Skirret - Sustainably Grown


Skirret - Sustainably Grown

Sium sisarum
(120 days) Open-pollinated. Although native to China, the word Skirret derives from the Dutch suikerwortel meaning ‘sugar root.’ This perennial (Z5–9) is not high yielding, which has kept it out of commercial production. So if you want to enjoy skirret, grow it yourself. The 6–8" pinky-width greyish-white roots cluster at the base of the 3–4' plant and may be harvested in fall, but are customarily overwintered for sweet treats in spring. Roots have a sweet nutty flavor that has been appreciated ever since they made an appearance at medieval feast tables. Has an affinity for wet or boggy land that most vegetables resent. Start indoors 8–10 weeks before setting out, or direct seed in spring. It tolerates spring frosts and transplanting well. Thin to 1' apart. A versatile addition to your cuisine. 2,240–2,800 seeds/oz.
ECOThis item is sustainably grown

2327 Skirret - Sustainably Grown
Item Discounted
A: .1g   
unavailable, no supply coming
B: .3g   
unavailable, no supply coming
C: .9g   
unavailable, no supply coming
D: 2.7g   
unavailable, no supply coming

Additional Information

Germination Testing

For the latest results of our germination tests, please see the germination page.

Our Seeds are Non-GMO


All of our seeds are non-GMO, and free of neonicotinoids and fungicides. Fedco is one of the original companies to sign the Safe Seed Pledge.