy plant with attractive flowers, used to soothe and soften irritated skin and membranes and to relieve coughs. read more

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Althaea officinalis
Perennial to Zone 4. Cousin to the hollyhock, used to soothe and soften irritated skin and membranes and to relieve stuck... read more

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Milk Thistle
Herb

Silybum marianum Open-pollinated. Named for the bold white splashes on its glossy leaves, said to be from Mary’s milk. Fast-growing 3-5' annual with leaves up to 8x24". read more

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Allium schoenoprasum (80 days) Open-pollinated. Hardy perennial. 1-2' dark blue-green leaves are medium-fine, long and slender. Lilac-colored flowers bloom in June and July. read more

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Pennyroyal
Herb

Mentha pulegium Open-pollinated. Perennial. Hardy aromatic ground cover; plants creep with only the lavender flower stalks rising above the ground. read more

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Rosmarinus officinalis Open-pollinated. Beloved tender perennial growing to 3-4'. Cannot withstand temperatures below 17°, may be overwintered indoors if kept cool and moist. read more

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Spilanthes oleracea Open-pollinated. Highly frost-sensitive annual. Used as a ground cover in the south, it adds unusual beauty with its low growth habit and its cute yellow flowers with rayless red-orange centers. read more

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Spilanthes oleracea Open-pollinated. Highly frost-sensitive annual. Used as a ground cover in the south, it adds unusual beauty with its low growth habit and its cute yellow flowers with rayless red-orange centers. read more

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Urtica dioica Open-pollinated. Perennial. Grows 3-6'. Young shoots and leaves are delicious steamed as spring greens, very high in minerals and protein. read more

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Sweet Woodruff
Herb

Galium odoratum Open-pollinated. Perennial ground cover for shade. Whorls of pointed vanilla-scented leaves covered with clusters of tiny snowy-white spring flowers. 6-8" tall. read more

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White Yarrow
Herb

Achillea millefolium Open-pollinated. Perennial grows 1-2', spreads slowly, preferring lean soil. Rich garden soil may produce lush 3' plants that need staking. Zone 2. read more

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Monarda fistulosa Open-pollinated. 3-4' plants bear aromatic lavender blossoms highly attractive to pollinators. read more

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Mrs. Burns Lemon Basil
Herb

Ocimum basilicum (64 days) Open-pollinated. Heirloom. Chosen for its intense lemony fragrance. Medium-sized bright green leaves. read more

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Thai Basil
Herb

Ocimum basilicum (60 days) Open-pollinated. An attractive 12-18" fine-leaved plant with purple stems, seed heads and flowers. read more

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Chervil
Herb

Anthriscus cerefolium (60 days to full maturity) Open-pollinated. Flavorful lacy leaves for mesclun or microgreens. Slow-bolting. read more

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Chervil - Organic
Herb

Anthriscus cerefolium (60 days to full maturity) Open-pollinated. Flavorful lacy leaves for mesclun or microgreens. Slow-bolting. read more

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Mammoth Dill
Herb

Anethum graveolens Open-pollinated. Variety generally grown for its seeds. Can also be used as dill weed, but the foliage is slightly darker, coarser and stronger-tasting than that of Bouquet. read more

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Purple Coneflower - Organic
Echinacea - Herb

Echinacea purpurea Open-pollinated. Easy-to-grow, 2-4' tall, native to a wide range of habitats, from Appalachian woods to Midwest prairies. read more

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Lavender
Herb

Lavandula angustifolia Open-pollinated. Also known as English Lavender. Not a named variety; perhaps a less-refined habit than Vincenza Blue. read more

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Greek Oregano
Herb

Origanum heracleoticum Open-pollinated. Perennial to Zone 4, but survives some winters in Zone 3. The true culinary herb for Greek and Italian cooking. Low-growing with fragrant dull green and purple leaves and white flowers. read more

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Zaatar Oregano - Organic
Herb

Origanum syriacum Open-pollinated. An oregano that carries a bit of zing, and is a necessary ingredient in the condiment za’atar. Bushy tender perennial, hardy to Zone 10, grown as an annual in colder climes. read more

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Gigante d’Italia
Parsley - Herb

Petroselinum crispum (70 days) Open-pollinated. Italian heirloom. Flat-leaved parsley with good early seedling vigor and rich sweet flavor. Grows to 1' tall. read more

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Gigante d’Italia - Organic
Parsley - Herb

Petroselinum crispum (70 days) Open-pollinated. Italian heirloom. Flat-leaved parsley with good early seedling vigor and rich sweet flavor. Grows to 1' tall. read more

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Summer Savory
Herb

Satureja hortensis (70 days) Open-pollinated. Annual grows to 1½' with narrow dark green leaves and lavender flowers. Cut often during growing season, before blossoms appear. read more

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Winter Savory
Herb

Satureja montana (100 days) Open-pollinated. Perennial. Leaves shinier and thicker, stronger and more pungent than Summer Savory. read more

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Skullcap - Organic
Herb

Scutellaria lateriflora Open-pollinated. Native spreading 1–2' perennial with numerous small blue flowers. Also known as Virginia Skullcap. Herbalists use it for headaches and insomnia. read more

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Variegated Collards - ECO
Brassica oleracea (acephala group) (61 days) Open-pollinated. Florida heirloom. After frost, develops beautiful white ribs that contrast with yellow-green leaves. read more

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Dwarf Blue Curled Scotch - Organic
Curly Kale

Brassica oleracea (acephala group) (30 days baby, 56 days mature) Open-pollinated. The most commonly grown kale. Dense finely curled blue-green leaves on upright hardy plants. Best as a fall crop, planted July or August. read more

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Nero di Tuscana
Dinosaur Kale

Brassica oleracea (acephala group) (62 days) Open-pollinated. Italian heirloom also known as Lacinato and Tuscan Black. Very dark green wrinkled, pebbled sturdy leaves extend like palm fronds from stalk. read more

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Madeley - Organic
Rounded Leaf Kale

Brassica oleracea (acephala group) (60 days) Open-pollinated. English heirloom. Extremely hardy and vigorous. Rounded slightly savoyed leaves are tender even when large. read more

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Red Russian
Siberian Kale

Brassica napus (pabularia group) (60 days) Open-pollinated. Unsurpassed tenderness and flavor. Green oakleaf with purple veining darkens in cold weather. Wilts quickly once picked. Great microgreens. read more

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Red Russian - Organic
Siberian Kale

Brassica napus (pabularia group) (60 days) Open-pollinated. Unsurpassed tenderness and flavor. Green oakleaf with purple veining darkens in cold weather. Wilts quickly once picked. Great microgreens. read more

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Gigante
Kohlrabi

Brassica oleracea (gongylodes group) (130 days) Open-pollinated. Czechoslovakian heirloom. Green kohlrabi can exceed 10" and 10 lb without getting woody. Crisp white interior is mildly tangy. read more

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White Vienna
Kohlrabi

Brassica oleracea (gongylodes group) (58 days) Open-pollinated. Central European heirloom. Green kohlrabi with short tops and medium stems. White interior is crisp, tender, pungent. read more

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Bronze Mignonette
Butterhead Lettuce

Lactuca sativa (46 days) Open-pollinated. Heirloom. Very small ruffled bronze-tinged butterhead lettuce. read more

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Kagraner Sommer
Butterhead Lettuce

Lactuca sativa (58 days) Open-pollinated. Elegant pale green heads of exceptional tender quality. Excellent heat tolerance. read more

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Pirat - Organic
Butterhead Lettuce

Lactuca sativa (55 days) Open-pollinated. German heirloom. Elegant loose softball-sized green butterhead lettuce with light brown pebbling on leaves. Excellent flavor and bolt resistance. read more

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Speckled Amish - Organic
Butterhead Lettuce

Lactuca sativa (55 days) Open-pollinated. Heirloom. Very attractive bibb lettuce has apple-green leaves splashed with maroon-red flecks. Selected for resistance to tip burn. read more

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Tom Thumb
Butterhead Lettuce

Lactuca sativa (46 days) Open-pollinated. Heirloom. Miniature early tight 5" diameter butterhead lettuce. Outer leaves light-medium green, centers creamy white. read more

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Winter Marvel - Organic
Butterhead Lettuce

Lactuca sativa (52 days) Open-pollinated. Large fancy fast-growing light-green butterhead lettuce. Bolts quickly in heat. Recommended for fall or overwintering where climate permits. read more

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Green Deer Tongue - Organic
Deer Tongue Lettuce

Lactuca sativa (48 days) Open-pollinated. Heirloom. Thick green pointed leaves radiate from a compact center. Rich nutty flavor. Slow to bolt. read more

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Les Oreilles du Diable (Devil’s Ears) - Organic
Deer Tongue Lettuce

Lactuca sativa (50 days) Open-pollinated. Rare. Starlike rosettes of glossy deer tongue-type leaves are tinged burgundy-red. Nutty texture and bitter-free. Very bolt resistant. read more

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Black Seeded Simpson - Organic
Looseleaf Lettuce

Lactuca sativa (42 days) Open-pollinated. Popular heirloom. Early looseleaf lettuce, 16" in diameter. Large crumpled juicy light-green leaves. Will not stand heat. read more

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Red Tinged Winter - Organic
Looseleaf Lettuce

Lactuca sativa (60 days) Open-pollinated. Slightly ruffled green leaf lettuce is tinged bronze at the tips. Extreme cold tolerance. Fall, winter and spring production. read more

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Bronze Beauty Arrowhead - Organic
Oakleaf Lettuce

Lactuca sativa (46 days) Open-pollinated. Very attractive oakleaf lettuce forms a green and bronze rosette. Very slow to bolt. Excellent in mesclun and for cut-and-come-again culture. read more

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Forellenschluss Ritzy - Organic
Romaine Lettuce

Lactuca sativa (56 days) Open-pollinated. German heirloom. Attractive romaine has deep green leaves flecked with wine-red splotches. Excellent flavor and decent heat tolerance. Bestseller. read more

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Forellenschluss Routine
Romaine Lettuce

Lactuca sativa (56 days) Open-pollinated. German heirloom. Attractive romaine has deep green leaves flecked with wine-red splotches. Excellent flavor and decent heat tolerance. Bestseller. read more

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Rouge d’Hiver
Romaine Lettuce

Lactuca sativa (65 days) Open-pollinated. French heirloom. Semi-romaine head with deep red outer leaves. Green inner leaves with bronze tips. Excellent cold tolerance, good for overwintering. read more

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Winter Density
Romaine Lettuce

Lactuca sativa (60 days) Open-pollinated. French heirloom has substance with succulence. Begins like a bibb, matures into a well-wrapped romaine. Thick tender dark green leaves. Cold hardy. read more

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Cracoviensis - Organic
Specialty Lettuce

Lactuca sativa (47 days) Open-pollinated. Heirloom. Beautiful large twisting red and green rosettes with heavy purple accents. Tender, buttery. read more

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Prescott Fond Blanc
Cantaloupe - Melon

Cucumis melo (88 days) Open-pollinated. Outside: wrinkled bumpy warted puffy-looking grey-green rock. Inside: green, yellow and deep orange juicy melting dense flesh. Rich aroma. read more

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Hearts of Gold
Muskmelon

Cucumis melo (85 days) Open-pollinated. 2-3 lb orange-fleshed muskmelon with a thin rind and thick richly flavored flesh. read more

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Pride of Wisconsin - Organic
Muskmelon

Cucumis melo (88 days) Open-pollinated. Heirloom. Salmon-colored flesh with small seed cavity. Large oval coarsely netted 5-7 lb fruit. read more

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Bleu de Solaize - OG/BD
Leek

Allium ampeloprasum (porrum group) (110 days) Open-pollinated. French heirloom. Thick medium-tall shanks with sweet mild flavor. Blue-tinged dark green leaves. Very cold tolerant. read more

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Red Wethersfield
Red Storage Onion

Allium cepa (110 days) Open-pollinated. 19th century heirloom. Large medium-firm deep purple-red flattened globes with pinkish-white fine-grained flesh. Long-day. Keeps till late winter. read more

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Rossa Lunga di Tropea
Red Summer Onion

Allium cepa (110 days) Open-pollinated. Italian heirloom. Torpedo-shaped glossy red thin-skinned onion. Sweet, mild. Fair to good storage. read more

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Evergreen Hardy White
Scallion

Allium fistulosum (65 days) Open-pollinated. Japanese heirloom. Hardy perennial bunching onion. For a steady market crop, seed every two weeks. read more

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Crystal White Wax
White Summer Onion

Allium cepa (70 days) Open-pollinated. Early 1.5" round pearly white baby onions. Can be used in pickling. read more

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Borettana Cipollini
Yellow Storage Onion

Allium cepa (105 days) Open-pollinated. Italian heirloom. Flattened 1" thick 3-4" diameter mild yellow-skinned onion. Braids well. read more

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Ailsa Craig
Yellow Summer Onion

Allium cepa (110 days) Open-pollinated. Scottish heirloom. Enormous 1-3 lb slightly oval straw-yellow onion. Sweet, mild. Short storage. read more

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Walla Walla Sweet Spanish
Yellow Summer Onion

Allium cepa (125 days) Open-pollinated. Pacific NW and Corsican heirloom. Large mild juicy sweet onion. Not for storage. read more

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Takinogawa
Burdock

Arctium lappa (120 days) Open-pollinated. Standard Japanese variety. Thin 1-2' long mild earthy root for stir-fries, soups and herbal medicine. Can be dug in spring with parsnips. read more

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Noir de Russie
Scorzonera

Scorzonera hispanica (120 days) Open-pollinated. European heirloom. Long narrow dark-skinned white-fleshed root. Distinctive. read more

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Gilfeather Turnip - Organic
Brassica napus x Brassica rapa (85 days) Open-pollinated. Light green skin, knobby and bulky. Sweeter and later to mature than other turnips, not woody even at softball size, and taste better after frost. read more

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Gold Ball Turnip
Brassica rapa (45 days) Open-pollinated. Heirloom. Round to globe-shaped turnip with smooth yellow skin and yellow flesh. Broad leaves. read more

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Purple Top White Globe
Turnip

Brassica rapa (50 days) Open-pollinated. Heirloom. Purple tops, white bottoms, white flesh. read more

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Purple Top White Globe - Organic
Turnip

Brassica rapa (50 days) Open-pollinated. Heirloom. Purple tops, white bottoms, white flesh. read more

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White Egg Turnip
Brassica rapa (45 days) Open-pollinated. Heirloom. Smooth-skinned egg-shaped early white turnip with mild sweet white flesh. Keeps well. read more

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Alderman
Shell Pea

Pisum sativum (75 days) Open-pollinated. 5-6' vines, needs strong staking and frequent picking. 7 peas per pod. read more

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Lincoln
Shell Pea

Pisum sativum (70 days) Open-pollinated. 3' vines. 3-3.5" slender curved pods. 6-8 peas per pod. Heirloom is easy to shell. read more

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Klari Baby Cheese - Organic
Cheese Pepper

Capsicum annuum (65 days) Open-pollinated. Also known as Golden Delicious Apple Pepper. Heirloom from Hungary forms delicious flattened thick-walled fruits that ripen through yellow to red. read more

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Jimmy Nardello’s - Organic
Elongated Sweet Pepper

Capsicum annuum (76 days) Open-pollinated. Shiny red thin-walled 8" long tapering frying pepper. Sweet mild flavor, good raw and especially fried. High yielding. read more

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Odessa Market - ECO
Elongated Sweet Pepper

Capsicum annuum (87 days) Open-pollinated. Heirloom from Ukraine. 2¼x4½" tapered peppers ripen from lime to orange to red. Crisp, juicy, thick-walled. read more

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Anaheim
Hot Pepper

Capsicum annuum (78 days) Open-pollinated. Dark green to red 7" long tapered. Pungent, moderately hot; 900-2,500 Scovilles. Typical pepper for chiles rellenos. read more

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Beaver Dam
Hot Pepper

Capsicum annuum (80 days) Open-pollinated. Red-orange 3x6" horn-shaped fruits taper to a blunt point. Sweet and mildly spicy; 500-1,000 Scovilles. Heirloom. read more

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Bulgarian Carrot Chili
Hot Pepper

Capsicum annuum (68 days) Open-pollinated. Fluorescent orange 1.5x3.5" fruits look like tiny carrots. Prolific fruit set. Fruity and hot. 5,000-30,000 Scovilles. read more

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Czech Black - Organic
Hot Pepper

Capsicum annuum (65 days) Open-pollinated. Black 2.5" long conical peppers ripen to lustrous garnet. Mild, juicy, thick-walled, a little less spicy than a jalapeño; 2,000-5,000 Scovilles. read more

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Fish - Organic
Hot Pepper

Capsicum annuum (80 days) Open-pollinated. Striking color display, white with green stripes to orange with brown stripes, to red. 2" curving pendant form. 5,000-30,000 Scovilles. Attractive foliage. read more

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Hungarian Hot Wax
Hot Pepper

Capsicum annuum (68 days) Open-pollinated. Smooth waxy yellow 1.5x5.5" tapered fruits ripen to orange then red. Semi-hot, 5,000-10,000 Scovilles. Early and prolific. read more

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Long Red Narrow Cayenne
Hot Pepper

Capsicum annuum (75 days) Open-pollinated. Bright red, 5-6" long by 1/2" wide tapered and often curled. Hot, pungent; 3,500-5,000 Scovilles. Dries easily. Prolific. read more

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Feher Ozon - Organic
Paprika Pepper

Capsicum annuum (90 days) Open-pollinated. Light yellow 3x4.5" pointed fruits. Juicy, sweet, flavorful. Ripens to red and can be dried for paprika. Incredibly productive. read more

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Aunt Molly’s - Organic
Husk Cherry - Physalis

Physalis pruinosa (72 days) Open-pollinated. Golden berries in papery husks. Small but flavorful. Sweet, nutty, delicious snack. read more

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Cheese
Culinary Pumpkin

Cucurbita moschata (110 days) Open-pollinated. Heirloom squash-pumpkin. Tan waxy wide-ribbed flattened 6-12 lb fruit. Edible, ornamental and excellent keeper. read more

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Long Pie - Organic
Culinary Pumpkin

Cucurbita pepo (102 days) Open-pollinated. Rare heirloom. 3-5 lb oblong fruits, green with an orange spot on the side. Ripen to full orange off-vine. Excellent for pies. Can store all winter. read more

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New England Pie
Culinary Pumpkin

Cucurbita pepo (102 days) Open-pollinated. Classic heirloom. 4 lb orange fruit with medium ribbing. The standard for pies. read more

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New England Pie - Organic
Culinary Pumpkin

Cucurbita pepo (102 days) Open-pollinated. Classic heirloom. 4 lb orange fruit with medium ribbing. The standard for pies. read more

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Winter Luxury - Organic
Culinary Pumpkin

Cucurbita pepo (100 days) Open-pollinated. Heirloom. 7-8 lb rich-orange globed fruit with distinct finely russeted netted skin. Excellent for pies. read more

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Connecticut Field
Large Pumpkin

Cucurbita pepo (115 days) Open-pollinated. Classic heirloom jack o' lantern. 15-25 lb orange fruit. Not uniform in size or shape. read more

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Rouge Vif d’Étampes
Medium Pumpkin

Cucurbita maxima (105 days) Open-pollinated. Heirloom French squash-pumpkin. Burnt orange to red flattened 7-30 lb fruit with deep ridges. Edible and ornamental. read more

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French Breakfast
Radish

Raphanus raphanistrum subs. sativus (26 days) Open-pollinated. French heirloom. Medium-sized olive-shaped scarlet-red radish with a pure white tip. read more

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White Icicle
Radish

Raphanus raphanistrum subs. sativus (30 days) Open-pollinated. Heirloom. Slender 4-6" long white radish of high quality. Harvest young. Recommended for home gardens. read more

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Round Black Spanish
Winter Radish

Raphanus sativus var. niger (65 days) Open-pollinated. Spanish heirloom. Turnip-shaped 4" long radish with black skin and pungent white flesh. Excellent long storage. read more

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Bloomsdale
Spinach

Spinacia oleracea (42 days) Open-pollinated. Standard crinkled-leaf spinach. Very good cold soil emergence. Much better in fall than spring. read more

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Bloomsdale - Organic
Spinach

Spinacia oleracea (42 days) Open-pollinated. Standard crinkled-leaf spinach. Very good cold soil emergence. Much better in fall than spring. read more

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Winter Bloomsdale - Organic
Spinach

Spinacia oleracea (47 days) Open-pollinated. Old variety grows slowly, tolerates low temps. Good spring and fall, and great for overwintering. Deeply savoyed leaves. read more

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Benning’s Green Tint
Patty Pan Squash - Summer Squash

Cucurbita pepo (55 days) Open-pollinated. Classic heirloom. Uniform scalloped 2-3" fruit with greenish-cream skin. Excellent flavor. read more

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Early Summer Yellow Crookneck - Organic
Yellow Summer Squash

Cucurbita pepo (58 days) Open-pollinated. Classic heirloom. Deep yellow warted fruit with bulbous blossom end and narrow curved neck. Excellent flavor. read more

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Black Zucchini
Summer Squash

Cucurbita pepo (50 days) Open-pollinated. Cylindrical. Very dark green fruit with a small seed cavity. Open plant habit. Heirloom with excellent flavor. read more

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Cocozelle
Zucchini - Summer Squash

Cucurbita pepo (53 days) Open-pollinated. Italian heirloom. Cylindrical. Ribbed fruit with light green stripes. Excellent flavor. read more

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Costata Romanesca - Organic
Zucchini - Summer Squash

Cucurbita pepo (60 days) Open-pollinated. Italian heirloom. Cylindrical. Deeply ribbed striped tender fruit. Excellent flavor. Also good for blossom production. read more

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Tromboncino
Zucchini Rampicante - Summer Squash

Cucurbita moschata (60 days summer squash, 90 days winter squash) Open-pollinated. Italian specialty. Harvest at 8-12" for summer squash. Harvest at 90 days for winter squash use. Excellent flavor. read more

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Amish Paste - Organic
Paste Tomato

Lycopersicon esculentum (85 days) Open-pollinated. Red oxheart nippled 8 oz heirloom paste. Consistent good flavor; sets the standard for paste tomatoes. read more

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Hog Heart - Organic
Paste Tomato

Lycopersicon esculentum (86 days) Open-pollinated. Deep red dry meaty paste; 6-8 oz tomatoes shaped like banana peppers. Noted for its sparse seed cavity and excellent flavor fresh, canned or frozen. read more

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Orange Banana - Organic
Paste Tomato

Lycopersicon esculentum (85 days) Open-pollinated. Attractive orange cylindrical 3-4" paste tomato avg 4-5 oz. Best flavor, sprightly sweetness; makes ambrosial sauce. read more

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Aunt Ruby’s German Green - Organic
Slicing Tomato

Lycopersicon esculentum (85 days) Open-pollinated. Green with yellow and amber-pink tinge,12-16 oz, oblate beefsteak. Best green eating tomato. read more

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Black Krim - Organic
Slicing Tomato

Lycopersicon esculentum (80 days) Open-pollinated. Iridescent purple with dark green shoulders, 12-18 oz, oblate with catfacing. Ripe when half green and firm. Dark juicy meaty interiors smoky, exquisite. read more

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Cherokee Purple - Organic
Slicing Tomato

Lycopersicon esculentum (77 days) Open-pollinated. Dusky brownish-purple with green shoulders, 10-13 oz, round to slightly oblate. Brick-red flesh. One of the best-tasting heirlooms. read more

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Garden Peach
Slicing Tomato

Lycopersicon esculentum (71 days) Open-pollinated. Yellow pink-blushed fuzzy 2 oz fruit. Soft-skinned, juicy, very sweet and fruity heirloom. Relatively early and prolific. read more

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German Johnson - Organic
Slicing Tomato

Lycopersicon esculentum (80 days) Open-pollinated. Pink large, 1 lb, meaty old heirloom. Mild and sweet. High yielding. read more

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Goldie - Organic
Slicing Tomato

Lycopersicon esculentum (75 days) Open-pollinated. Deep orange beefsteak-type, 16-20 oz, often bi-lobed. Rich flavor, velvety texture. Harvest when it gets a rosy blush on the blossom end. read more

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Goldie - ECO
Slicing Tomato

Lycopersicon esculentum (75 days) Open-pollinated. Deep orange beefsteak-type, 16-20 oz, often bi-lobed. Rich flavor, velvety texture. Harvest when it gets a rosy blush on the blossom end. read more

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Heirloom Tomato Blend - Organic
Slicing Tomato

Lycopersicon esculentum Open-pollinated. For a surprise medley of colors, sizes, shapes and flavors, and all organically grown seed. No cherries. read more

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Lillian’s Yellow - ECO
Slicing Tomato

Lycopersicon esculentum (88 days) Open-pollinated. Late yellow slicing tomato with amazing rich taste, sweet and citrusy. Prone to catfacing under stressful weather conditions. read more

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Mark Twain - ECO
Slicing Tomato

Lycopersicon esculentum (85 days) Open-pollinated. Deep red heirloom beefsteak with full-bodied flavor. Good-sized and crack-free, though they won’t take a lot of handling. Lots of ribbed 8-24 oz oblate fruits. read more

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Paul Robeson - Organic
Slicing Tomato

Lycopersicon esculentum (78 days) Open-pollinated. Maroon-brick with dark green shoulders, 6-12 oz, oblate often bi-lobed. A distinctive sweet smoky flavor. read more

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Pink Brandywine - Organic
Slicing Tomato

Lycopersicon esculentum (82 days) Open-pollinated. The famous Brandywine whose sublime flavor put heirlooms on the map. Pink 1 lb oblate meaty beefsteak fruits. Potato-leaf foliage. read more

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Pruden’s Purple - Organic
Slicing Tomato

Lycopersicon esculentum (72 days) Open-pollinated. Pink irregular 1 lb fruit. Rich tomato taste, neither cloying nor insipid. Productive and disease resistant. read more

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Rose de Berne - Organic
Slicing Tomato

Lycopersicon esculentum (80 days) Open-pollinated. Pink 5 oz unblemished globes. The Brandywine of continental Europe. Excellent field-to-market variety that doesn't require high tunnels. read more

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Ruby Gold - ECO
Slicing Tomato

Lycopersicon esculentum (90 days) Open-pollinated. Gigantic 1–3 lb red-streaked yellow fruits have marbled interior flesh, meaty smooth melting texture, and superb mild sweet flavor with nary a hint of acidity. read more

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Tiffen Mennonite - Organic
Slicing Tomato

Lycopersicon esculentum (86 days) Open-pollinated. Pink 15 oz rough oblate beefsteak. Rich old-fashioned heirloom tomato taste. Perfect for sandwiches. read more

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Weaver’s Black Brandywine
Slicing Tomato

Lycopersicon esculentum (85 days) Open-pollinated. Also known as True Black Brandywine. Rich and peaty flattened large heirloom beefsteak looks coal-dusted over crimson, with shadows of green, purple and brown. read more

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Weisnicht’s Ukrainian - Organic
Slicing Tomato

Lycopersicon esculentum (85 days) Open-pollinated. Very tasty rare pink 8–12 oz heirloom. Has performed well in cool wet summers. Potato-leaf foliage. read more

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Principe Borghese - Organic
Small-Fruited Tomato

Lycopersicon esculentum (75 days) Open-pollinated. Red Italian heirloom cherry used for dried tomatoes. Rich, meaty, few seeds. Bears prolific clusters over a long season. No cracking. read more

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Moon and Stars - Organic
Red & Pink Flesh Watermelon

Citrullus lanatus (100 days) Open-pollinated. Pink flesh. Large heirloom, round-to-oblong 10-20 lb fruit has dark green skin with yellow spots. read more

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Burgess
Buttercup - Winter Squash

Cucurbita maxima (95 days) Open-pollinated. Classic New England favorite. 3-4 lb dark green fruit with flattened top and square shoulders and button on the blossom end. read more

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Zeppelin Delicata - Organic
Winter Squash

Cucurbita pepo (100 days) Open-pollinated. High-quality strain. 1 lb fruit has ivory skin with dark green stripes. Turns orange and yellow in storage. read more

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Blue Hubbard
Winter Squash

Cucurbita maxima (100 days) Open-pollinated. Classic heirloom, full-sized. Blue-grey fruit averages 15-20 lb, but can reach 40 lb. read more

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Red Kuri
Kabocha - Winter Squash

Cucurbita maxima (92 days) Open-pollinated. Classic Japanese "chestnut" squash. Teardrop-shaped 3-4 lb fruit with red-orange skins. read more

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Spaghetti
Winter Squash

Cucurbita pepo (88 days) Open-pollinated. Classic heirloom. 4 lb oblong fruit with pale to deep gold skin when ripe. Spaghetti-like "strings" in flesh. read more

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Candy Roaster - Organic
Specialty & Heirloom Squash - Winter Squash

Cucurbita maxima (112 days) Open-pollinated. Appalachian heirloom. Somewhat warty pinkish-orange buttercup-shaped fruits with blue-green markings. Averages two fruits per plant ranging from 5-25 lb each. read more

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Galeux d’Eysines - Organic
Specialty & Heirloom Squash - Winter Squash

Cucurbita maxima (98 days) Open-pollinated. Unique French heirloom. Round slightly flattened 15 lb fruit has salmon-peach skin covered in peanut-like warts. Lovely, or ugly? read more

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Marina di Chioggia
Specialty & Heirloom Squash - Winter Squash

Cucurbita maxima (100 days) Open-pollinated. Unique Italian heirloom. Gorgeous aquamarine to dark green 15 lb fruit. Round, flattened with bumps and ridges read more

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Seminole - Organic
Specialty & Heirloom Squash - Winter Squash

Cucurbita moschata (110 days) Open-pollinated. Buff tear-drop shaped 7 lb fruit with very hard rind stores long. Delicious deep orange flesh. Seminole heirloom. read more

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Sibley
Specialty & Heirloom Squash - Winter Squash

Cucurbita maxima (100 days) Open-pollinated. Heirloom banana-type. Slate-blue obpyriform 6-8+ lb fruit. Average 12" long. Excellent flavor and good storage. read more

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Sweet Meat
Specialty & Heirloom Squash - Winter Squash

Cucurbita maxima (95 days) Open-pollinated. Classic Northwest heirloom. Slightly flattened round 12-15 lb fruit with slate-grey skin. read more

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