You are viewing all Fedco Seeds products related to “Greens.”

Asian Greens

Garland Serrated Chrysanthemumnot available yet, check back later
3203 Glebionis coronaria (40 days) Open-pollinated. Japanese Shungiku prized for small grey-green leaves and 5" yellow flowers, both edible. Sow in spring. read more

Chinese Cabbages

Chinese Cabbage
Blues
3225 Brassica rapa (52 days) F-1 hybrid. Napa-type pungent Chinese cabbage. Bolt-resistant and disease resistant. read more
Chinese Cabbage
Fun Jen
3224 Brassica rapa (45 days) Open-pollinated. Lettucy-type Chinese cabbage with semi-loose conical light yellow-green ruffled 6x10" heads. Excellent frost resistance; bolts in heat. read more
Chinese Cabbage
Red Dragon
3230 Brassica rapa (60 days) F-1 hybrid. Striking purple-red 10" Chinese cabbage. A bit tricky to grow: heads are prone to internal tipburn. read more
Chinese Cabbage
Tokyo Bekana - Organic
3222 Brassica rapa (chinensis group) (20 days baby, 45 days full size) Open-pollinated. Lettucy pale green ruffled leaves. Mild, sweet. Will re-grow after cuttings. Cold hardy. read more
Chinese Cabbage
Yokatta-Na
3223 Brassica rapa (narinosa group) (21 days baby, 45 days mature) F-1 hybrid. Mild deep green tender leaves used raw or cooked. Good season extender. Excellent tolerance to heat, cold. Cut-and-come-again. read more

Mustards

Mustard
Early Mizuna - Organic
3226 Brassica rapa (japonica group) (40 days) Open-pollinated. Japanese heirloom. Deeply cut fringed leaves on slender white stalks. For microgreens, cut-and-come-again, succession plantings and baby leaf production. read more
Mustard
Even'Star Chinese Thick-Stem - Organic
3257 Brassica juncea (47 days mesclun, 62 full size) Open-pollinated. Sweet succulent ribs and moderately pungent winter-hardy greens. Good for summer mesclun; excellent cut-and-come-again. read more
Mustard
Garnet Giant - Organic
3217 Brassica juncea (20 days baby; 45 days mature) Open-pollinated. A favorite for cutting at the purple baby stage. Vibrant maroon slightly toothed leaves on lime-green stems. Good for salads or braising. read more
Mustard
Golden Frill - Organic
3236 Brassica juncea (20 days baby, 40 days mature) Open-pollinated. Light golden-green leaves are curled and lacy, add lift to salad mixes. Mustardy zing. Resists bolting in heat. read more
Mustard
Green Wave
3243 Brassica juncea (45 days) Open-pollinated. Best-adapted mustard for northern climates. Hot mustardy flavor. Will come back when cut. Slow to bolt. Can be overwintered. read more
Mustard
Hon Tsai Tai
3205 Brassica rapa (37 days) Open-pollinated. Produces many pencil-thick deep purple flowering shoots with pleasing mild mustard flavor. Grows best in cool weather. read more
Mustard
Lady Murasaki
3216 Brassica rapa (45 days) F-1 hybrid. Slow-growing 8-10" deep purple rounded leaves stand beautifully, and are mild and delectable all the way through the season. read more
Mustard
Maruba Santoh
3209 Brassica rapa (pekinensis group) (35 days) Open-pollinated. Loose round chartreuse leaves, flat white stems, and blossoms, all edible. Can be cut small for mesclun. Fair bolt tolerance. read more
Mustard
Mizspoona Salad Selects Gene Pool - Organic
3229 Brassica rapa (40 days) Open-pollinated. Medium-dark green variably shaped leaves. Zingy. Excellent for salads or braised. read more
Mustard
Osaka Purple - Organic
3247 Brassica juncea (45 days) Open-pollinated. Purple-streaked foliage and succulent broad stems. Spicy. Used for mesclun and braising. read more
Mustard
Purple Rapa Mix Gene Pool - Organic
3249 Brassica rapa (45 days) Open-pollinated. Tall frilly medium-hot serrated green leaves with purple veins and shading, with nice variation among plants. read more
Mustard
Red Giant - Organic
3245 Brassica juncea (integlifolia group) (45 days) Open-pollinated. Japanese heirloom. Large purple-tinted savoyed leaves. Peppery flavor. Standard mesclun ingredient. Cold tolerant. read more
Mustard
Ruby Streaks - Organic
3227 Brassica juncea (40 days) Open-pollinated. Bold purple-blushed delicately serrated mizuna-type leaves with sweet an spicy flavor. For spring and fall plantings. Bolts in heat. read more
Mustard
Senposai
3218 Brassica rapa (40 days) F-1 hybrid. Productive open plant habit with delicious round medium-green leaves. Spring sowings tolerate drought and heat into fall. Can be overwintered in warm climates. read more
Mustard
Tatsoi
3220 Brassica rapa (narinosa group) (45 days) Open-pollinated. Spoon-shaped dark green leaves in compact rosettes. Very hardy. Cut-and-come-again. read more
Mustard
Tatsoi - Organic
3221 Brassica rapa (narinosa group) (45 days) Open-pollinated. Spoon-shaped dark green leaves in compact rosettes. Very hardy. Cut-and-come-again. read more
Mustard
White-Flowered Kailaan
3204 Brassica oleracea (45-60 days) F-1 hybrid. Also called Chinese Broccoli. Grown for succulent stems, leaves and florets. Uses and flavor similar to broccoli. Tolerant to heat and cold. read more
Mustard
Yukina Savoy - Organic
3219 Brassica rapa (45 days full size; 21 baby) Open-pollinated. Grows in rosettes like tatsoi, but bigger, more upright with leaves less shiny and more puckered. Harvest young for salad greens or mature for braising. read more

Pac Choi

Pac Choi
Choko
3261 Brassica rapa (chinensis group) (45 days) F-1 hybrid. Baby pac choi with green stems, likes cool temperatures but resists bolting. Vase-shaped 11" plants have broad green petioles. read more
Pac Choi
Joi Choi
3273 Brassica rapa (chinensis group) (50 days) F-1 hybrid. Uniform pac choi heads with dark green leaves and thick succulent basal stems. For summer and fall crops. read more
Pac Choi
Prize Choy - Organic
3270 Brassica rapa (chinensis group) (50 days) Open-pollinated. Classy pac choi with celery-like white stems and vase-shaped 15-18" tall heads. Succulent stems and tender greens. read more
Pac Choi
Purple Pac Choi
3264 Brassica rapa (chinensis group) (48 days) F-1 hybrid. Most vigorous and darkest-hued strain. Purple leaves with green veins and stems. 8-10" heads at maturity. read more

Radishes - Leaf & Pod

Radishes - Leaf & Pod
Rat-tail - Organic
2264 Raphanus sativus var. caudatus (50 days) Open-pollinated. Asian heirloom, Specialty. Grown for its immature purple-green pungent seed pods. Harvest young for best quality. read more

Shiso

Kaori Green Shisonot available yet, check back later
3282 Perilla frutescens var. crispa (85 days) Open-pollinated. Aromatic and ornamental frilly cinnamony leaves. Used in sushi and to garnish rice, noodles, soups, cocktails. read more
Red Shisonot available yet, check back later
3283 Perilla frutescens var. crispa (85 days) Open-pollinated. Japanese heirloom. Ornamental and edible purplish-red anise-scented leaves. Used in sushi, sauces, garnishes, pickles, stir-fries, and to color umeboshi plums red. read more

Grains

Amaranth

Amaranth
Opopeo Amaranth - Organic
4300 Amaranthus hybridus (65 days to flower, 125 days to seed) Open-pollinated. Is it a green vegetable? An ornamental? A gluten-free grain? Why, yes. No wonder Amaranth was sacred in pre-Columbian Mexico. read more

Specialty Greens

Specialty Green
Red Calaloo
4301 Amaranthus tricolor (120 days) Open-pollinated. Very red Jamaican traditional green for Calaloo stew. Beautiful tricolor blaze makes it ornamental as well. read more

Greens

Arugula

Arugula
3022 Eruca sativa (47 days) Open-pollinated. Great-tasting musky greens. Bolt resistant strain. Cold tolerant, great for early spring, late fall, over-wintering. read more
Arugula - Organic
3023 Eruca sativa (47 days) Open-pollinated. Musky greens, certified organic. Cold tolerant, great for early spring, late fall, over-wintering. Eat the flowers if you miss some of the greens. read more
Arugula
Astro - Organic
3020 Eruca sativa (21 days baby, 35 days mature) Open-pollinated. Profuse basal growth. Dense clusters of tasty lush leaves. Grows well in hot and cool seasons. read more
Arugula
Ice-Bred - Organic
3021 Eruca sativa (44 days) Open-pollinated. Cross of two European heirlooms and selected for vigor and cold hardiness. Turns purple when it freezes. Full of flavor. read more
Arugula
Sylvetta
3027 Diplotaxis erucoides (21 days baby, 50 days mature) Open-pollinated. Wild Arugula. Deeply lobed dark green narrow leaves. Excellent for cold-season salads, but also shows good summer endurance. read more

Chard

Chard
Argentata
3033 Beta vulgaris (55 days) Open-pollinated. Vigorous long-standing 2-3' plants with broad silvery-white midribs and deep green savoyed leaves. read more
Chard
Bali
3035 Beta vulgaris (55 days for bunching, 35-40 days baby leaf) Open-pollinated. Very dark lush green fully savoyed leaf, brillant red contrasting stalk. Excellent regrowth for multiple harvests. read more
Chard
Bright Lights
3036 Beta vulgaris (56 days) Open-pollinated. Gold, yellow, orange and pink stems, midribs and veins. Tender dark green to bronze leaves with mild chard flavor. read more
Chard
Fordhook Giant
3031 Beta vulgaris (50 days) Open-pollinated. Standard broad white stems and dark green savoyed leaves with white veins. read more
Golden - Organicunavailable, no supply
3038 Beta vulgaris (56 days) Open-pollinated. Heirloom. Large light green semi-savoyed leaves contrast with bright yellow stems and veins. read more
Chard
Perpetual Spinach
3034 Beta vulgaris (55 days) Open-pollinated. Tender smooth leaves, thin stems, spinach-like flavor. Lasts through summer into fall. Withstands some frosts. read more
Chard
Red Rhubarb - Organic
3041 Beta vulgaris (59 days) Open-pollinated. Heirloom. Crimson stalks and dark green leaves. Hardy. read more
Chard
Silverado - Organic
3039 Beta vulgaris (56 full size; 30 days baby leaf) Open-pollinated. Much like Fordhook, except it’s more compact, deeply savoyed, more uniform and with a narrower stem. Long harvest window. read more

Chicory

Chicory
Italiko Rosso
3047 Cichorium intybus (60 days) Open-pollinated. Savory Italian chicory with deeply toothed red-veined leaves. Best in cool weather, can become bitter in heat. read more
Chicory
Pan di Zucchero
3048 Cichorium intybus (80 days) Open-pollinated. Heirloom. 1' tall large tight chicory with light green leaves. Very mild flavor. Stores well. read more
Chicory
Puntarelle
3049 Cichorium intybus (80 days) Open-pollinated. Italian heirloom grown for its fused stems which form a swollen bulb. Sweet stalks eaten in salad or cooked. read more

Endive

Full Heart Bataviannot available yet, check back later
3092 Cichorium endivia (85 days) Open-pollinated. Also known as Escarole. Smooth broad green outer leaves with creamy yellow closely bunched center leaves. Especially good as a fall crop; tolerates frost under row cover. read more
Endive
Très Fine Maraîchère Olesh - Organic
3063 Cichorium endivia (42 days) Open-pollinated. French heirloom. Large frizzy sweet endive with very fine ribs. For late spring and early summer harvests. read more

Greens Mixes

Greens Mix
Braising Mix
2998  (40 days) Open-pollinated. Quick-growing mix for an abundant supply of greens for your buddha bowl. read more
Greens Mix - Organic
2993 Open-pollinated. Five or more kinds chosen from among arugulas, beets, chards, chervil, mustards, orachs, purslane, and kales. All organic, exact components vary. read more
Greens Mix
Mesclun
2992 Open-pollinated. Two packets: one mixed lettuces, one mixed greens. Plant lettuces first, then greens for fabulous salad mixes. Cut then water, and they grow again. read more
Greens Mix
Mustard Mix
2996 Open-pollinated. Grow to mix with your lettuces for more interest in your salad bowl. Or use for braising greens mix. read more

Perennial Greens

Perennial Green
Avona Watercress - Organic
3059 Nasturtium officinale (60 days) Open-pollinated. Perennial hardy to Z4. Tasty green likes full sun and soggy conditions. Use in salads and soups. read more
Broad-Leaved Sorrelnot available yet, check back later
3192 Rumex acetosa (60 days) Open-pollinated. Thick sword-shaped lemony-flavored leaves picked when young and tender. A special treat in early spring. Perennial hardy to Z3. read more
Caucasian Mountain Spinach - ECOnot available yet, check back after - January
2590 Hablitzia tamnoides Open-pollinated. Perennial spinach-like green. Hardy vine from the Caucasus grows 6-9' long for 2-3 months beginning very early spring. Heart-shaped attractive leaves. read more
Good King Henry - ECOnot available yet, check back later
3096 Blitum bonus-henricus Open-pollinated. Heirloom perennial green and ancient European potherb. Eat shoots like asparagus; use leaves like spinach. read more
Perennial Green
Sea Kale
3099 Crambe maritima Open-pollinated. Perennial hardy to Zone 5, native to seashores of British Isles. Blanch the tender shoots for spring and winter. read more
Perennial Green
Turkish Rocket - ECO
3195 Bunias orientalis Open-pollinated. Perennial, Zones 4-8. Tender spicy mustard greens and florets for stir-frying. Drought-tolerant with a deep taproot. read more

Radicchio

Radicchio
Fiero
3187 Cichorium intybus (66 days) F-1 hybrid. Beautiful elongated upright reliable heading radicchio has deeply ribbed purplish-red leaves with white-green veins. Early and delicious. read more
Radicchio
Indigo
3188 Cichorium intybus (69 days) F-1 hybrid. Sweet red radicchio with consistently large tight heads. Rich red interior leaves. read more
Radicchio
Palla di Fuoco Rossa
3190 Cichorium intybus (85 days) Open-pollinated. Uniform round Chioggia-type with deep burgundy red heads. read more
Radicchio
Radicchio di Treviso
3189 Cichorium intybus (80 days) Open-pollinated. White-veined leaves turn from green to variegated burgundy red in cool weather. Romaine-shaped heads. Best for fall crops. read more

Specialty Greens

Aurora Orach Mix - Organicsold out, no supply
3150 Atriplex hortensis (38 days) Open-pollinated. Mix of golden, dark purple and red. Exotic form and intense color. Easy culture and good taste. read more
Claytonianot available yet, check back later
3050 Montia perfoliata (40 days) Open-pollinated. Small, heart-shaped leaves with a mild but succulent flavor. Use in mesclun and cut-and-come-again culture. read more
Specialty Green
Golden Purslane - Organic
3182 Portulaca oleracea var. sativa (50 days) Open-pollinated. Golden-green leaves with succulent texture and mildly acerbic flavor. Ideal addition to mesclun. read more
Specialty Green
Large-Leaf Round Mâche
3114 Valerianella locusta (60 days) Open-pollinated. Heirloom. Vigorous large-leaf type of staple salad green. Best for sowing in spring for early summer harvest. read more
Specialty Green
New Zealand Spinach
2592 Tetragonia tetragonioides (52 days) Open-pollinated. New Zealand native plant. Spinach-like green stands well in the heat of summer. read more
Specialty Green
Purple Orach - Organic
3148 Atriplex hortensis (38 days) Open-pollinated. Beautiful red-purple spinach-shaped leaves with mild flavor. Best in salads. read more
Specialty Green
Verte de Cambrai Mâche
3102 Valerianella locusta (45 days) Open-pollinated. Very cold-hardy small-seeded small-leaved strain of this winter staple salad green. Can be overwintered. read more
Specialty Green
Wrinkled Crinkled Crumpled Cress - Organic
3056 Lepidium sativum (30 days) Open-pollinated. Broad leaves are extremely ruffled, wrinkled and savoyed. Spicy, tangy and sweet. Good in salad mix and bunched for market. read more

Herbs

Chervil

Chervil
3044 Anthriscus cerefolium (60 days to full maturity) Open-pollinated. Flavorful lacy leaves for mesclun or microgreens. Slow-bolting. read more
Chervil - Organic
3045 Anthriscus cerefolium (60 days to full maturity) Open-pollinated. Flavorful lacy leaves for mesclun or microgreens. Slow-bolting. read more

Parsley

Double Curledunavailable, no supply
3166 Petroselinum crispum (75 days) Open-pollinated. Double-curled type with long upright stiff stems. Holds color all season, tolerates heat and repeated cuttings. read more
Parsley
Gigante d’Italia - Organic
3159 Petroselinum crispum (70 days) Open-pollinated. Italian heirloom. Flat-leaved parsley with good early seedling vigor and rich sweet flavor. Grows to 1' tall. read more
Krausa - Organicnot available yet, check back later
3169 Petroselinum crispum (75 days) Open-pollinated. Dense triple-curled medium-green parsley. Slow to bolt, prolific, hardy. Delicious stems. read more
Parsley
Plain Leaf - Organic
3170 Petroselinum crispum (78 days) Open-pollinated. Smooth and shiny large wide dark green leaves. Upright form with vigorous growth. read more

Other Roots

Root Parsley

Root Parsley
Arat
2301 Petroselinum crispum (88 days) Open-pollinated. Nutty-flavored nearly foot-long root for soup and specialty cooking. Also produces edible flat parsley leaves. read more