Search results for ‘Cider apples’ - Trees, Scionwood, Supplies & More

ships in spring

Cider Apple - Bare-Root Trees

Malus spp. Mid-late fall. Vintage sharp cider apple. Rich firm dry yellow flesh. Famous cider said to be better than champagne! Z4. read more

ships in spring

Hewe’s Virginia Crab

Cider Apple - Bare-Root Trees

Malus spp. Fall. Sharp cider apple. One of few good for single varietal cider. Gorgeous in bloom! Incredibly vigorous, productive. Z4. read more

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Shavel Sharp

Cider Apple - Bare-Root Trees

Malus spp. Fall. Bittersharp cider apple. Small astringent very juicy fruit. The most bitter apple you’ll ever taste. Not for eating fresh! Z4. read more

ships in early spring

Shavel Sharp

Cider Apple Scionwood

Malus spp. This is a twig for grafting. Fall. Small astringent very juicy fruit. Bittersharp cider apple. The most bitter apple you’ll ever taste. Not for eating fresh. Z4. read more

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new!

Redbyrd Bitter

Cider Apple - Bare-Root Trees

low stock

Malus spp. Bittersharp cider apple. Perfect for blending in ciders. Good fresh eating if you like ’em tart! Z4. read more

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Dabinett

Cider Apple - Bare-Root Trees

Malus spp. Late fall. Medium-bittersweet cider apple. One of the most popular cider varieties. Not for eating fresh. Annual bearer. Z4. read more

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Cranberry

Cider Apple - Bare-Root Trees

Malus spp. Fall. Bittersharp cider apple. Dark red crabapples look like enlarged cranberries. Mostly tart and slightly sweet with a bitter finish. Z4. read more

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Kingston Black

Cider Apple - Bare-Root Trees

Malus spp. Fall. Bittersharp cider apple high in tannin and acidity. Makes a full-bodied vintage cider with nice blend of acid, tannins and sugar. Decent fresh-eating. Z4. read more

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Otterson

Cider Apple - Bare-Root Trees

Malus spp. Fall. Bittersharp cider apple. Among the best red-fleshed cultivars. Prized for its size, vigor, disease resistance and deep red juice. Z4. read more

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Porter’s Perfection

Cider Apple - Bare-Root Trees

Malus spp. Late fall. Small medium-bittersharp cider apple. Heavy cropper. Scab resistant. Z4. read more

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Yarlington Mill

Cider Apple - Bare-Root Trees

Malus spp. Fall. Medium-sized medium-bittersweet cider apple. Low-acid aromatic fruity cider. Highly recommended for commercial growers. Z3/4. read more

ships in early spring

Gnarled Chapman

Cider Apple Scionwood

Malus spp. This is a twig for grafting. Fall. Large beautiful bittersweet cider apple. Not for eating fresh. Blooms midseason. Z4. read more

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Cellar Hole Bitter

Cider Apple - Bare-Root Trees

Malus spp. Fall. Full bittersweet cider apple. Very bitter yellow fruit with spots of pink and orange when fully ripe in mid-October. Intense tannins. Some specimens measured 21 brix. Heavy annual crops. Z4. read more

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Fuel Service

Cider Apple - Bare-Root Trees

Malus spp. Fall. Bittersweet cider apple. Fedco intro. Medium juicy, medium crisp and high in tannins. Not for eating fresh. Z4. read more

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Major

Cider Apple - Bare-Root Trees

Malus spp. Early fall. Full bittersweet cider apple. Sweet, soft, woolly, juicy, bitter. Vigorous tree, scab-resistant. Z4. read more

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Vilberie

Cider Apple - Bare-Root Trees

low stock

Malus spp. Late fall. Full bittersweet cider apple. Low acidity and a nice astringency. If you’ve been looking for late-ripening bittersweets, try this one. Z4. read more

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new!

Cider Apple Collection

Bare-Root Trees

Malus spp. Bitter, sharp and sweet—this collection covers all the bases for making great cider. Z4. read more

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Bramtot

Cider Apple - Bare-Root Trees

sold out

Malus spp. Fall. Excellent bittersweet for blending in hard cider. Juicy firm quite bitter very astringent flesh has a very high sugar content. Rare. Z4. read more

ships in spring

Harry Masters Jersey

Cider Apple - Bare-Root Trees

Malus spp. Fall. High-quality bittersweet variety recommended for blending with other fall varieties. Soft astringent tannins. Narrow upright tree form. Becoming popular commercially in New England. Z4. read more

ships in early spring

Harrison

Apple Scionwood

Malus spp. This is a twig for grafting. Mid-late fall. Medium-small vintage cider apple. Rich firm dry yellow flesh. Famous cider said to be better than champagne! Z4. read more

ships in early spring

Hewe’s Virginia Crab

Apple Scionwood

Malus spp. This is a twig for grafting. Fall. Sharp cider apple. One of few good for single varietal cider. Incredibly vigorous, productive. Hardy. Z4. read more

ships in early spring

Medaille d’Or

Apple Scionwood

Malus spp. This is a twig for grafting. Late fall. Full bittersweet cider apple. Lots of tannin. Light yellow fruit mostly covered with tan russet. Combine with other late varieties. Z4. read more

ships year-round

clearance!

Cider Shirt, Scoopneck

T-Shirt - Clothing

clearance! was $26.00

Celebrate cider with this T-shirt featuring full-color paintings of ten famous cider apples and the catchphrase “it’s always ok to be bitter.” Fitted cut. read more

ships in spring

Golden Russet

Apple - Bare-Root Trees

Malus spp. Winter. Medium-sized russet apple. The champagne of cider apples, and excellent for eating. Keeps well into spring. Scab-resistant. Z4. read more

ships in early spring

Golden Russet

Apple Scionwood

Malus spp. This is a twig for grafting. Winter. Medium-sized russet apple. The champagne of cider apples, and excellent for eating. Keeps well into spring. Scab-resistant. Z4. read more

ships in early spring

Dabinett

Apple Scionwood

Malus spp. This is a twig for grafting. Late fall. Medium-sized, medium-bittersweet cider apple. One of the most popular cider varieties. Not for eating fresh. Annual bearer. Z4. read more

ships in early spring

Ellis Bitter

Apple Scionwood

Malus spp. This is a twig for grafting. Early fall. Medium bittersweet cider apple. Sweet, crisp and juicy. Soft, astringent, tannin. Useful for its early ripening. Midseason bloomer. Z4. read more

ships in early spring

Kingston Black

Apple Scionwood

Malus spp. This is a twig for grafting. Fall. Medium-sized bittersharp cider apple. Full-bodied vintage cider with nice blend of acid, tannins and sugar. Decent fresh-eating. Z4. read more

ships in early spring

Cellar Hole Bitter

Apple Scionwood

Malus spp. This is a twig for grafting. Fall. Full bittersweet cider apple. Very bitter yellow fruit with spots of pink and orange when fully ripe in mid-October. Intense tannins. Some specimens measured 21 brix. Heavy annual crops. Z4. read more

ships in early spring

Otterson

Apple Scionwood

Malus spp. This is a twig for grafting. Fall. Bittersharp cider apple. Among the best red-fleshed varieties. Prized for its size, vigor, disease resistance and deep red juice high in anthocyanins and antioxidants. Z4. read more

ships in early spring

Porter’s Perfection

Apple Scionwood

Malus spp. This is a twig for grafting. Late fall. Small medium-bittersharp cider apple. Heavy cropper. Scab resistant. Z4. read more

ships in spring

new!

Sops of Wine

Apple - Bare-Root Trees

Malus spp. Mid-late summer. A fine summer dessert and cider apple. Makes delicious pink sauce. Tree is vigorous, precocious and annual bearing. Z4. read more

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Wickson

Apple - Bare-Root Trees

Malus spp. Fall. Small and flavorful! Crisp, juicy, tart, tangy, spicy. Good in hard cider. Keeps till January. Precocious and productive. Z4. read more

ships in early spring

Wickson

Apple Scionwood

Malus spp. This is a twig for grafting. Fall. Small but flavorful. Crisp, juicy, tart, tangy, spicy. Good in hard cider. Keeps until January. Bears young, heavily, annually. Z4. read more

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Fameuse

Apple - Bare-Root Trees

Malus spp. Early fall. Also called Snow. Ruby-red fruit with tender white flesh. Excellent fresh eating, sauce and fresh cider. Keeps until late December. Z3. read more

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Fameuse

Apple Scionwood

Malus spp. This is a twig for grafting. Early fall. Also called Snow. Ruby-red fruit with tender white flesh. Excellent fresh eating, sauce and fresh cider. Keeps until late December. Z3. read more

ships in early spring

Grindstone

Apple Scionwood

Malus spp. This is a twig for grafting. Fall-winter. Likely a Mid-Atlantic heirloom. Juicy tart coarse hard flesh. Long storage capability. Used as acidic component in cider blends. Z4. read more

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sale!

The Apple Lover’s Cookbook: The Classic Guide to Cooking and Eating Apples

sale! was $30.00

This thorough and well-researched book features loads of educational tidbits and tips. Includes descriptions for 59 varieties with notes on taste, texture and suggested uses. Great for cooks. read more

ships in spring

Redfield

Apple - Bare-Root Trees

Malus spp. Fall. Medium-large red-fleshed apple. Use for sauce, pies. Very sharp and bitter in cider. Two-toned flowers, bronze-red foliage. Z3. read more

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Redfield

Apple Scionwood

Malus spp. This is a twig for grafting. Fall. Medium-large red-fleshed apple. Use for sauce, pies. Very sharp and bitter in cider. Two-toned flowers, bronze-red foliage. Z3. read more

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Ashmead’s Kernel

Apple - Bare-Root Trees

Malus spp. Winter. Medium-small fresh-eating apple of unparalleled quality. Intense, aromatic, sharp & sweet. Good keeper. Scab-resistant. Z4. read more

ships in early spring

Ashmead’s Kernel

Apple Scionwood

Malus spp. This is a twig for grafting. Winter. Medium-small fresh-eating apple of unparalleled quality. Intense, aromatic, sharp & sweet. Good keeper. Scab-resistant. Z4. read more

ships in spring

Black Twig

Apple - Bare-Root Trees

Malus spp. Fall. A popular historic variety from the South. Great for fresh eating, cider and cooking. Reaches peak flavor in storage. Natural resistance to many pests and diseases. Z4. read more

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Bullock

Apple Scionwood

Malus spp. This is a twig for grafting. Fall-winter. Small to medium-sized high-flavored russet apple. Excellent dessert quality. Tender, rich, crisp, flavorful. Also makes good cider. Stores till January. Z4. read more

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Burgundy

Apple - Bare-Root Trees

Malus spp. Late summer-early fall. Summer-Fall. Very hardy high-quality cooking apple. Large and glossy purplish-red roundish fruit. Firm juicy flesh. Good for fresh cider. Stores 2 months. Z3. read more

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Burgundy

Apple Scionwood

Malus spp. This is a twig for grafting. Late summer-early fall. Summer-Fall. Very hardy high-quality cooking apple. Large and glossy purplish-red roundish fruit. Firm juicy flesh. Good for fresh cider. Stores 2 months. Z3. read more

ships in spring

Enterprise

Apple - Bare-Root Trees

Malus spp. Fall-winter. Crisp, firm, juicy with a rich spicy flavor. Stores 6 months or more. Annual bearing, scab immune, resistant to powdery mildew, cider-apple rust and fireblight. Blooms late-season. Z4. read more

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Esopus Spitzenburg

Apple - Bare-Root Trees

Malus spp. Fall-winter. Medium-large, slightly tart, crisp and juicy. Thomas Jefferson’s favorite. Good acid source for cider. All-purpose. Good keeper. Z4. read more

ships in early spring

Esopus Spitzenburg

Apple Scionwood

Malus spp. This is a twig for grafting. Fall-winter. Medium-large, slightly tart, crisp and juicy. Thomas Jefferson’s favorite. Good acid source for cider. All-purpose. Good keeper. Z4. read more

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Haralson

Apple - Bare-Root Trees

Malus spp. Winter. A nearly perfect all-purpose apple for northernmost areas. Bright red fruit with white firm crisp juicy flesh. Very versatile. Keeps until March. Z3. read more