Culinary Pumpkins
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Culinary Pumpkin
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Culinary Pumpkin
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Culinary Pumpkin
Godiva - Organic
1743 Cucurbita pepo (110 days) Open-pollinated. The one to grow for pumpkin seeds. Good Egg Farm strain with lots of dark brown hulless seeds for yummy eating. read more |
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Culinary Pumpkin
Jarrahdale
1716 Cucurbita maxima (100 days) Open-pollinated. Australian squash-pumpkin. 6-10 lb heavily ribbed flattened fruit with blue-grey skin. Edible and unusual. read more |
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Culinary Pumpkin
Long Pie - Organic
1723 Cucurbita pepo (102 days) Open-pollinated. Rare heirloom. 3-5 lb oblong fruits, green with an orange spot on the side. Ripen to full orange off-vine. Excellent for pies. Can store all winter. read more |
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Culinary Pumpkin
Naked Bear
1725 Cucurbita pepo (105 days) F-1 hybrid. 2-4 lb squat culinary pumpkin provides one-pie filling plus hulless seeds for roasting. read more |
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Culinary Pumpkin
New England Pie
1719 Cucurbita pepo (102 days) Open-pollinated. Classic heirloom. 4 lb orange fruit with medium ribbing. The standard for pies. read more |
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New England Pie - Organic
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1720 Cucurbita pepo (102 days) Open-pollinated. Classic heirloom. 4 lb orange fruit with medium ribbing. The standard for pies. read more |
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Culinary Pumpkin
Winter Luxury - Organic
1718 Cucurbita pepo (100 days) Open-pollinated. Heirloom. 7-8 lb rich-orange globed fruit with distinct finely russeted netted skin. Excellent for pies. read more |