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26 in Organic Growers Supply 
Opopeo Amaranth - Organic
Grain

Amaranthus hybridus (65 days to flower, 125 days to seed) Open-pollinated. Is it a green vegetable? An ornamental? A gluten-free grain? Why, yes! No wonder Amaranth was sacred in pre-Columbian Mexico. read more

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Burbank - Organic
Barley - Grain

Hordeum vulgare Open-pollinated. An historic 6-rowed barley selected by Luther Burbank from California hulless barley. In his final seed catalog he called it “one of [his] greatest grain creations.” read more

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Burbank Hulless Barley - ECO
Grain

sold out, substitute 4304.
Hordeum vulgare Open-pollinated. An historic 6-rowed barley selected by Luther Burbank from California hulless barley. In his final seed catalog he called it “one of [his] greatest grain creations.” read more

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Terra Hulless Oats - Organic
Grain

Avena nuda (100 days) Open-pollinated. Grain that’s easier to thresh than most other oats, though it still has a small hull that must be removed. A good variety to re-introduce growing grain on home ground. read more

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Duborskian - ECO
Rice - Grain

sold out
Oryza sativa (115 days from transplant) Open-pollinated. Upland short-grain hardy Russian variety adapted to dry-land production. Can withstand a light frost. May be direct seeded in warmer regions. read more

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Kwanto Wase - ECO
Rice - Grain

Oryza sativa
(115 days) Open-pollinated. A upland variety from Japan. We picked up this short-grained brown rice based on our seed grower’s... read more

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Titanio Rose - ECO
Rice - Grain

unavailable, no supply coming
Oryza sativa (120 days) Open-pollinated. Upland short-grain brown rice from Italy with creamy texture and great flavor. Used for risotto. read more

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Yukihikari - ECO
Rice - Grain

Oryza sativa (120 days) Open-pollinated. Short grain light brown rice, can work in Zone 5b in paddies from direct sowing but does best from transplants. read more

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Yukimochi - ECO
Rice - Grain

Oryza sativa (120 days) Open-pollinated. Lowland variety from northern Japan. Pearly white short-grain sweet-sticky rice is great for mochi and fries well. read more

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Texicoa Sorghum - Organic
Grain

sold out
Sorghum bicolor (100 days) Open-pollinated. A white-seeded 4' grain sorghum, can be popped, but it is more commonly ground into a mild-flavored flour, cooked as a grain, or sometimes nixtamalized like corn and made into tortillas. read more

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Green Callaloo
Specialty Greens - Grain

sold out
Amaranthus tricolor (120 days) Open-pollinated. Thick, smooth, tender stems and deep green leaves with rich, nutty flavor. read more

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Red Callaloo
Specialty Greens - Grain

sold out
Amaranthus tricolor (120 days) Open-pollinated. Very red Jamaican traditional green for Callaloo stew. Beautiful tricolor blaze makes it ornamental as well. read more

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Tarwi
Grain

Lupinus mutabilis (130 days, longer to seed) Open-pollinated. “Lost” crop of the Incas. Wild-looking 3' lupine native to the high Andes. Attractive, many-colored flowers. Protein-rich seeds. read more

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Sirvinta Winter Wheat - Organic
Grain

Triticum aestivum Open-pollinated. Awnless hard red winter type adapted to moister, forest-based soils. read more

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