You are viewing all Fedco Trees products related to “Malus.”
Apples
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Apple
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Apple
Ashmead’s Kernel
102 Winter. Medium-small fresh-eating apple of unparalleled quality. Intense, aromatic, sharp & sweet. Good keeper. Scab-resistant. Z4. read more |
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Apple
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Apple
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Apple
Black Gilliflower
106 Fall-Winter. Fruit quality is fair and dry. Historically used for mincemeat. Shaped like a sheep’s nose! Good keeper. Z4. read more |
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Apple
Black Oxford
107 Winter. Medium-sized with well-balanced flavor. Excellent pies and cider. All-purpose. Best eating late Dec. to March. Great keeper. Z4. read more |
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Apple
Blenheim Orange
108 Fall. Large, crisp and juicy apple for dessert or culinary use. Keeps until about mid-December. Blooms midseason. Z4. read more |
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Apple
Blue Pearmain
109 Fall-Winter. Medium to very large apple has a good balance of sweet and tart with hints of pear. All-purpose. Keeps until midwinter. Z4. read more |
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Apple
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Apple
Briggs Auburn
111 Fall-Winter. Large all-purpose apple with bright well-balanced flavor. Hints of banana and blackberry. Keeps all winter. Z4. read more |
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Apple
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Apple
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Apple
Calville Blanc d’Hiver
114 Winter. Large fruit with fine-grained juicy flesh. Famous dessert and cooking apple. All-purpose. Keeps till midwinter. Z4. read more |
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Apple
Canadian Strawberry
115 Fall. Medium-to-large full-flavored apple. Surprisingly juicy, distinctly tart. Superb fresh-eating. Keeps about a month. Z4. read more |
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Apple
Chenango Strawberry
116 Late Summer. Distinctive strawberry shape! Tender, aromatic flesh. Great for cooking and eating fresh. Blooms midseason. Z4. read more |
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Apple
Cherryfield
117 Fall-Winter. All-purpose. Relatively tart, great for pies, sauce and pizza! Very nice fresh too. Good keeper. Z4. read more |
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Apple
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Apple
Cora’s Grand Greening
119 Fall. Very large blocky fruit resembles bell peppers. Probably originated on North Haven Island, ME, before 1850. Great fresh or cooked. Z4. read more |
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Apple
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Apple
Cox’s Orange Pippin
121 Fall. Medium-sized apple. Perfectly balanced flavor, aromatic crisp juicy tender flesh. All-purpose. Tree bears young and annually. Z4. read more |
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Apple
Duchess of Oldenburg
124 Late Summer. From Russia, well before 1800. Known in New England as one of the very best pie apples! Extremely hardy. Scab resistant. Z3. read more |
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Apple
Dudley Winter
125 Fall. Originated in Maine. Fruit is firm but tender, juicy and aromatic. For fresh eating and cooking. Keeps into winter. Natural semi-dwarf. Z3. read more |
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Apple
Esopus Spitzenburg
126 Fall-Winter. Medium-large, slightly tart, crisp and juicy. Thomas Jefferson’s favorite. Good acid source for cider. All-purpose. Good keeper. Z4. read more |
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Apple
Fall Pippin
127 Fall-Winter. Old American variety. Medium-large high-quality all-purpose fruit. Good for sauce and fresh eating. Blooms midseason. Z4. read more |
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Apple
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Apple
Golden Russet
131 Winter. Medium-sized russet apple. The champagne of cider apples, and excellent for eating. Keeps well into spring. Scab-resistant. Z4. read more |
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Apple
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Apple
Gravenstein
134 Late Summer. Famous pie apple. Med/large fruit makes outstanding eating and cooking. Flavorful and tart. Z4/5. read more |
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Apple
Gray Pearmain
135 Fall-Winter. Medium size, firm white juicy mildly tart flesh. Delicious distinct pear flavor. Keeps all winter. Annual bearer. Z4. read more |
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Apple
Grimes Golden
136 Fall. Medium-sized tart citrusy crisp dense firm fruit. Excellent for dessert and cooking. All-purpose. Good keeper. Annual bearer. Z4. read more |
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Apple
Honeycrisp
137 Winter. Medium-large apple. Sweet, juicy, snappy fresh eating. Keeps up to seven months. Tends to bear annually. Scab-resistant. Z3. read more |
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Apple
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Apple
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Apple
King David
142 Fall-Winter. Medium-sized intensely flavored apple is fine, juicy and tender. Keeps till January. Blooms early-midseason. Z4. read more |
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Apple
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Apple
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Apple
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Apple
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Moses Woodsold out
150 Late Summer. Rare Maine heirloom. Fine-grained tender juicy flesh. All-purpose tart fresh-eating, cooking & pies. Vigorous productive tree. Z4. read more |
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Apple
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Apple
New Brunswicker
153 Late Summer. Medium-sized excellent all-purpose apple is extremely hardy. Highly recommended for northern growers. Blooms early season. Z3. read more |
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Apple
Newtown Pippin
154 Winter. Renowned dessert, culinary and cider apple. Crisp, tender, fine-grained, juicy, sprightly, subacid. Mostly light green, sometimes a light orange-brown blush. Z5. read more |
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Apple
Northern Spy
157 Winter. Famous heirloom apple. Very large, juicy, tender. Makes a great single-variety pie! All-purpose. Good keeper. Scab-resistant. Z4. read more |
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Apple
Opalescent
159 Fall. Supremely flavorful dessert apple. Large brilliant deep red fruit. Crisp, sweet, tart and juicy. Best eaten fresh also considered a good cooking apple. Good keeper. Z4. read more |
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Apple
Pomme Grise
160 Fall. Medium-small russet fruit with a longtime reputation as one of the very best dessert apples. Superb fresh eating. Keeps fairly well, still crunchy in January. Z3. read more |
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Apple
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Apple
Pumpkin Russet
164 Late Fall. Medium-large with beautiful swirls of orange, red, yellow and russet. Very sweet, low-acid, good for cooking, cider, fresh eating & animal feed. Blooms late. Z4. read more |
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Apple
Pumpkin Sweet of Orland
165 Fall. Sweet, mellow apple with low acidity. Recommended fresh and for cider, apple molasses and cooking. Blooms midseason. Z4. read more |
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Apple
Red Astrachan
166 Summer. The standard Maine summer cooking apple, especially pies. Medium-sized dark red fruit. Juicy subacid white flesh tinged with red. Z3. read more |
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Apple
Red Canada
167 Late Fall-Winter. Very old American variety. Firm, crisp, juicy, tender, aromatic—everything you want! Keeps all winter. Blooms late. Z3/4. read more |
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Apple
Rhode Island Greening
171 Fall-Winter. Large, crisp and tart. Classic New England cooking apple; also great fresh eating. Keeps well into winter. Z4. read more |
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Apple
Ribston Pippin
172 Fall-Winter. Medium-large, sharp, crisp, rich, aromatic dessert apple. Also good in cider. Great fresh eating till January. Blooms midseason. Z4. read more |
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Apple
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Apple
Roxbury Russet
174 Winter. Medium-large, rich, spicy and juicy. A great late-winter dessert apple; good cooking. Stores until summer. Scab resistant. Z4. read more |
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Apple
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Apple
Sheppard’s Sweet
176 Fall. Very rare! Medium-sized tender pleasant low-acid sweet fruit. Potential for hard cider. Uncertain bloom time. Z4. read more |
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Apple
Spice Sweet
177 Late Summer. Medium-sized spice-flavored apple. One of the best for pies. Very good fresh eating, too. Probably blooms midseason. Z4. read more |
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Apple
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Apple
Stewardship Apple
267 Be the proud keeper of a sister tree to one of many rare varieties planted at the Maine Heritage Orchard. $30 from the sale supports the project. read more |
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Apple
Sweet Sixteen
180 Fall. Medium-sized apple. Sweet, nutty and spicy flavors. Fine-textured crisp flesh. Keeps till midwinter. Some resistance to scab. Z3. read more |
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Apple
Tater House
182 Fall-Winter. From a seedling found growing on the side of a potato-house earth berm in Aroostook County, Maine. Beautiful, large, high quality fruit. Keeps well. Very hardy. Z3. read more |
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Apple
Tolman Sweet
183 Fall-Early Winter. One of the first American varieties. Unforgettably peculiar sweet flavor. Very low acidity. Truly all-purpose. Z4. read more |
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Apple
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Apple
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Apple
Washington Royal
187 Winter. Very rare! Medium-large fruit with whitish crisp tender juicy subacid flesh. Recommended fresh. Blooms midseason. Z4. read more |
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Apple
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Apple
Westfield Seek-No-Further
189 Fall. Medium-sized firm crisp juicy apple is highly flavored. Famous heirloom dessert apple. Keeps till early winter. Blooms midseason. Z4. read more |
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Apple
White Pippin
190 Winter. Very rare! Recommended both for home use and market sales. Large fruit is firm, tender, crisp, juicy, sprightly tart. Should keep well. Blooms midseason. Z3/4. read more |
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Apple
Williams Pride
192 Summer. Nice balance of tart and sweet. Crisp and juicy fresh-eating; fine cooking. Disease-resistant; scab immune. Z4. read more |
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Windham Russetcrop failure, out of stock to all orders
193 Late Fall. Distinctly bumpy rough texture. Highly flavored. Excellent dessert apple for the connoisseur. Z4. read more |
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Apple
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Apple
Winter Banana
196 Fall-Winter. Famous American heirloom apple. Large brilliant shiny yellow with a bright red blush. Best for fresh eating: aromatic, slightly crisp, juicy, mild. Good sauce. Z4. read more |
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Apple
Wolf River
198 Fall. Huge fruit with firm but tender flesh. Aromatic tart flavor. Famous old-time apple. Excellent cooking and drying. Scab-resistant. Z3. read more |
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Apple
Yellow Bellflower
199 Winter. Large firm crisp fine-grained juicy aromatic all-purpose apple does everything well, including keeping all winter. Blooms early-midseason. Z4. read more |
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Apple
Yellow Transparent
200 Summer. Medium-sized tender-skinned tart apple for fresh-eating and sauce. Ripens early August. Not a keeper. Incredibly hardy. Blooms midseason. Z3. read more |
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Apple
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Cider Apples
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Cider Apple
Chisel Jersey
223 Late Fall. Small bittersweet cider apple. Medium acidity, highly astringent, harsh and high in tannins. Not for eating fresh. Z4. read more |
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Cider Apple
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Cider Apple
Ellis Bitter
226 Early Fall. Medium bittersweet cider apple. Sweet, crisp and juicy. Soft, astringent, tannin. Useful for its early ripening. Midseason bloomer. Z4. read more |
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Cider Apple
Fuel Service
227 Fall. Bittersweet cider apple. John Bunker intro. Medium juicy, medium crisp and high in tannins. Not for eating fresh. Uncertain bloom time. Z4. read more |
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Cider Apple
Gnarled Chapman
228 Fall. Large beautiful bittersweet cider apple. Not for eating fresh. Blooms midseason. Z4. read more |
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Cider Apple
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Cider Apple
Harry Masters Jersey
230 Fall. Medium-large size. Medium-full bittersweet cider apple. Soft astringent tannin. Not for eating fresh. Z4. read more |
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Cider Apple
Hewe’s Virginia Crab
231 Fall. Sharp cider apple. One of few good for single varietal cider. Incredibly vigorous, productive. Hardy. Z4. read more |
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Cider Apple
Kingston Black
232 Fall. Medium-sized bittersharp cider apple. Full-bodied vintage cider with nice blend of acid, tannins and sugar. Decent fresh-eating. Z4. read more |
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Cider Apple
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Cider Apple
Medaille d’Or
234 Late Fall. Full bittersweet cider apple. Lots of tannin. Light yellow fruit mostly covered with tan russet. Combine with other late varieties. Z4. read more |
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Cider Apple
Porter’s Perfection
235 Late Fall. Small medium-bittersharp cider apple. Heavy cropper. Scab resistant. Z4. read more |
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Cider Apple
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Cider Apple
Reine des Pommes
236 Fall. Full bittersweet cider apple. A true spitter! Adds a powerful and unique taste to cider; best for blending. Not for eating fresh. Blooms early to midseason. Z4. read more |
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Cider Apple
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Cider Apple
Yarlington Mill
237 Fall. Medium-sized medium-bittersweet cider apple. Low-acid aromatic fruity cider. Highly recommended for commercial growers. Z3/4. read more |
Collections
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Collection
Hard Cider Apple Collection
266 Get your cider orchard started with Fedco’s choice of bittersharp and bittersweet apples. All trees individually labeled. Z4. read more |
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Collection
Heirloom Apple Collection
222 Start your own heirloom apple orchard with Fedco’s choice of varieties traditionally grown in New England. All trees individually labeled. Z4. read more |
Rootstock
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Rootstock
Malus Antonovka
268 Hardy Russian seedling rootstock for full-sized “standard” apple trees. The hardiest rootstock we offer. Space trees 20-30' apart. Z3. read more |
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Rootstock
Malus Budagovsky 118
269 Also called Bud 118 or B118. Semi-dwarf rootstock, similar in size to M111 (about 85-90% of standard). Space trees 20-25' apart. Z3. read more |
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Rootstock
Malus Budagovsky 9
272 Dwarfing rootstock, produces a tree about a quarter the size of a standard tree. Space trees 5-10' apart. Z4. read more |
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Rootstock
Malus Geneva 11
271 Also called G11. Dwarf rootstock produces a tree about a third the size of standard. Space trees 8-10' apart. Z4/5. read more |
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Rootstock
Malus M111
270 Very popular semi-dwarf rootstock produces a tree about 65-80% of standard. Space trees 15-20' apart. Hardy to Z3/4. read more |
Books and Supplies
Books
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Book
Apples and the Art of Detection
L669 By John Bunker, 2019. 407 pages, softcover. Part travelogue, part mystery and part how-to manual, framed as a Sherlock Holmes detective story. read more |
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Book
The Apples of New York
L670 By Spencer Ambrose Beach, 1905. 2-volume set, 764 pages, hardcover. Encyclopedia of apples grown in the US before 1900. Essential for apple enthusiasts. read more |
T-shirt
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T-shirt
Crewneck T-shirts: “It’s Always OK to Be Bitter”
L667 Celebrate your favorite drink with our popular cider T-shirt, featuring John Bunker’s paintings of ten of the most famous cider apples. read more |
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T-shirt
Fitted T-shirts: “It’s Always OK to Be Bitter”
L668 Celebrate your favorite drink with our popular cider T-shirt, featuring John Bunker’s paintings of ten of the most famous cider apples. read more |
Scionwood
Apple Scionwood
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Apple Scionwood
American Summer Pearmain
L801 This is a twig for grafting. Summer. Old American variety. Tender aromatic flesh melts in your mouth. Great for drying! Ripens over 4 weeks. Z4. read more |
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Apple Scionwood
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Apple Scionwood
Arkansas Black
L803 This is a twig for grafting. Winter. Deep purple with crisp juicy firm yellowish flesh. Good for cider. Keeps all winter. Beloved in the South. Z5. read more |
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Apple Scionwood
Aroostook Sunset
L804 This is a twig for grafting. Winter. Small russet apple with fine-grained sweet flesh. Excellent keeper! Vigorous productive tree. Z3. read more |
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Apple Scionwood
Ashmead’s Kernel
L805 This is a twig for grafting. Winter. Medium-small fresh-eating apple of unparalleled quality. Intense, aromatic, sharp & sweet. Good keeper. Scab-resistant. Z4. read more |
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
Bitter Pew
L808 This is a twig for grafting. Fall. Bittersharp cider apple, suited to adding large amounts of tannin to cider. Medium-sized fruit. Not for eating fresh. Z4. read more |
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Apple Scionwood
Black Oxford
L809 This is a twig for grafting. Winter. Medium-sized with well-balanced flavor. Excellent pies and cider. All-purpose. Best eating late Dec. to March. Great keeper. Z4. read more |
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Apple Scionwood
Blenheim Orange
L810 This is a twig for grafting. Fall. Large, crisp and juicy apple for dessert or culinary use. Keeps until about mid-December. Blooms midseason. Z4. read more |
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Apple Scionwood
Blue Pearmain
L811 This is a twig for grafting. Fall-Winter. Medium to very large apple has a good balance of sweet and tart with hints of pear. All-purpose. Keeps until midwinter. Z4. read more |
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Apple Scionwood
Brandywine
L812 This is a twig for grafting. Ornamental flowering crabapple with beautiful blossoms and bitter yellow fruit. Very high in tannin. Great for cidermakers! Blooms late. Z4. read more |
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
Calville Blanc d’Hiver
L816 This is a twig for grafting. Winter. Large fruit with fine-grained juicy flesh. Famous dessert and cooking apple. All-purpose. Keeps till midwinter. Z4. read more |
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Apple Scionwood
Canadian Strawberry
L817 This is a twig for grafting. Fall. Medium-to-large full-flavored apple. Surprisingly juicy, distinctly tart. Superb fresh-eating. Keeps about a month. Z4. read more |
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Apple Scionwood
Cap of Liberty
L818 This is a twig for grafting. Early Fall. Vintage English bittersharp cider apple. High in tannins and malic acid. Not for eating fresh. Blooms late. Z4. read more |
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Apple Scionwood
Centennial
L819 This is a twig for grafting. Late Summer. Small fresh-eating crab about the size of a small plum. Tender crisp juicy flesh. Not sweet. Good in sauce. Highly scab resistant. Z2. read more |
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Apple Scionwood
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Apple Scionwood
Chenango Strawberry
L821 This is a twig for grafting. Late Summer. Distinctive strawberry shape! Tender, aromatic flesh. Great for cooking and eating fresh. Blooms midseason. Z4. read more |
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Apple Scionwood
Cherryfield
L822 This is a twig for grafting. Fall. Conic pink-blushed and striped apple. Very nice fresh and cooking. Good keeper. Z4. read more |
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Apple Scionwood
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Apple Scionwood
Cole’s Quince
L824 This is a twig for grafting. Summer. Large bright yellow apple often with a brownish blush. Excellent midsummer cooking apple. Blooms early. Z4. read more |
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Apple Scionwood
Cora’s Grand Greening
L825 This is a twig for grafting. Fall. Very large blocky fruit resembles bell peppers. Probably originated on North Haven Island, ME, before 1850. Great fresh or cooked. Z4. read more |
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Apple Scionwood
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Apple Scionwood
Cox’s Orange Pippin
L827 This is a twig for grafting. Fall. Medium-sized apple. Perfectly balanced flavor, aromatic crisp juicy tender flesh. All-purpose. Tree bears young and annually. Z4. read more |
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Apple Scionwood
Cranberry Pippin
L828 This is a twig for grafting. Fall-Winter. Large, beautiful fruit stores well. Trees are hardy and vigorous. Scab resistant. Z4. read more |
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
Duchess of Oldenburg
L832 This is a twig for grafting. Late Summer. From Russia, well before 1800. Known in New England as one of the very best pie apples! Extremely hardy. Scab resistant. Z3. read more |
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Apple Scionwood
Early Strawberry
L833 This is a twig for grafting. Summer. Red-tinged firm-textured flesh. Delicious summertime fresh eating and cooking. Blooms midseason. Z4. read more |
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Apple Scionwood
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Apple Scionwood
Esopus Spitzenburg
L835 This is a twig for grafting. Fall-Winter. Medium-large, slightly tart, crisp and juicy. Thomas Jefferson’s favorite. Good acid source for cider. All-purpose. Good keeper. Z4. read more |
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Apple Scionwood
Fallawater
L836 This is a twig for grafting. Fall-Winter. Very large, mildly sweet and juicy. Good eating, and for fresh sweet cider. Winter keeper. Blooms early-midseason. Z4. read more |
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
Garden Sweet
L840 This is a twig for grafting. Late Summer. Picture-perfect conical rosy-red sweet apple. Once grown widely in Maine. Medium-sized rounded tree. Z4. read more |
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Apple Scionwood
Gnarled Chapman
L841 This is a twig for grafting. Fall. Large beautiful bittersweet cider apple. Not for eating fresh. Blooms midseason. Z4. read more |
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Apple Scionwood
Golden Russet
L842 This is a twig for grafting. Winter. Medium-sized russet apple. The champagne of cider apples, and excellent for eating. Keeps well into spring. Scab-resistant. Z4. read more |
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Apple Scionwood
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Apple Scionwood
Gravenstein
L844 This is a twig for grafting. Summer. Famous pie apple. Med/large fruit makes outstanding eating and cooking. Flavorful and tart. Z4/5. read more |
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Apple Scionwood
Gray Pearmain
L845 This is a twig for grafting. Fall-Winter. Medium size, firm white juicy mildly tart flesh. Delicious distinct pear flavor. Keeps all winter. Annual bearer. Z4. read more |
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Apple Scionwood
Grimes Golden
L846 This is a twig for grafting. Fall. Medium-sized tart citrusy crisp dense firm fruit. Excellent for dessert and cooking. All-purpose. Good keeper. Annual bearer. Z4. read more |
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
Harry Masters Jersey
L849 This is a twig for grafting. Fall. Medium-large size. Medium-full bittersweet cider apple. Soft astringent tannin. Not for eating fresh. Z4. read more |
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Apple Scionwood
Hewe’s Virginia Crab
L850 This is a twig for grafting. Fall. Sharp cider apple. One of few good for single varietal cider. Incredibly vigorous, productive. Hardy. Z4. read more |
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Apple Scionwood
Honeycrisp
L851 This is a twig for grafting. Winter. Medium-large apple. Sweet, juicy, snappy fresh eating. Keeps up to seven months. Tends to bear annually. Scab-resistant. Z3. read more |
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
Kennebec Russet
L856 This is a twig for grafting. Fall. Medium-sized russet with little acidity. Good for cider. Excellent sauce. Sweet tasty pear-like skins. Z4. read more |
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Apple Scionwood
King David
L857 This is a twig for grafting. Fall-Winter. Medium-sized intensely flavored apple is fine, juicy and tender. Keeps till January. Blooms early-midseason. Z4. read more |
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Apple Scionwood
King of Tompkins County
L858 This is a twig for grafting. Fall. Large juicy apple. Crisp yellow flesh, balanced flavor. Good fresh eating and cooking. Keeps until January. Annual bearer. Z4. read more |
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Apple Scionwood
Kingston Black
L859 This is a twig for grafting. Fall. Medium-sized bittersharp cider apple. Full-bodied vintage cider with nice blend of acid, tannins and sugar. Decent fresh-eating. Z4. read more |
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Apple Scionwood
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Apple Scionwood
Krameri Tuvioun
L861 This is a twig for grafting. Fall-Winter. Recently imported to Maine from Estonia. Medium-sized light yellow fruit with mottled pinkish-red blush. Juicy and fine textured. Disease resistant. Z4. read more |
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
Maiden Blush
L864 This is a twig for grafting. Late Summer-Early Fall. Large crisp juicy subacid apple. Classic New England all-purpose variety, especially good cooking. Blooms mid-late season. Z5. read more |
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Apple Scionwood
Martha Crab
L865 This is a twig for grafting. Late Summer. Large-fruited crab for fresh eating, jellies, jams and other cooking. Beautiful bright rosy-red striped fruit. Yellowish flesh, crisp, juicy and delicious. Z3. read more |
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Apple Scionwood
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Apple Scionwood
Medaille d’Or
L867 This is a twig for grafting. Late Fall. Full bittersweet cider apple. Lots of tannin. Light yellow fruit mostly covered with tan russet. Combine with other late varieties. Z4. read more |
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
Milo Gibson
L870 This is a twig for grafting. Fall. Intensely flavorful dessert variety. Delicious licorice taste with hints of banana. Keeps till the New Year. Z4. read more |
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Apple Scionwood
Munson Sweet
L871 This is a twig for grafting. Late Fall-Winter. Medium-large fine-textured, juicy, sweet fruit. Very little acidity. Good for cooking and cider. Blooms late. Z4. read more |
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
New Brunswicker
L874 This is a twig for grafting. Late Summer. Medium-sized excellent all-purpose apple is extremely hardy. Highly recommended for northern growers. Blooms early season. Z3. read more |
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Apple Scionwood
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Apple Scionwood
Northern Spy
L876 This is a twig for grafting. Winter. Famous heirloom apple. Very large, juicy, tender. Makes a great single-variety pie! All-purpose. Good keeper. Scab-resistant. Z4. read more |
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Apple Scionwood
Opalescent
L877 This is a twig for grafting. Fall. Supremely flavorful dessert apple. Large brilliant deep red fruit. Crisp, sweet, tart and juicy. Best eaten fresh also considered a good cooking apple. Good keeper. Z4. read more |
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
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Apple Scionwood
Pomme Grise
L882 This is a twig for grafting. Fall. Medium-small russet fruit with a longtime reputation as one of the very best dessert apples. Superb fresh eating. Keeps fairly well, still crunchy in January. Z3. read more |
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Apple Scionwood
Porter’s Perfection
L883 This is a twig for grafting. Late Fall. Small medium-bittersharp cider apple. Heavy cropper. Scab resistant. Z4. read more |
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Apple Scionwood
Red Astrachan
L884 This is a twig for grafting. Summer. The standard Maine summer cooking apple, especially pies. Medium-sized dark red fruit. Juicy subacid white flesh tinged with red. Z3. read more |
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Apple Scionwood
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Apple Scionwood
Red St. Lawrence
L886 This is a twig for grafting. Early Fall. Red mutation of St. Lawrence. Medium-large all-purpose variety great for dessert, sauce and pies. Tender sweet mildly tart flesh, tinted with red. Z3. read more |
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Apple Scionwood
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Apple Scionwood
Rhode Island Greening
L888 This is a twig for grafting. Fall-Winter. Large, crisp and tart. Classic New England cooking apple; also great fresh eating. Keeps well into winter. Z4. read more |
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Apple Scionwood
Ribston Pippin
L889 This is a twig for grafting. Fall-Winter. Medium-large, sharp, crisp, rich, aromatic dessert apple. Also good in cider. Great fresh eating till January. Blooms midseason. Z4. read more |
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Apple Scionwood
Richmond Pink
L890 This is a twig for grafting. Fall. Large yellowish-white fruit with crimson splashes & stripes. Subacid citrusy flesh is tinged pink. Vigorous annual producer. Z4. read more |
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Apple Scionwood
Roxbury Russet
L891 This is a twig for grafting. Winter. Medium-large, rich, spicy and juicy. A great late-winter dessert apple; good cooking. Stores until summer. Scab resistant. Z4. read more |
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Apple Scionwood
Screen Shot
L892 This is a twig for grafting. Fall. Horribly bitter fruit guaranteed to jazz up even the dullest cider. One apple has enough phytonutrients to keep the doctors away for months. Probably Z4. read more |
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Apple Scionwood
Spice Sweet
L893 This is a twig for grafting. Late Summer. Medium-sized spice-flavored apple. One of the best for pies. Very good fresh eating, too. Probably blooms midseason. Z4. read more |
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Apple Scionwood
St. Edmund’s Russet
L894 This is a twig for grafting. Early Fall. High-quality flavorful dessert apple is light yellowish-tan. Crisp fine-textured creamy-white-yellowish juicy aromatic flesh has pear-like flavor. Z4. read more |
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Apple Scionwood
St. Lawrence
L895 This is a twig for grafting. Early Fall. Medium-large all-purpose apples. Visually striking. Crisp, juicy, tender, fine-grained flesh. For dessert, pies, or sauce. Z3. read more |
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Apple Scionwood
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Apple Scionwood
State Fair
L897 This is a twig for grafting. Summer. One of the best-flavored early apples for northern growers. Crisp, tender, juicy subacid. Glossy red round fruit. Z3. read more |
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Apple Scionwood
Summer Sweeting
L898 This is a twig for grafting. Summer. Firm yellowish flesh tastes sweet and distinct. Best for summertime fresh eating. Blooms midseason. Z4. read more |
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Apple Scionwood
Sweet Alford
L899 This is a twig for grafting. Fall-Winter. Popular in commercial cider orchards. Produces high-quality mild bittersweet cider. Blends well. Can also be eaten fresh. Z4. read more |
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Apple Scionwood
Sweet Sixteen
L900 This is a twig for grafting. Fall. Medium-sized apple. Sweet, nutty and spicy flavors. Fine-textured crisp flesh. Keeps till midwinter. Some resistance to scab. Z3. read more |
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Apple Scionwood
Tolman Sweet
L901 This is a twig for grafting. Fall-Early Winter. One of the first American varieties. Unforgettably peculiar sweet flavor. Very low acidity. Truly all-purpose. Z4. read more |
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Apple Scionwood
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Apple Scionwood
Tydeman’s Red
L903 This is a twig for grafting. Late Summer. Early season sauce and fresh eating. Resembles a Mac. Firm and pleasant. Z4. read more |
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Apple Scionwood
Vista Bella
L904 This is a twig for grafting. Summer. Ripens as early as July! Refreshing, juicy, tart fresh eating. Not a keeper. Z4. read more |
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Apple Scionwood
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Apple Scionwood
Westfield Seek-No-Further
L906 This is a twig for grafting. Fall. Medium-sized firm crisp juicy apple is highly flavored. Famous heirloom dessert apple. Keeps till early winter. Blooms midseason. Z4. read more |
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Apple Scionwood
Whitney Crab
L907 This is a twig for grafting. Late Summer. A crab suitable for the kitchen and lunch box! Excellent pickling and fresh eating. Intense and incredibly sweet. Vigorous, heavy bearing. Z3. read more |
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Apple Scionwood
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Apple Scionwood
Williams Pride
L909 This is a twig for grafting. Summer. Nice balance of tart and sweet. Crisp and juicy fresh-eating; fine cooking. Disease-resistant; scab immune. Z4. read more |
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Apple Scionwood
Windham Russet
L910 This is a twig for grafting. Late Fall. Distinctly bumpy rough texture. Highly flavored. Excellent dessert apple for the connoisseur. Z4. read more |
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Apple Scionwood
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Apple Scionwood
Winn Russet
L912 This is a twig for grafting. Winter. Medium-large russet is great for fresh eating and cider. Keeps till May. Rare. Z3/4. read more |
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Apple Scionwood
Winter Banana
L913 This is a twig for grafting. Fall-Winter. Famous American heirloom apple. Large brilliant shiny yellow with a bright red blush. Best for fresh eating: aromatic, slightly crisp, juicy, mild. Good sauce. Z4. read more |
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Apple Scionwood
Wolf River
L914 This is a twig for grafting. Fall. Huge fruit with firm but tender flesh. Aromatic tart flavor. Famous old-time apple. Excellent cooking and drying. Scab-resistant. Z3. read more |
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Apple Scionwood
Yarlington Mill
L915 This is a twig for grafting. Fall. Medium-sized medium-bittersweet cider apple. Low-acid aromatic fruity cider. Highly recommended for commercial growers. Z3/4. read more |
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Apple Scionwood
Yellow Bellflower
L916 This is a twig for grafting. Winter. Large firm crisp fine-grained juicy aromatic all-purpose apple does everything well, including keeping all winter. Blooms early-midseason. Z4. read more |
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Apple Scionwood
Yellow Transparent
L917 This is a twig for grafting. Summer. Medium-sized tender-skinned tart apple for fresh-eating and sauce. Ripens early August. Not a keeper. Incredibly hardy. Blooms midseason. Z3. read more |
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Apple Scionwood
Zabergau Reinette
L918 This is a twig for grafting. Winter. Excellent fresh eating. Very large russeted fruit with firm white fine-grained flesh and nutty sweet-sharp flavor. Good keeper. Z4. read more |
Small Trees and Shrubs
Crabapples
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Crabapple
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Crabapple
Brandywine
525 Malus 20x20'. Incredibly beautiful fragrant flowers. Deep red buds open to small deep pink double rose-like blossoms. Blooms late. Z4. read more |
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Crabapple
Crabapple Collection
545 Malus An assortment of five crabapples chosen by Fedco. Most will be from this year’s catalog but a few rare surprises may be included. Z4. read more |
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Crabapple
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Crabapple
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Crabapple
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Crabapple
Jay Darling
530 Malus 20' x same. Large single purple-red flowers, crimson-tinged foliage and purple fruit with red flesh. Offspring of Niedzwetzkyana. Z4. read more |
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Crabapple
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Crabapple
Orange Crush
532 Malus 15x15'. A profuse display of deep crimson-pink blossoms. Attractive maroon fruits persist. Not very orange, but still bright and lively! Z4/5. read more |
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Crabapple
Polar Bear
533 Malus 20x20'. Rare! Very large double white flowers look like little white roses. Persistent fruit. Z3/4. read more |