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Anise - Organic
unavailable, insufficient germination
4405 Pimpinella anisum (130 days) Open-pollinated. White umbel flowers in July have delicate ornamental value. Seed ripens in August and September—wait until the tips of the fruits turn grey, and collect seeds before they turn black. read more |
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Herb
Anise Hyssop
4406 Agastache foeniculum Open-pollinated. Perennial can grow 3' tall, 2' wide. Vigorous self-sower. Anise-scented foliage and purple flowers delightful as a tea or culinary seasoning, or filler in mixed bouquets. read more |
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Anise Hyssop - Organic
unavailable, crop failure
4407 Agastache foeniculum Open-pollinated. Perennial can grow 3' tall, 2' wide. Vigorous self-sower. Anise-scented foliage and purple flowers are delightful as a tea or culinary seasoning, or filler in mixed bouquets. read more |
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Herb
Arnica Chamissonis - Organic
4409 Arnica chamissonis Open-pollinated. 20" perennial yields well with multiple stalks with yellow flowers blooming for most of the early season. read more |
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Ashwagandha - Organic
sold out
4411 Withania somnifera Open-pollinated. Upright shrub 2' with green-to-yellow flowers ripening to red berries. Roots are dried at the end of the growing season and used internally powdered or tinctured. read more |
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Herb
Astragalus - Organic
4412 Astragalus membranaceus Open-pollinated. S m a l l y e l l o w p e a - l i k e f l o w e r s o n u p r i g h t s t e m s w i t h v e t c h - l i k e l e a v e s . 1½-4' p e r e n n i a l . read more |
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Blue Vervain - Organic
unavailable, no supply
4692 Verbena hastata Open-pollinated. Perennial. 5-6' plant grows naturally in moist thickets and meadows does well in similar garden conditions, sending up many terminal spikes of bristly blue-violet flower clusters the entire season. read more |
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Herb
Boneset - ECO
4485 Eupatorium perfoliatum Open-pollinated. Perennial to Zone 3. Tiny white flowers in fuzzy clusters top the 4' plants in late summer. read more |
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Herb
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Herb
Broadleaf Sage
4664 Salvia officinalis Open-pollinated. Grows up to 3', with fuzzy grey-green oblong leaves and blue flowers. Used fresh or dried. read more |
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Herb
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Caraway - Organic
unavailable, insufficient germination
4508 Carum carvi Open-pollinated. Feathery-leaved 2' biennial grown primarily for its seeds to season soups, stews, breads and pastries. read more |
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Herb
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Clary Sage - Organic
unavailable, - supply unavailable
4669 Salvia sclarea Biennial to Zone 5. Spectacular showy spikes of large lavender and white flowers in early to midsummer of the second year attract... read more |
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Herb
Codonopsis
4520 Codonopsis pilosula Open-pollinated. Perennial to Zone 4. Used in Chinese medicine like ginseng, but considerably easier to grow than true Panax ginseng. read more |
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Elecampane
unavailable, no supply
4549 Inula helenium Open-pollinated. 5-8' perennial with 2-3" bright yellow rayed flowers, blooming May to August. read more |
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Herb
Fennel - Organic
4560 Foeniculum vulgare (65 days) Open-pollinated. This fennel, which doesn’t bulb, puts all its energy into making seeds. read more |
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Herb
Feverfew - Organic
4572 Tanacetum parthenium Open-pollinated. Perennial to Zone 4, maybe 3. Strongly scented bushy 18" plant with small daisy-like white blooms, merry in bouquets. read more |
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Herb
Garlic Chives
4577 Allium tuberosum Open-pollinated. Perennial, but protect in cold areas. Grows like chives, 1' tall, but has flat strap-like leaves that taste like garlic and can be used as a garlic. read more |
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German Thyme
sold out
4687 Thymus vulgaris Open-pollinated. Creeping 10-12" mat-forming perennial brings depth of flavor to soups, gravies, casseroles. read more |
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Herb
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Herb
Lady’s Mantle
4584 Alchemilla mollis Open-pollinated. Perennial. 12-18" Bears large loose sprays of tiny greenish-yellow flowers from early summer onward. Makes a good border and ground cover in shady locations. read more |
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Herb
Lemon Balm
4588 Melissa officinalis Open-pollinated. Perennial growing to 2'. Gather its yellow-green scalloped lemony leaves before plants flower. read more |
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Herb
Lemon Mint
4589 Monarda citriodora Open-pollinated. The tiered pinkish-purple flower spikes of this showy 2-3' plant are long-lasting in fresh bouquets and can be dried for everlasting arrangements. read more |
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Lemongrass
not available yet, check back later
4587 Cymbopogon flexuosus Open-pollinated. Perennial in Zones 9-11, grown as an annual in our climate. Coarse grass sets 6-12 harvestable stalks, looking something like pencil leeks, slightly bulbous at the base. read more |
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Herb
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Marshmallow - Organic
sold out
4619 Althaea officinalis Open-pollinated. Perennial. Cousin to the hollyhock, 4-6' showy plant with attractive flowers, used to soothe and soften irritated skin and membranes and to relieve coughs. read more |
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Milk Thistle - Organic
unavailable, no supply
4630 Silybum marianum Open-pollinated. Named for the bold white splashes on its glossy leaves, said to be from Mary’s milk. Fast-growing 3-5' annual with leaves up to 8x24". read more |
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Herb
Nelly Chives - Organic
4513 Allium schoenoprasum (80 days) Open-pollinated. Hardy perennial. 1-2' dark blue-green leaves are medium-fine, long and slender. Lilac-colored flowers bloom in June and July. read more |
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Herb
Pennyroyal
4651 Mentha pulegium Open-pollinated. Perennial. Hardy aromatic ground cover; plants creep with only the lavender flower stalks rising above the ground. read more |
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Herb
Rosemary - Organic
4657 Rosmarinus officinalis Open-pollinated. Beloved tender perennial growing to 3-4'. Cannot withstand temperatures below 17°, may be overwintered indoors if kept cool and moist. read more |
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Herb
Spilanthes - Organic
4683 Spilanthes oleracea Open-pollinated. Highly frost-sensitive annual. Used as a ground cover in the south, it adds unusual beauty with its low growth habit and its cute yellow flowers with rayless red-orange centers. read more |
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Herb
Stinging Nettle - Organic
4644 Urtica dioica Open-pollinated. Perennial. Grows 3-6'. Young shoots and leaves are delicious steamed as spring greens, very high in minerals and protein. read more |
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Herb
Sweet Marjoram
4615 Origanum majorana (80-95 days) Open-pollinated. Grown as an annual in the North. 1' plant with grey-green rounded leaves of enchanting sweet fragrance. read more |
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Sweet Woodruff
unavailable, no new supply coming
4698 Galium odoratum Open-pollinated. Perennial ground cover for shade. Whorls of pointed vanilla-scented leaves covered with clusters of tiny snowy-white spring flowers. 6-8" tall. read more |
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Topas St Johnswort
sold out
4686 Hypericum perforatum Open-pollinated. 1-3' perennial hardy to Zone 3. Pretty yellow flower of fields and meadows turns tinctures and oils deep red. read more |
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Herb
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Herb
White Yarrow
4699 Achillea millefolium Open-pollinated. Perennial grows 1-2', spreads slowly, preferring lean soil. Rich garden soil may produce lush 3' plants that need staking. Zone 2. read more |
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Herb
Wild Bergamot - Organic
4481 Monarda fistulosa Open-pollinated. 3-4' plants bear aromatic lavender blossoms highly attractive to pollinators. read more |
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Herb
Wild, Prickly Lettuce - ECO
4695 Lactuca serriola (60 days) Open-pollinated. Readily growns as a spring-sown annual.Young leaves are edible, and the plant can be milked for its medicinal latex. read more |
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Herb
Yellow (White) Mustard Seed
4642 Sinapis alba (70-85 days) Open-pollinated. As easy to grow as the leafy mustards. The variety of mustard most familiar to American palates, but pallid without the addition of turmeric. read more |
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Herb
Zloty Lan German Chamomile
4511 Matricaria recutita Open-pollinated. 7" plants, tiny golden flowers, may please Chamomile aficionados. read more |
Basil
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Basil
Anise Basil
4436 Ocimum basilicum Open-pollinated. Vigorous mulberry-tinted basil with anise fragrance makes a highly decorative tall bushy plant. Slow to bolt. read more |
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Basil
Flowering Thai Basil - Organic
4471 Ocimum basilicum (60 days) Open-pollinated. Purple stems and flowers of standard Thai, but displayed upon a strong bushy umbrella form with wide and beautifully ample flowers. read more |
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Genovese Basil
sold out
4418 Ocimum basilicum (70 days) Open-pollinated. The choice of many connoisseurs for making pesto. Also called Perfumed Basil. Leaves are slightly smaller and finer than Sweet Basil with more aroma and potency. read more |
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Genovese Basil - Organic
sold out
4419 Ocimum basilicum (70 days) Open-pollinated. The choice of many connoisseurs for making pesto. Also called Perfumed Basil. Leaves are slightly smaller and finer than Sweet Basil with more aroma and potency. read more |
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Basil
Kapoor Tulsi - Organic
4468 Ocimum tenuiflorum (100 days) Open-pollinated. A superior strain of Tulsi or Sacred basil, with a more compact growth habit and more pungent sweet flavor. read more |
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Basil
Mammoth Basil
4422 Ocimum basilicum Open-pollinated. Lettuce-leaf type has very large ruffled leaves suitable for rolling or stuffing. Flavor similar to sweet basil. read more |
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Mrs. Burns Lemon Basil
unavailable, no new supply coming
4450 Ocimum basilicum (64 days) Open-pollinated. Heirloom. Chosen for its intense lemony fragrance. Medium-sized bright green leaves. read more |
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Basil
Purple Ruffles Basil
4461 Ocimum basilicum (85 days) Open-pollinated. Deep purple plants with serrated and crinkled leaves. Will reach a height of 18" in peak summer heat. read more |
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Basil
Round Midnight Basil
4459 Ocimum basilicum (65 days) F-1 hybrid. Purple ruffled leaf basil. 12-14" stature and well-branched uniform habit. read more |
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Basil
Spicy Globe Basil
4430 Ocimum basilicum minimum (70 days) Open-pollinated. 8" and maintains a compact mound of light green leaves and white flowers. Its leaves are small, thin and strongly scented. read more |
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Basil
Sweet Basil
4414 Ocimum basilicum (70 days) Open-pollinated. The heaviest-yielding variety, recommended for drying, all-around great eating, and large-scale pesto production. read more |
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Sweet Basil - Organic
sold out, substitute 4414.
4415 Ocimum basilicum (70 days) Open-pollinated. The heaviest-yielding variety, recommended for drying, all-around great eating, and large-scale pesto production. read more |
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Basil
Sweet Dani Lemon Basil
4449 Ocimum basilicum (65 days) Open-pollinated. Tall upright plant reaching almost 30" is 2-3 times as vigorous as Lemon Basil with heavier yields of light green leaves, both large and small. read more |
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Thai Basil
sold out
4470 Ocimum basilicum (60 days) Open-pollinated. An attractive 12-18" fine-leaved plant with purple stems, seed heads and flowers. read more |
Chervil
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Chervil - Organic
3045 Anthriscus cerefolium (60 days to full maturity) Open-pollinated. Flavorful lacy leaves for mesclun or microgreens. Slow-bolting. read more |
Cilantro
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Cilantro
Caribe - Organic
4517 Coriandrum sativum (55 days) Open-pollinated. Longstanding cilantro with great flavor. read more |
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Cilantro
Longstanding
4516 Coriandrum sativum (30 days leaf, 45 days seed) Open-pollinated. This early-maturing cilantro is pungent in scent and taste and grows best in cool temperatures. read more |
Dill
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Dill
Bouquet Dill
4530 Anethum graveolens (55 days) Open-pollinated. Bouquet is usually grown for dill weed production because its leaves are sweeter and more refined than those of Mammoth. read more |
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Dill
Bouquet Dill - Organic
4531 Anethum graveolens (55 days) Open-pollinated. Bouquet is usually grown for dill weed production because its leaves are sweeter and more refined than those of Mammoth. read more |
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Dill
Fernleaf Dill
4536 Anethum graveolens (55 days) Open-pollinated. A dwarf variety suitable for small gardens or patio containers, multi-branching plants spread 18-24". read more |
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Mammoth Dill
unavailable, no new supply coming
4542 Anethum graveolens Open-pollinated. Variety generally grown for its seeds. Can also be used as dill weed, but the foliage is slightly darker, coarser and stronger-tasting than that of Bouquet. read more |
Echinacea
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Purple Coneflower - Organic
unavailable, insufficient germination
4547 Echinacea purpurea Open-pollinated. Easy-to-grow, 2-4' tall, native to a wide range of habitats, from Appalachian woods to Midwest prairies. read more |
Lavender
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Lavender
Vicenza Blue Lavender
4586 Lavandula angustifolia Open-pollinated. More compact habit than common Lavender with deeper green leaves and a more powerful, less sweet, aroma. 1' plants have bold clustered flower spikes with deep color from mid-July to early September. read more |
Oregano
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Greek Oregano
sold out
4648 Origanum heracleoticum Open-pollinated. Perennial to Zone 4, but survives some winters in Zone 3. The true culinary herb for Greek and Italian cooking. Low-growing with fragrant dull green and purple leaves and white flowers. read more |
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Oregano
Zaatar Oregano - Organic
4649 Origanum syriacum Open-pollinated. An oregano that carries a bit of zing, and is a necessary ingredient in the condiment za’atar. Bushy tender perennial, hardy to Zone 10, grown as an annual in colder climes. read more |
Parsley
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Parsley
Double Curled
3166 Petroselinum crispum (75 days) Open-pollinated. Double-curled type with long upright stiff stems. Holds color all season, tolerates heat and repeated cuttings. read more |
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Parsley
Gigante d’Italia - Organic
3159 Petroselinum crispum (70 days) Open-pollinated. Italian heirloom. Flat-leaved parsley with good early seedling vigor and rich sweet flavor. Grows to 1' tall. read more |
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Parsley
Krausa - Organic
3169 Petroselinum crispum (75 days) Open-pollinated. Dense triple-curled medium-green parsley. Slow to bolt, prolific, hardy. Delicious stems. read more |
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Parsley
Plain Leaf - Organic
3170 Petroselinum crispum (78 days) Open-pollinated. Smooth and shiny large wide dark green leaves. Upright form with vigorous growth. read more |
Savory
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Savory
Summer Savory
4672 Satureja hortensis (70 days) Open-pollinated. Annual grows to 1½' with narrow dark green leaves and lavender flowers. Cut often during growing season, before blossoms appear. read more |
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Winter Savory
unavailable, no new supply coming
4674 Satureja montana (100 days) Open-pollinated. Perennial. Leaves shinier and thicker, stronger and more pungent than Summer Savory. read more |
Skullcap
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Skullcap - Organic
4679 Scuttellaria lateriflora Open-pollinated. Native spreading 1–2' perennial, also called Virginia Skullcap, needs moist rich soil and likes partial... read more |