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Danvers Main Season Carrot - Organic

Danvers
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Danvers Main Season Carrot - Organic

(75 days) Open-pollinated. The original Danvers Half-Long was developed by market gardeners in Massachusetts in 1871. This modern improvement features 7" conical orange roots that taper to a point. Easier to grow in heavy soils than the longer more refined types. Broader at the top and more fibrous than the Nantes varieties. Outstanding for cooking and winter storage. ③


2076 Danvers - Organic
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Price
A: 1/8oz for $2.40  
B: 1/2oz for $6.20  
C: 1oz for $10.00  
D: 4oz for $20.00  
E: 1lb for $50.00  
supply limited, size not available
K: 5lb for $230.00   ($218.50)
supply limited, size not available
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Additional Information

Carrots

Daucus carota

⅛ oz packet sows 35 ft; 1 oz, 280 ft. 1 gram packet has more than 600 seeds and sows about 10 ft. Carrots average 18,000 seeds/oz with significant variations among varieties.

Culture: Very hardy. Early carrots can be sown by late April. Can take up to 3 weeks to germinate; keep rows from drying out for faster emergence. Sow carrots for winter storage in mid-late June. Thinning is critical: At 3" high thin to ½" apart, at 6" thin again to 1" apart. Minimal germination temperature 40°, optimal range 60–85°.

Diseases:

  • ALTS: Alternaria Leaf Spot
  • CLS: Cercospora Leaf Spot
  • P: Pythium

ALTS shows up first on the oldest foliage as brown-black spots edged with yellow. Foliage blackens and shrivels as it develops and spreads. Maintaining a good crop rotation is the best preventive.