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Apples
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Apple
Ashmead’s Kernel
105 Winter. Medium-small fresh-eating apple of unparalleled quality. Intense, aromatic, sharp & sweet. Good keeper. Scab-resistant. Z4-7. read more |
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Apple
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Apple
Black Oxford
113 Winter. Medium-sized with well-balanced flavor. Excellent pies and cider. All-purpose. Best eating late Dec. to March. Great keeper. Z4-5. read more |
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Apple
Blue Pearmain
115 Fall-Winter. Medium to very large apple has a good balance of sweet and tart with hints of pear. All-purpose. Keeps until midwinter. Z4-6. read more |
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Briggs Auburnsold out
117 Fall-Winter. Large all-purpose apple with bright well-balanced flavor. Hints of banana and blackberry. Keeps all winter. Z4-6. read more |
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Apple
Calville Blanc d’Hiver
119 Winter. Large fruit with fine-grained juicy flesh. Famous dessert and cooking apple. All-purpose. Keeps till midwinter. Z4-7. read more |
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Apple
Canadian Strawberry
120 Fall. Medium-to-large full-flavored apple. Surprisingly juicy, distinctly tart. Superb fresh-eating. Keeps about a month. Z4-5. read more |
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Apple
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Apple
Cora’s Grand Greening
126 Fall. Very large blocky fruit resembles bell peppers. Probably originated on North Haven Island, ME, before 1850. Great fresh or cooked. Z4-6. read more |
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Apple
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Apple
Cox’s Orange Pippin
128 Fall. Medium-sized apple. Perfectly balanced flavor, aromatic crisp juicy tender flesh. All-purpose. Tree bears young and annually. Z4-6. read more |
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Apple
Duchess of Oldenburg
132 Late Summer. From Russia, well before 1800. Known in New England as one of the very best pie apples! Extremely hardy. Scab resistant. Z3-5. read more |
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Apple
Dudley Winter
133 Fall. Originated in Maine. Fruit is firm but tender, juicy and aromatic. For fresh eating and cooking. Keeps into winter. Natural semi-dwarf. Z3-4. read more |
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Apple
Esopus Spitzenburg
135 Fall-Winter. Medium-large, slightly tart, crisp and juicy. Thomas Jefferson’s favorite. Good acid source for cider. All-purpose. Good keeper. Z4-7. read more |
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Apple
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Apple
Golden Russet
142 Winter. Medium-sized russet apple. The champagne of cider apples, and excellent for eating. Keeps well into spring. Scab-resistant. Z4-6. read more |
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Apple
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Apple
Granite Beauty
144 Winter. Very large apple. Moderately juicy, firm but not crisp, slightly tart. All-purpose. Keeps well into spring. Z4-6. read more |
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Apple
Gray Pearmain
145 Fall-Winter. Medium size, firm white juicy mildly tart flesh. Delicious distinct pear flavor. Keeps all winter. Annual bearer. Z4-6. read more |
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Apple
Grimes Golden
146 Fall. Medium-sized tart citrusy crisp dense firm fruit. Excellent for dessert and cooking. All-purpose. Good keeper. Annual bearer. Z4-6. read more |
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Apple
Honeycrisp
149 Winter. Medium-large apple. Sweet, juicy, snappy fresh eating. Keeps up to seven months. Tends to bear annually. Scab-resistant. Z3-4. read more |
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Apple
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Apple
King David
156 Fall-Winter. Medium-sized intensely flavored apple is fine, juicy and tender. Keeps till January. Blooms early-midseason. Z4-8. read more |
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Apple
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Maine Heritage Orchard Stewardship Applesold out
224 Be the proud keeper of a sister tree to one of many rare varieties planted at the Maine Heritage Orchard. $30 from the sale supports the project. read more |
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Apple
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Apple
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Apple
New Brunswicker
167 Late Summer. Medium-sized excellent all-purpose apple is extremely hardy. Highly recommended for northern growers. Blooms early season. Z3-6. read more |
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Apple
Northern Spy
169 Winter. Famous heirloom apple. Very large, juicy, tender. Makes a great single-variety pie! All-purpose. Good keeper. Scab-resistant. Z4-6. read more |
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Apple
Opalescent
170 Fall. Supremely flavorful dessert apple. Large brilliant red fruit. Crisp, sweet, tart and juicy. Best fresh, fine for cooking too. Good keeper. Z4-6. read more |
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Apple
Red Astrachan
178 Summer. The standard Maine summer cooking apple, especially pies. Medium-sized dark red fruit. Juicy subacid white flesh tinged with red. Z3-6. read more |
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Apple
Red Gravenstein
179 Late Summer. Excellent pie apple, also good for dessert and sauce. Stripey purple-red. Z4-8. read more |
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Apple
Rhode Island Greening
182 Fall-Winter. Large, crisp and tart. Classic New England cooking apple; also great fresh eating. Keeps well into winter. Z4-7. read more |
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Apple
Ribston Pippin
183 Fall-Winter. Medium-large, sharp, crisp, rich, aromatic dessert apple. Also good in cider. Great fresh eating till January. Blooms midseason. Z4-7. read more |
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Apple
Roxbury Russet
185 Winter. Medium-large, rich, spicy and juicy. A great late-winter dessert apple; good cooking. Stores until summer. Scab resistant. Z4-6. read more |
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Apple
Spice Sweet
190 Late Summer. Medium-sized spice-flavored apple. One of the best for pies. Very good fresh eating, too. Probably blooms midseason. Z4-7. read more |
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Apple
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Apple
Sweet Sixteen
193 Fall. Medium-sized apple. Sweet, nutty and spicy flavors. Fine-textured crisp flesh. Keeps till midwinter. Some resistance to scab. Z3-6. read more |
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Apple
Tolman Sweet
194 Fall-Early Winter. One of the first American varieties. Unforgettably peculiar sweet flavor. Very low acidity. Truly all-purpose. Z4-6. read more |
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Apple
Twenty Ounce
195 Fall. Huge high-quality pie and general cooking apple. Blooms early midseason. Z4-7. Maybe even Z3. read more |
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Apple
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Apple
Westfield Seek-No-Further
198 Fall. Medium-sized firm crisp juicy apple is highly flavored. Famous heirloom dessert apple. Keeps till early winter. Blooms midseason. Z4-6. read more |
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Apple
Williams Pride
200 Summer. Nice balance of tart and sweet. Crisp and juicy fresh-eating; fine cooking. Disease-resistant; scab immune. Z4-7. read more |
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Apple
Wolf River
204 Fall. Huge fruit with firm but tender flesh. Aromatic tart flavor. Famous old-time apple. Excellent cooking and drying. Scab-resistant. Z3-5. read more |
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Apple
Yellow Bellflower
206 Winter. Large firm crisp fine-grained juicy aromatic all-purpose apple does everything well, including keeping all winter. Blooms early-midseason. Z4-7. read more |
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Yellow Transparentsold out for orders received after 1/4/19
207 Summer. Medium-sized tender-skinned tart apple for fresh-eating and sauce. Ripens early August. Not a keeper. Incredibly hardy. Blooms midseason. Z3-6. read more |
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Apple
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Cider Apples
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Cider Apple
Albion Russet
101 Fall-Winter. Medium-small russeted fruit. Delicious flavor with a hint of lime. Good for hard cider and fresh eating. Keeps until midwinter. Z4-7. read more |
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Cider Apple
Ashton Bitter
106 Early Fall. Full bittersweet cider apple. Medium-sized astringent fruit with strong tannin, high sugar and low acidity. Best blended. Z4-6. read more |
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Cider Apple
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Cider Apple
Binet Rouge
111 Late Fall. Traditional French bittersweet cider apple. Small fruit recommended for trial in most cider-apple growing districts. Probably Z4-7. read more |
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Cider Apple
Bitter Pew
112 Fall. Bittersharp cider apple, suited to adding large amounts of tannin to cider. Medium-sized fruit. Not for fresh eating. Z4-6. read more |
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Cider Apple
Chisel Jersey
124 Late Fall. Small bittersweet cider apple. Medium acidity, highly astringent, harsh and high in tannins. Not for eating fresh. Z4-6. read more |
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Cider Apple
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Cider Apple
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Cider Apple
Ellis Bitter
134 Early Fall. Medium bittersweet cider apple. Sweet, crisp and juicy. Soft, astringent, tannin. Useful for its early ripening. Midseason bloomer. Z4-6. read more |
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Cider Apple
Gnarled Chapman
141 Fall. Large beautiful bittersweet cider apple. Blooms midseason. Z4-7. read more |
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Cider Apple
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Cider Apple
Harry Masters Jersey
148 Fall. Medium-large size. Medium-full bittersweet cider apple. Soft astringent tannin. Not for eating fresh. Z4-7. read more |
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Cider Apple
Kingston Black
158 Fall. Medium-sized bittersharp cider apple. Full-bodied vintage cider with nice blend of acid, tannins and sugar. Decent fresh-eating. Z4-6. read more |
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Cider Apple
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Cider Apple
Medaille d’Or
164 Late Fall. Full bittersweet cider apple. Lots of tannin. Light yellow fruit mostly covered with tan russet. Combine with other late varieties. Z4-6. read more |
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Cider Apple
Porter’s Perfection
175 Late Fall. Small medium-bittersharp cider apple. Heavy cropper. Scab resistant. Z4-7. read more |
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Cider Apple
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Cider Apple
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Cider Apple
Yarlington Mill
205 Fall. Medium-sized medium-bittersweet cider apple. Low-acid aromatic fruity cider. Highly recommended for commercial growers. Z4-6. read more |
Collections
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Collection
Hard Cider Apple Collection
219 Get your cider orchard started with Fedco’s choice of bittersharp and bittersweet apples. All trees individually labeled. read more |
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Collection
Heritage Apple Collection
220 Start your own heritage orchard with Fedco’s choice of heirlooms traditionally grown in New England. All trees individually labeled. read more |
Rootstock
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Malus ‘Antonovka’sold out for orders received after 12/27/18
225 Hardy Russian seedling rootstock for full-sized “standard” apple trees. The hardiest rootstock we offer. Space trees 20-30' apart. Z3. read more |
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Rootstock
Malus ‘Budagovsky 118’
226 Also called Bud 118 or B118. Semi-dwarf rootstock, similar in size to M111 (about 85-90% of standard). Space trees 20-25' apart. Z3. read more |
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Rootstock
Malus ‘Budagovsky 9’
229 Dwarfing rootstock, produces a tree about a quarter the size of a standard tree. Space trees 5-10' apart. Z4. read more |
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Rootstock
Malus ‘Geneva 11’
228 Also called G11. Dwarf rootstock produces a tree about a third the size of standard. Space trees 8-10' apart. Z4/5. read more |
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Rootstock
Malus ‘M111’
227 Very popular semi-dwarf rootstock produces a tree about 65-80% of standard. Space trees 15-20' apart. Hardy to Z4, maybe Z3. read more |
Books and Supplies
Books
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Book
The Apples of New York
L628 By Spencer Ambrose Beach, 1905. 2-volume set, 764 pages, hardcover. Encyclopedia of apples grown in the US before 1900. Essential for apple enthusiasts. read more |
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Book
Not Far from the Tree: A Brief History of the Apples and the Orchards of Palermo, Maine, 1804-2004
L627 By John Bunker, 200 pages, 8 1/2 x 11, softcover. Fedco Trees founder John Bunker reveals how he came to know so much about apples. read more |
T-shirt
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T-shirt
Crewneck T-shirts: “It’s Always OK to Be Bitter”
L625 Celebrate your favorite drink with our popular cider T-shirt, featuring John Bunker’s paintings of ten of the most famous cider apples. read more |
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T-shirt
Fitted T-shirts: “It’s Always OK to Be Bitter”
L626 Celebrate your favorite drink with our popular cider T-shirt, featuring John Bunker’s paintings of ten of the most famous cider apples. read more |
Scionwood
Apple Scionwood
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Apple Scionwood
Alexander Apple Scionwood
L801 This is a twig for grafting. Fall. Very large round-conic apple, faintly red-striped or blushed orange-red. Firm slightly tart juicy flesh, best know for cooking but also good fresh eating. Z3-5. read more |
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Apple Scionwood
Ashmead’s Kernel Apple Scionwood
L802 This is a twig for grafting. Winter. Medium-small fresh-eating apple of unparalleled quality. Intense, aromatic, sharp & sweet. Good keeper. Scab-resistant. Z4-7. read more |
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Apple Scionwood
Ashton Bitter Apple Scionwood
L803 This is a twig for grafting. Early Fall. Full bittersweet cider apple. Medium-sized astringent fruit with strong tannin, high sugar and low acidity. Best blended. Z4-6. read more |
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Apple Scionwood
Autumn Arctic Scionwood
L804 This is a twig for grafting. Late Summer. Very good dessert apple with tropical flavor. Medium-large deeply ribbed blocky green fruit usually with a red blush and russet netting. Z3-6. read more |
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Apple Scionwood
Baldwin Apple Scionwood
L805 This is a twig for grafting. Winter. Large crisp juicy fruit. Excellent for fresh eating, cooking, and hard cider. Keeps till spring. Biennial bearer. Z4-6. read more |
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Apple Scionwood
Beefsteak Apple Scionwood
L806 This is a twig for grafting. Fall. Very productive Baldwin-like all-purpose fruit. Large and irregularly ribbed, freckled with very prominent large white dots. Likely a Massachusetts heirloom. Z4-8. read more |
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Apple Scionwood
Belle de Boskoop Apple Scionwood
L807 This is a twig for grafting. Winter. Famous European cooking apple. Big blocky fruit patched with green and russet, sometimes with a reddish blush. Keeps well. Z4-6. read more |
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Apple Scionwood
Ben Davis Apple Scionwood
L808 This is a twig for grafting. Winter. One of the most famous of all 19th c. apples. Large, beautiful, red striped and blushed. Dry white flesh for eating, cooking and cider. Good keeper. Z4-7. read more |
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Apple Scionwood
Bethel Apple Scionwood
L809 This is a twig for grafting. Bethel, VT, before 1855. Classic all-purpose Vermont heirloom. Large dark red striped fruit. Mild subacid flavor, moderately juicy and crisp. Z3-6. read more |
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Apple Scionwood
Bitter Pew Apple Scionwood
L810 This is a twig for grafting. Fall. Bittersharp cider apple, suited to adding large amounts of tannin to cider. Medium-sized roundish green fruit with large rusty red blush and whitish dots. Z4-6. read more |
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Apple Scionwood
Black Oxford Apple Scionwood
L811 This is a twig for grafting. Winter. Medium-sized with well-balanced flavor. Excellent pies and cider. All-purpose. Best eating late Dec. to March. Great keeper. Z4-5. read more |
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Apple Scionwood
Blake of Windham Apple Scionwood
L812 This is a twig for grafting. Fall. Medium-large apple. Citrusy, very tart, almost bitter, medium juicy and dense. All-purpose. Keeps until January. Extremely rare. Z4-6. read more |
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Apple Scionwood
Blue Pearmain Apple Scionwood
L813 This is a twig for grafting. Fall-Winter. Medium to very large apple has a good balance of sweet and tart with hints of pear. All-purpose. Keeps until midwinter. Z4-6. read more |
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Apple Scionwood
Brandywine Scionwood
L814 This is a twig for grafting. Ornamental flowering crabapple. Incredibly beautiful fragrant flowers. Deep red buds open to small deep pink double rose-like blossoms. Blooms late. Z4. read more |
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Apple Scionwood
Briggs Auburn (Waldo) Apple Scionwood
L815 This is a twig for grafting. Fall-Winter. Large all-purpose apple with bright well-balanced flavor. Hints of banana and blackberry. Keeps all winter. Z4-6. read more |
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Apple Scionwood
Burgundy Scionwood
L816 This is a twig for grafting. Fall. Very hardy high-quality cooking apple. Large and glossy purplish-red roundish fruit. Firm juicy flesh. Good for fresh cider. Stores 2 months. Z3-5. read more |
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Apple Scionwood
C’Huero Ru Bienn Apple Scionwood
L817 This is a twig for grafting. Fall. French cider apple. Mildly bitter and astringent. Considered a sweet or mild bittersweet for cider. Ripens late September in western NY state. Z4-8. read more |
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Apple Scionwood
Calville Blanc d’Hiver Apple Scionwood
L818 This is a twig for grafting. Winter. Large fruit with fine-grained juicy flesh. Famous dessert and cooking apple. All-purpose. Keeps till midwinter. Z4-7. read more |
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Apple Scionwood
Canada Reinette Apple Scionwood
L819 This is a twig for grafting. Fall-Winter. Medium-large fruit is firm, moderately tender, coarse, juicy, subacid, and very good. Still a very popular commercial variety in Europe. Great keeper. Hardy. Z3-6. read more |
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Apple Scionwood
Canadian Strawberry Apple Scionwood
L820 This is a twig for grafting. Fall. Medium-to-large full-flavored apple. Surprisingly juicy, distinctly tart. Superb fresh-eating. Keeps about a month. Z4-5. read more |
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Apple Scionwood
Centennial Apple Scionwood
L821 This is a twig for grafting. Late Summer. Small fresh-eating crab about the size of a small plum. Tender crisp juicy flesh. Not sweet. Good in sauce. Highly scab resistant. Z2-5. read more |
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Apple Scionwood
Charette Apple Scionwood
L822 This is a twig for grafting. Fall. Very large aromatic all-purpose apple. Makes tart and spicy applesauce. Good for drying. Keeps a few weeks. Z3-5. read more |
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Apple Scionwood
Cherryfield (aka Collins) Apple Scionwood
L823 This is a twig for grafting. Fall. Conic pink-blushed and striped apple. Very nice fresh and cooking. Good keeper. Z4-6. read more |
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Apple Scionwood
Chestnut Apple Scionwood
L824 This is a twig for grafting. Early Fall. Small apple for truly excellent fresh-eating. Yellow and bronze-red skin with some russeting. Crisp juicy very sweet yellowish flesh. Z3-5. read more |
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Apple Scionwood
Chisel Jersey Apple Scionwood
L825 This is a twig for grafting. Late Fall. Small bittersweet cider apple. Medium acidity, highly astringent, harsh and high in tannins. Not for eating fresh. Z4-6. read more |
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Apple Scionwood
Clarence Knight Apple Scionwood
L826 This is a twig for grafting. Mid-Late Fall. Bittersweet cider apple tapers to a more mild sweetness when fully ripe in late October. Blooms midseason. Z4-7. read more |
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Apple Scionwood
Cole’s Quince Apple Scionwood
L827 This is a twig for grafting. Summer. Large bright yellow apple often with a brownish blush. Excellent midsummer cooking apple. Z4-6. read more |
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Apple Scionwood
Cortland Apple Scionwood
L828 This is a twig for grafting. Fall-Winter. Medium-large size, fine-grained, crisp, tender, juicy. All-purpose. Annual producer of heavy crops. Bears young. Z4-5. read more |
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Apple Scionwood
Cox’s Orange Pippin Apple Scionwood
L829 This is a twig for grafting. Fall. Medium-sized apple. Perfectly balanced flavor, aromatic crisp juicy tender flesh. All-purpose. Tree bears young and annually. Z4-6. read more |
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Apple Scionwood
Dabinett Apple Scionwood
L830 This is a twig for grafting. Late Fall. Medium-sized, medium-bittersweet cider apple. One of the most popular cider varieties. Not for eating fresh. Annual bearer. Z4-6. read more |
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Apple Scionwood
Danziger Kantenapfel Apple Scionwood
L831 This is a twig for grafting. Fall-Winter. Large and so deeply ribbed you might think it wasn’t an apple. The basin end resembles puckered lips. Good fresh or cooked. Makes nice sauce and pies. Probably Z4-7. read more |
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Apple Scionwood
Deane Scionwood
L832 This is a twig for grafting. Fall. An heirloom all-purpose apple with light yellow skin, red blush and short pink stripes. Fine-grained white tender juicy subacid fruit. Z3-6. read more |
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Apple Scionwood
Early Harvest Apple Scionwood
L833 This is a twig for grafting. Summer. Very early apple tastes almost like sauce right off the tree. Better for cooking than eating fresh. Tart but not sharp; not a lot of sugar. Z4-7. read more |
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Apple Scionwood
Egremont Russet Apple Scionwood
L834 This is a twig for grafting. Late Fall. High-quality flavorful dessert apple. Rugged, reliable and hardy, it has produced for us here in central Maine for nearly 30 years. Blooms early-midseason. Z4-7. read more |
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Apple Scionwood
Ellis Bitter Apple Scionwood
L835 This is a twig for grafting. Early Fall. Medium-bittersweet cider apple. Large conic fruit mostly striped and blushed with red. White-fleshed, sweet, crisp and juicy. Soft, astringent, tannin. Z4-6. read more |
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Apple Scionwood
Empire Apple Scionwood
L836 This is a twig for grafting. Fall-Winter. Medium-sized rdark red fruit with cream-colored flesh. Firm, aromatic, excellent fresh eating. Stores up to 5 months. Z4. read more |
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Apple Scionwood
Esopus Spitzenburg Apple Scionwood
L837 This is a twig for grafting. Fall-Winter. Medium-large, slightly tart, crisp and juicy. Thomas Jefferson’s favorite. Good acid source for cider. All-purpose. Good keeper. Z4-7. read more |
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Apple Scionwood
Fameuse Apple Scionwood
L838 This is a twig for grafting. Early Fall. Medium-small ruby-red thin-skinned apple. Flesh white, tender, juicy. Excellent fresh eating, sauce and fresh cider. Keeps until late December. Z3-5. read more |
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Apple Scionwood
Fireside Scionwood
L839 This is a twig for grafting. Winter. Large shiny light red apple with darker stripes and splashes over a yellow base. Firm crisp juicy mild yellow flesh. Good for fresh eating and baking. Excellent keeper. Z3-5. read more |
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Apple Scionwood
Gala Apple Scionwood
L840 This is a twig for grafting. Winter. One of the most famous of all modern dessert varieties. Sweet, crisp, juicy and low acid. Blooms midseason. Z5-8. read more |
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Apple Scionwood
Golden Ball Apple Scionwood
L841 This is a twig for grafting. Fall. Dense sweet yellowish flesh makes a superior sauce: fragrant, aromatic, soft textured, slightly tart, golden yellow. Z4-7. read more |
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Apple Scionwood
Golden Russet (of NY) Apple Scionwood
L842 This is a twig for grafting. Winter. Medium-sized russet apple. The champagne of cider apples, and excellent for eating. Keeps well into spring. Scab-resistant. Z4-6. read more |
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Apple Scionwood
GoldRush Apple Scionwood
L843 This is a twig for grafting. Winter. Medium-to-large greenish-yellow dessert apple. Creamy white green-flecked flesh is hard, very crisp, juicy and tart. Disease-resistant and a great keeper. Z4-9. read more |
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Apple Scionwood
Goodland Scionwood
L844 This is a twig for grafting. Early Fall. Medium-to-large creamy green apple blushed with red. Crisp tender juicy aromatic sweetly subacid flesh. Excellent eating and sauce. Keeps till early winter. Z3-5. read more |
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Apple Scionwood
Granite Beauty Apple Scionwood
L845 This is a twig for grafting. Winter. Very large apple. Moderately juicy, firm but not crisp, slightly tart. All-purpose. Keeps well into spring. Z4-6. read more |
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Apple Scionwood
Gray Pearmain Apple Scionwood
L846 This is a twig for grafting. Fall-Winter. Medium size, firm white juicy mildly tart flesh. Delicious distinct pear flavor. Keeps all winter. Annual bearer. Z4-6. read more |
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Apple Scionwood
Grimes Golden Apple Scionwood
L847 This is a twig for grafting. Fall. Medium-sized tart citrusy crisp dense firm fruit. Excellent for dessert and cooking. All-purpose. Good keeper. Annual bearer. Z4-6. read more |
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Apple Scionwood
Harmon (aka Davis Purple) Apple Scionwood
L848 This is a twig for grafting. Late Fall. Medium-sized high-quality apple with subtle mild sweetness. Hint of grape and light grassy aftertaste. Fresh eating. Z4-7. read more |
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Apple Scionwood
Harrison Apple Scionwood
L849 This is a twig for grafting. Mid-Late Fall. Medium-small vintage cider apple. Rich firm dry yellow flesh. Famous cider said to be better than champagne! Z4-8. read more |
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Apple Scionwood
Harry Masters Jersey Apple Scionwood
L850 This is a twig for grafting. Fall. Medium-large size. Medium-full bittersweet cider apple. Soft astringent tannin. Not for eating fresh. Z4-7. read more |
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Apple Scionwood
Holzer Russet Apple Scionwood
L851 This is a twig for grafting. Late Summer. Medium-sized roundish blocky russeted fruit. Tasty flesh. Suitable for blending in fermented cider. Would probably be categorized as a bittersharp. Probably Z4-6. read more |
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Apple Scionwood
Honeycrisp Apple Scionwood
L852 This is a twig for grafting. Winter. Medium-large apple. Sweet, juicy, snappy fresh eating. Keeps up to seven months. Tends to bear annually. Scab-resistant. Z3-4. read more |
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Apple Scionwood
Honeygold Apple Scionwood
L853 This is a twig for grafting. Winter. A Golden Delicious for the north. Large golden-yellow bronze-blushed aromatic fruit has crisp and juicy yellow flavorful flesh. Keeps all winter. Z3-5. read more |
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Apple Scionwood
Hudson’s Golden Gem Apple Scionwood
L854 This is a twig for grafting. Fall. Medium-to-large apple. Sweet juicy crisp smooth pear-like flesh. Exceptional flavor. Stores several months. Disease-resistant. Z4-9. read more |
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Apple Scionwood
Hurlbut Scionwood
L855 This is a twig for grafting. Late Fall. A very good fall dessert and cooking variety. Smallish red striped apple with dotted blush. Fine, tender, crisp, very juicy, aromatic, mildly subacid. Z7. read more |
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Apple Scionwood
Idared Apple Scionwood
L856 This is a twig for grafting. Winter. A popular all-purpose commercial apple in New England. Delicious fresh eating, cooks well in pies and sauce and keeps until late spring. Z4-6. read more |
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Apple Scionwood
Jonagold Apple Scionwood
L857 This is a twig for grafting. Fall. An all-purpose variety grown commercially in central and southern New England. Very aromatic. Excels both for fresh eating and for cooking. Z4-6. read more |
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Apple Scionwood
Jonathan Apple Scionwood
L858 This is a twig for grafting. Fall-Winter. A very high-quality all-purpose apple. Medium-sized red fruit is firm, juicy, crisp, tender, aromatic and mildly tart. Stores all winter. Z4-7. read more |
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Apple Scionwood
Kavanagh Apple Scionwood
L859 This is a twig for grafting. Fall. Large, distinctive “cathead” shape. Mild, moderately crisp, moderately tart and subtle. All-purpose, especially good cooking. Z4-6. read more |
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Apple Scionwood
Keepsake Apple Scionwood
L860 This is a twig for grafting. Winter. Medium-sized very deep red apple with fine-textured light-yellow flesh. Hard, crisp, juicy and sweet. Keeps until June or July in the root cellar. Z3-5. read more |
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Apple Scionwood
King of Tompkins County Apple Scionwood
L861 This is a twig for grafting. Fall. Large juicy apple. Crisp yellow flesh, balanced flavor. Good fresh eating and cooking. Keeps until January. Annual bearer. Z4-7. read more |
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Apple Scionwood
Kingston Black Apple Scionwood
L862 This is a twig for grafting. Fall. Medium-sized bittersharp cider apple. Full-bodied vintage cider with nice blend of acid, tannins and sugar. Decent fresh-eating. Z4-6. read more |
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Apple Scionwood
Koidu Reinette Scionwood
L863 This is a twig for grafting. Late Summer. Light yellow apple with pinkish blush. Flesh is white, dense, juicy, tart and flavorful. Fresh eating and cooking. Large blooms. Z4-7. read more |
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Apple Scionwood
Kola Apple Scionwood
L864 This is a twig for grafting. Fall. Highly unusual apple and tree. Small green fruit is reminiscent of wet wool, grapefruit pith, bourbon, caramel and hair salon. Not bitter, but sharp and astringent. Sauce and cider. Z2?-6. read more |
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Apple Scionwood
Legace Apple Scionwood
L865 This is a twig for grafting. Late Summer-Early Fall. All-purpose buttery yellow apple with striking red stripes, dots and splashesVery juicy yellowish subacid flesh. Z3-5. read more |
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Apple Scionwood
Liberty Apple Scionwood
L866 This is a twig for grafting. Late Summer-Fall. Medium size, crisp white flesh. All-purpose. Keeps till late fall. Scab-immune. Annual bearer, begins at early age. Z4-6. read more |
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Apple Scionwood
Macoun Apple Scionwood
L867 This is a twig for grafting. Fall. Medium-sized, very juicy aromatic white flesh. Crisp with rich sweet flavor. Excellent fresh eating. Vigorous tree. Z4-6. read more |
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Apple Scionwood
Maiden Blush Apple Scionwood
L868 This is a twig for grafting. Late Summer-Fall. Classic American culinary heirloom. Large yellow fruit with crimson blush. Fine-grained dense white juicy flesh. Good late summer cooking. Z4-7. read more |
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Apple Scionwood
Major Apple Scionwood
L869 This is a twig for grafting. Early Fall. Medium-sized full bittersweet cider apple. Sweet, soft, woolly, juicy, bitter. Vigorous tree, scab-resistant. Z4-6. read more |
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Apple Scionwood
Mann Apple Scionwood
L870 This is a twig for grafting. Winter. Large hardy all-purpose winter storage fruit. Once popular throughout northern New England. Excellent keeper. Z3?-6. read more |
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Apple Scionwood
Mantet Apple Scionwood
L871 This is a twig for grafting. Late Summer. High-quality apple for fresh eating and sauce. Yellow fruit with dark red streaks and blotches. Fine-grained juicy tender aromatic creamy white flesh. Z3-5. read more |
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Apple Scionwood
Marlboro Apple Scionwood
L872 This is a twig for grafting. Fall-Winter. Extremely rare all-purpose apple. Medium-sized rich crimson fruit with russet patches and netting and white dots. Crisp firm white pleasantly tart flesh. Z4-6. read more |
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Apple Scionwood
Martha Crab Apple Scionwood
L873 This is a twig for grafting. Late Summer. Large-fruited crab for fresh eating, jellies, jams and other cooking. Beautiful bright rosy-red striped fruit. Yellowish flesh, crisp, juicy and delicious. Z3-6. read more |
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Apple Scionwood
McIntosh Apple Scionwood
L874 This is a twig for grafting. Fall. The most important apple in the Northeast. Delicious and aromatic. All-purpose. Annual bearer. Very susceptible to scab. Z4-5. read more |
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Apple Scionwood
Medaille d’Or Apple Scionwood
L875 This is a twig for grafting. Late Fall. Full bittersweet cider apple. Lots of tannin. Light yellow fruit mostly covered with tan russet. Combine with other late varieties. Z4-6. read more |
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Apple Scionwood
Milo Gibson Apple Scionwood
L876 This is a twig for grafting. Fall. Intensely flavorful dessert variety. Delicious licorice taste with hints of banana. Keeps till the New Year. Z4-8. read more |
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Apple Scionwood
Milton Scionwood
L877 This is a twig for grafting. Late Summer-Fall. Known as a cooking apple, but good fresh-eating as well. Tender rosy-red skin and slightly tart aromatic white moderately juicy flesh. Z3-7. read more |
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Apple Scionwood
Mollie’s Delicious Apple Scionwood
L878 This is a twig for grafting. Late Summer-Early Fall. Very large yellow high-quality dessert apple. Z4-6. read more |
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Apple Scionwood
Moses Wood Apple Scionwood
L879 This is a twig for grafting. Summer. Medium-sized with fine-grained tender juicy flesh. All-purpose tart fresh-eating and cooking. Vigorous productive tree. Z4-6. read more |
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Apple Scionwood
Nehou Apple Scionwood
L880 This is a twig for grafting. Early Fall. Full bittersweet cider apple. Best for blending with other early fall ripeners. Yellow fruit with a pinkish blush. Soft, juicy, low-acid, sweet and astringent. Z4-7. read more |
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Apple Scionwood
Newtown Pippin Apple Scionwood
L881 This is a twig for grafting. Winter. Renowned dessert, culinary and cider apple. Crisp, tender, fine-grained, juicy, sprightly, subacid. Mostly light green, sometimes a light orange-brown blush. Z5-8. read more |
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Apple Scionwood
Nodhead Apple Scionwood
L882 This is a twig for grafting. Fall-Winter. Excellent tart eating right off the tree in October and remaining excellent well into winter. Tender and juicy. Heavy blue bloom, like Blue Pearmain. Z4-6. read more |
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Apple Scionwood
Northern Spy Apple Scionwood
L883 This is a twig for grafting. Winter. Famous heirloom apple. Very large, juicy, tender. Makes a great single-variety pie! All-purpose. Good keeper. Scab-resistant. Z4-6. read more |
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Apple Scionwood
Northwestern Greening Scionwood
L884 This is a twig for grafting. Large storage apple recommended for all culinary use. Firm, crisp, juicy and subacid. Light greenish-yellow fruit sometimes with a light red blush. Z3-6. read more |
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Apple Scionwood
Opalescent Apple Scionwood
L885 This is a twig for grafting. Fall. Supremely flavorful dessert apple. Large brilliant deep red fruit. Crisp, sweet, tart and juicy. Best eaten fresh also considered a good cooking apple. Good keeper. Z4-6. read more |
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Apple Scionwood
Peach of Montreal Apple Scionwood
L886 This is a twig for grafting. Late Summer. All-purpose fruit to follow Duchess in colder districts. Excellent in sauce and pies. Z3-5. read more |
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Apple Scionwood
Pewaukee Scionwood
L887 This is a twig for grafting. Fall-Winter. Ruddy-red striped and blushed cooking apple. Yellow flesh is crisp, firm, juicy, tender and subacid. Z3-5. read more |
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Apple Scionwood
Pipsqueak Apple Scionwood
L888 This is a twig for grafting. Fall. An offspring of Frostbite (MN 447). This russeted dessert apple is small, but packs a lot flavor. We eat them raw or baked whole rolled in cinnamon and sugar. Z4-7. read more |
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Apple Scionwood
Pomme d’Or Apple Scionwood
L889 This is a twig for grafting. Late Summer. Large very juicy all-purpose apple. Good fresh and in summer pies. Large hollow core will sometimes contain juice. Rare. Z3-5. read more |
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Apple Scionwood
Pomme Grise Apple Scionwood
L890 This is a twig for grafting. Fall. Medium-small russet fruit with a longtime reputation as one of the very best dessert apples. Superb fresh eating. Keeps fairly well, still crunchy in January. Z3-5. read more |
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Apple Scionwood
Poorfarm Pleasure Apple Scionwood
L891 This is a twig for grafting. Fall. Very large cooking apple. Fairly mild with some bitterness. Cooks quickly into a fine creamy, slightly tart sauce. Rare. Z4-7. read more |
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Apple Scionwood
Porter Apple Scionwood
L892 This is a twig for grafting. Late Summer. Popular “work horse” apple of the small New England farm. Very versatile. Clear bright yellow faintly blushed fruit. Firm, subacid and moderately juicy. Z4-6. read more |
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Apple Scionwood
Pound Sweet Apple Scionwood
L893 This is a twig for grafting. Fall. Famous New England cooking apple. Firm coarse flesh tinged with yellow. Sweet unusual flavor. Z4-6. read more |
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Apple Scionwood
Prima Apple Scionwood
L894 This is a twig for grafting. Fall. A tried and true disease-resistant variety. Excellent eating, good cider. Keeps a couple of months. Scab immune. Bears annually. Z4-6. read more |
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Apple Scionwood
Priscilla Apple Scionwood
L895 This is a twig for grafting. Fall-Winter. Scab-immune fruit with good sweet flavor. One of the best varieties released by the PRI disease-resistance breeding program. Productive. Z4-7. read more |
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Apple Scionwood
Pumpkin Sweet (Mt Vernon ME) Apple Scionwood
L896 This is a twig for grafting. Fall. Traditionally grown throughout the southern half of Maine. Large, roundish, russeted fruit. A true sweet cooking and cider variety with little or no acidity. Z4-6. read more |
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Apple Scionwood
Redfield Apple Scionwood
L897 This is a twig for grafting. Fall. Medium-large red-fleshed apple. Use for sauce, pies. Very sharp and bitter in cider. Two-toned flowers, bronze-red foliage. Z3-6. read more |
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Apple Scionwood
Rhode Island Greening Apple Scionwood
L898 This is a twig for grafting. Fall-Winter. Large, crisp and tart. Classic New England cooking apple; also great fresh eating. Keeps well into winter. Z4-7. read more |
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Apple Scionwood
Ribston Pippin Apple Scionwood
L899 This is a twig for grafting. Fall-Winter. Medium-large, sharp, crisp, rich, aromatic dessert apple. Also good in cider. Great fresh eating till January. Blooms midseason. Z4-7. read more |
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Apple Scionwood
Rome Apple Scionwood
L900 This is a twig for grafting. Late Fall-Winter. One of the most famous of all American cooking apples. Productive and annually bearing. Keeps all winter in the root cellar. Scab susceptible. Blooms late. Z4-7. read more |
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Apple Scionwood
Roxbury Russet Apple Scionwood
L901 This is a twig for grafting. Winter. Medium-large, rich, spicy and juicy. A great late-winter dessert apple; good cooking. Stores until summer. Scab resistant. Z4-6. read more |
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Apple Scionwood
Royal Sweet Apple Scionwood
L902 This is a twig for grafting. Fall. Sweet low-acid flesh with high SG, suitable for fermented cider and cooking. Z4-6. read more |
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Apple Scionwood
Screen Shot Apple Scionwood
L903 This is a twig for grafting. Fall. Horribly bitter fruit guaranteed to jazz up even the dullest cider. One apple has enough phytonutrients to keep the doctors away for months. Probably Z4-6. read more |
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Apple Scionwood
Sharon Apple Scionwood
L904 This is a twig for grafting. Fall-Winter. All-purpose aromatic fruit somewhat similar to McIntosh, though sweeter and firmer. Vigorous and productive. Z3/4-6. read more |
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Apple Scionwood
Shavel Sharp Apple Scionwood
L905 This is a twig for grafting. Fall. Small astringent very juicy fruit. Bittersharp cider apple. The most bitter apple you’ll ever taste. Not for eating fresh. Z4-8. read more |
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Apple Scionwood
Sidrunkollane Talioun Apple Scionwood
L906 This is a twig for grafting. Mid-Late Summer. Interesting dessert fruit but best for cooking. Tart, peculiar and a little bit bitter. Blocky yellow fruit. Z4-7. read more |
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Apple Scionwood
Smokehouse Apple Scionwood
L907 This is a twig for grafting. Fall/Winter. All-purpose apple admired particularly for pies. Mildly flavored delicately aromatic tart fruit is a muted blend of yellow, green and reddish-brown. Z4-6. read more |
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Apple Scionwood
Spartan Apple Scionwood
L908 This is a twig for grafting. Fall. Medium sized fruit with firm, crisp, white, juicy flesh. Ripens 2-3 weeks after McIntosh. Excellent fresh. Keeps until late winter. Vigorous tree. Scab susceptible. Z4-8. read more |
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Apple Scionwood
Spencer Apple Scionwood
L909 This is a twig for grafting. Late Fall-Winter. Relatively unknown dessert apple. Yellow fruit blushed with light scarlet red is crisp, firm, juicy and sweet. Decent keeper. Z4-6. read more |
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Apple Scionwood
St Lawrence Apple Scionwood
L911 This is a twig for grafting. Early Fall. Medium-large all-purpose apples. Visually striking. Crisp, juicy, tender, fine-grained flesh. For dessert, pies, or sauce. Z3-5. read more |
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Apple Scionwood
St. Edmunds Russet Apple Scionwood
L910 This is a twig for grafting. Early Fall. High-quality flavorful dessert apple is light yellowish-tan. Crisp fine-textured creamy-white-yellowish juicy aromatic flesh has pear-like flavor. Z4-7. read more |
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Apple Scionwood
Starkey Apple Scionwood
L912 This is a twig for grafting. Fall-Early Winter. Superb fall fresh-eating apple is crisp, sweet and tart. Rosy red fruit is still quite decent in February. Z4-5. read more |
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Apple Scionwood
State Fair Apple Scionwood
L913 This is a twig for grafting. Summer. One of the best-flavored early apples for northern growers. Crisp, tender, juicy subacid. Glossy red round fruit. Z3-5. read more |
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Apple Scionwood
Summer Rambo Apple Scionwood
L914 This is a twig for grafting. Fall. One of the oldest varieties still being grown. A favorite fall sauce and general cooking apple. Juicy, mildly subacid and sweet. Z4-7. read more |
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Apple Scionwood
Sweet Red Apple Scionwood
L915 This is a twig for grafting. Fall. Classic low-acid all-purpose sweet apple. Red-striped and blushed fruit. Keeps all winter in the root cellar. Z3-6. read more |
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Apple Scionwood
Sweet Sixteen Apple Scionwood
L916 This is a twig for grafting. Fall. Medium-sized apple. Sweet, nutty and spicy flavors. Fine-textured crisp flesh. Keeps till midwinter. Some resistance to scab. Z3-6. read more |
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Apple Scionwood
Tarecap Bitter Apple Scionwood
L917 This is a twig for grafting. Fall. Recommended for trial as a cider variety. Mildly astringent, mellowing after frost and hanging on the tree indefinitely. Z4-6. read more |
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Apple Scionwood
Tater House Apple Scionwood
L918 This is a twig for grafting. Fall-Winter. From a seedling found growing on the side of a potato-house earth berm in Aroostook County, Maine. Beautiful, large, high quality fruit. Keeps well. Very hardy. Z3-5. read more |
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Apple Scionwood
Thompson Apple Scionwood
L919 This is a twig for grafting. Summer. Early season eating and cooking apple. Ripens in August. Round-conic shape reminiscent of Red Delicious. Sweet flavor has hints of plum and pear. Z4-6. read more |
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Apple Scionwood
Tolman Sweet Apple Scionwood
L920 This is a twig for grafting. Fall-Early Winter. One of the first American varieties. Unforgettably peculiar sweet flavor. Very low acidity. Truly all-purpose. Z4-6. read more |
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Apple Scionwood
Trailman Apple Scionwood
L921 This is a twig for grafting. Summer. Size and shape of an egg. Crisp, crunchy with spicy sweet flavor. Exceptional fresh-eating. Precocious, annually productive. Z2-5. read more |
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Apple Scionwood
Twenty Ounce Apple Scionwood
L922 This is a twig for grafting. Fall. Huge red and yellow striped slightly greasy-skinned excellent cooking apple. Firm white flesh. Z4-8. read more |
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Apple Scionwood
Wagener Apple Scionwood
L923 This is a twig for grafting. Winter. All-purpose storage apple. Yellow with a red blush of dots and stripes. Fine-grained crisp tender very juicy subacid aromatic sprightly flavorful fruit. Z4-7. read more |
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Apple Scionwood
Washington Sweet Apple Scionwood
L924 This is a twig for grafting. Fall. Large mild bittersweet apple with peculiar taste and low-acid sweetness ideal for baking and fermented cider. Blooms midseason. Z4-7. read more |
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Apple Scionwood
Wealthy Apple Scionwood
L925 This is a twig for grafting. Fall. Medium-sized. Tender juicy sweet tart white flesh. Famous all-purpose variety. Especially good pies. Small-med size tree. Z3-4. read more |
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Apple Scionwood
Westfield Seek-No-Further Apple Scionwood
L926 This is a twig for grafting. Winter. Excellent fresh eating and drying apple. Fruit is dull rusty red and russet. Firm, crisp, juicy, mild, subacid, rich, aromatic. Good keeper. Z4-6. read more |
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Apple Scionwood
Wickson Apple Scionwood
L927 This is a twig for grafting. Fall. Small but flavorful. Crisp, juicy, tart, tangy, spicy. Good in hard cider. Keeps until January. Bears young, heavily, annually. Z4-8. read more |
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Apple Scionwood
Williams Pride Apple Scionwood
L928 This is a twig for grafting. Summer. Nice balance of tart and sweet. Crisp and juicy fresh-eating; fine cooking. Disease-resistant; scab immune. Z4-7. read more |
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Apple Scionwood
Wilson Juicy Apple Scionwood
L929 This is a twig for grafting. Fall. McIntosh-sized lavender-pink fruit. White-fleshed, distinctively flavored and of course very juicy! Z3-6. read more |
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Apple Scionwood
Winter Banana Apple Scionwood
L930 This is a twig for grafting. Fall-Winter. Famous American heirloom apple. Large brilliant shiny yellow with a bright red blush. Best for fresh eating: aromatic, slightly crisp, juicy, mild. Good sauce. Z4-8. read more |
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Apple Scionwood
Wolf River Apple Scionwood
L931 This is a twig for grafting. Fall. Huge fruit with firm but tender flesh. Aromatic tart flavor. Famous old-time apple. Excellent cooking and drying. Scab-resistant. Z3-5. read more |
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Apple Scionwood
Yarlington Mill Apple Scionwood
L932 This is a twig for grafting. Fall. Medium-sized medium-bittersweet cider apple. Low-acid aromatic fruity cider. Highly recommended for commercial growers. Z4-6. read more |
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Apple Scionwood
Yellow Transparent Apple Scionwood
L933 This is a twig for grafting. Summer. Famous northern New England summer apple. Very early clear-yellow fruit, primarily for cooking, especially sauce. Firm, tender and crisp. Z3-5. read more |
Small Trees and Shrubs
Crabapples
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Crabapple
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Crabapple
Brandywine
469 Malus 20x20'. Incredibly beautiful fragrant flowers. Deep red buds open to small deep pink double rose-like blossoms. Blooms late. Z4. read more |
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Crabapple
Crabapple Collection
484 Malus An assortment of five crabapples chosen by Fedco. Most will be from this year’s catalog but a few rare surprises may be included. read more |
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Crabapple
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Crabapple
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Crabapple
Purple Prince
474 Malus 20x20'. Single purple-pink flowers. Purple-bronze foliage. Half-inch blue-purple persistent fruit. Z read more |
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Crabapple
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Crabapple
Sargent Crabapple, Mt. Auburn strain
476 Malus 8-10' x 20-30'. Pink buds and profuse pure-white fragrant single flowers. Very small dark red-purple persistent fruit. Z4. read more |
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Crabapple
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Crabapple
Silver Moon
478 Malus 25x15'. White buds and dense masses of single white flowers. Spectacular late blooms. Persistent fruit. Purple foliage. Probably Z3/4. read more |