Golden Russet Apple


Golden Russet Apple

Malus spp. Winter. Uncertain origin. Thought to be from England, New York or New England, before 1800.

Round medium-sized russet fruit. Excellent eating; keeps all winter and well into spring. One of the best apples dried. The champagne of cider apples, ripening late in fall when the best sweet cider is ready to be made: sweet, balanced, thick and smooth. Also recommended as a sharp component for fermented cider.

For more than 100 years, orchardists have been attempting to sort out the various russets. Several different apples have been called Golden Russet. Most resemble one another visually but differ in fruit qualities and tree habits. This is most likely the Golden Russet of western New York.

Vigorous diverging upcurving tree with long willowy branches. Scab resistant. Blooms early to midseason. Z4. Maine Grown. (Standard: 3-6' bare-root trees; semi-dwarf: 2½-5' bare-root trees; dwarf: 2-5' bare-root trees)

125 Golden Russet
Item Discounted
125 A: on standard stock, 1 for $38.50
Ordering closed for the season
125 C: on M111 semi-dwarfing stock, 1 for $38.50
Ordering closed for the season
125 D: on Bud 9 dwarfing stock, 1 for $38.50
Ordering closed for the season
** Small & Light shipping applies if you order only items with stock numbers beginning with "L".
Click here for a complete list of qualifying items.

Additional Information


All apple trees require a second variety for pollination.

For more info: