Items related to "row covers" in Fedco Trees
Bearberry
Groundcover

Arctostaphylos uva-ursi 6-10". Low-growing evergreen groundcover. Can spread to 15'. Pinkish-white flowers in spring. Small red berries persist into winter. Self-pollinating. Z2. read more

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Blushing Moon® American Cranberry
Groundcover

Vaccinium macrocarpon Albino berries with red blush. Selected from a seedling found growing in a bog on an island off the coast of Maine. Lasts up to 6 months in cold storage. Z2. read more

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Stevens American Cranberry
Groundcover

Vaccinium macrocarpon 4-10". The cranberry of holiday sauces, bread and jelly. Dense low lustrous evergreen groundcover loaded with large red berries in fall. Z2. read more

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‘Jimmy Dyce’
Heather - Groundcover

Calluna vulgaris 8x12" Lilac-pink double flowers are unusual for a heather. Stunning among rocks, where its long low-growing stems can drape. Foliage is dark green, turning bronze in winter. Later bloomer. Z3. read more

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‘Springwood Pink’ Winter Heath
Groundcover

Erica carnea 6-12" X 12-18" Profuse blooms in very early spring through April with repeat blooms in August. Foliage is more ferny and wispier than heathers. Plant en masse for a magical carpet. Z4/5. read more

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Erntedank
Lingonberry - Groundcover

Vaccinium vitis-idaea Up to 12" tall. Collected from a wild German heath. Produces heavy yields of small- or medium-sized berries. Z2. read more

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Erntesegen
Lingonberry - Groundcover

Vaccinium vitis-idaea 12-15". Collected from a wild German heath. High-yielding upright plant produces very large berries. Z2. read more

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Linnea
Lingonberry - Groundcover

Vaccinium vitis-idaea 5-9". Newer cultivar selected from an open-pollinated seedling of Sanna, a wild strain. Strong producer of medium-sized berries. Z2. read more

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Magenta
Lingonberry - Groundcover

Vaccinium vitis-idaea 12-15". Vigorous cultivar produces large purplish-red berries. Selected for high yields. Z2. read more

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Red Sunset
Lingonberry - Groundcover

Vaccinium vitis-idaea 8-15". Medium-to-large firm flavorful berries. Considered one of the most vigorous cultivars. Z2. read more

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Regal
Lingonberry - Groundcover

Vaccinium vitis-idaea 4-8". From open-pollinated seed collected in southwest Finland. Produces firm small-to-medium berries with good flavor. May bloom twice in one season. Z2. read more

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Ruby
Lingonberry - Groundcover

Vaccinium vitis-idaea 12". Medium-sized light red berries. Moderately vigorous with lots of spreading rhizomes. Z2. read more

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Sussi
Lingonberry - Groundcover

Vaccinium vitis-idaea 4-8". Moderate yields of medium-to-large berries. Great pollinator for other varieties. Z2. read more

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Chinese Milk Vetch - Organic
Astragalus - Culinary and Medicinal Herbs

Astragalus membranaceus 18-36" tall. Deep-rooted leguminous plant forms an upright bush with small whitish-yellow flowers. Important Chinese medicinal known to rebuild the immune system. Z4. read more

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Hoary Vervain - Organic
Perennial Plant

Verbena stricta 12-48" tall. North American native. Attracts scads of pollinators, most notably the Buckeye butterfly. Birds will devour the seeds! Blooms June through August. Z3. read more

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Hudson’s Golden Gem
Apple

Malus spp. Fall. Medium-to-large apple. Sweet juicy crisp smooth pear-like flesh. Exceptional flavor. Stores several months. Disease-resistant. Z4. read more

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Kerr Crabapple
Malus spp. Late Summer. These culinary crabapples are a tasty snack fresh off the tree, better after storage. Especially good for brandying. Keeps well. Z2/3. read more

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Zabergau Reinette
Apple

Malus spp. Winter. Excellent fresh eating. Very large russeted fruit with firm white fine-grained flesh and nutty sweet-sharp flavor. Good keeper. Z4. read more

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Granny Smith
Apple

Malus spp. Fall. Iconic green tart fruit famous for apple pies. Develops a pink blush when grown in colder climates. Extremely durable and sweetens in storage. Z4. read more

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Holeb Station
Apple

Malus spp. Late Summer. Discovered in an old logging camp near Jackman, ME. Early ripening fruit is tart and sweet, with crisp but tender flesh. Extremely hardy tree. Blooms early-midseason. Z3. read more

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McIntosh
Apple

Malus spp. Fall. The most important apple in the Northeast. Delicious and aromatic. All-purpose. Annual bearer. Very susceptible to scab. Z4. read more

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Sweet Sal
Apple

Malus spp. Summer-Fall-Winter. Sweet apple with no acidity; a good sweet component to hard cider. Can be eaten August to March, though best in October. Keeps extremely well. Z4. read more

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Baldwin
Apple

Malus spp. Winter. Large crisp juicy fruit. Excellent for fresh eating, cooking, and hard cider. Keeps till spring. Biennial bearer. Z4. read more

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Black Oxford
Apple

Malus spp. Winter. Uniquely dark fruit with well-balanced flavor. Excellent pies and cider. Maine heirloom. Best eating late Dec. to March. Great keeper. Z4. read more

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Blue Pearmain
Apple

Malus spp. Fall-Winter. Medium to very large apple has a good balance of sweet and tart with hints of pear. All-purpose. Keeps until midwinter. Z4. read more

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Malus spp. Late Summer. Distinctive strawberry shape! Tender, aromatic flesh. Great for cooking and eating fresh. Blooms midseason. Z4. read more

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Cherryfield
Apple

Malus spp. Fall-Winter. All-purpose. Relatively tart, great for pies, sauce and pizza! Very nice fresh too. Good keeper. Z4. read more

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Malus spp. Fall-Winter. Medium-large, slightly tart, crisp and juicy. Thomas Jefferson’s favorite. Good acid source for cider. All-purpose. Good keeper. Z4. read more

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Fameuse
Apple

Malus spp. Early Fall. Also called Snow. Ruby-red fruit with tender white flesh. Excellent fresh eating, sauce and fresh cider. Keeps until late December. Z3. read more

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Frostbite
Apple

Malus spp. Fall-Winter. The most distinctive, complex, unusually flavored apple you'll ever try! Hardy, productive, reliable. A staff favorite. Z3. read more

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Hurlbut
Apple

Malus spp. Late Fall. A very good fall dessert and cooking variety. Smallish red striped apple with dotted blush. Fine, tender, crisp, very juicy, aromatic, mildly subacid. Z4. read more

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Malus spp. Fall. Large citrusy tart sour juicy dense rough-skinned russet. Very good late fall dessert quality. Good cooking. Could be an excellent cider apple. No scab. Blooms midseason. Z4. read more

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Macoun
Apple

Malus spp. Fall. Medium-sized, very juicy aromatic white flesh. Crisp with rich sweet flavor. Excellent fresh eating. Vigorous tree. Z4. read more

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Northern Spy
Apple

Malus spp. Winter. Famous heirloom apple. Very large, juicy, tender. Makes a great single-variety pie! All-purpose. Good keeper. Scab-resistant. Z4. read more

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Red Astrachan
Apple

Malus spp. Summer. The standard Maine summer cooking apple, especially pies. Medium-sized dark red fruit. Juicy subacid white flesh tinged with red. Z3. read more

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Red St. Lawrence
Apple

Malus spp. Early Fall. Red mutation of St. Lawrence apple. Medium-large all-purpose variety great for dessert, sauce and pies. Tender sweet mildly tart flesh, tinted with red. Z3. read more

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Starkey
Apple

Malus spp. Fall-Winter. Medium-sized juicy tender crisp lively lively dessert apple. Exceptionally delicious. Blooms early midseason. Z4. read more

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Williams Pride
Apple

Malus spp. Summer. Nice balance of tart and sweet. Crisp and juicy fresh-eating; fine cooking. Disease-resistant; scab immune. Z4. read more

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Wolf River
Apple

Malus spp. Fall. Famous old-time apple. Huge fruit with firm but tender flesh. Aromatic tart flavor. Excellent cooking and drying. Scab-resistant. Z3. read more

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Zestar
Apple

Malus spp. Late Summer. Medium-sized, highly-flavored fruit. Good balance of acid/sweet. Crisp and juicy fresh-eating. Stores up to seven weeks. Z3. read more

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Black Twig
Apple Scionwood

This is a twig for grafting. Fall. A popular historic variety from the South. Great for fresh eating, cider and cooking. Reaches peak flavor in storage. Natural resistance to many pests and diseases. Z4. read more

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Hudson’s Golden Gem
Apple Scionwood

This is a twig for grafting. Fall. Beautifully russeted dessert fruit with exceptional flavor. Sweet juicy crisp smooth pear-like flesh. Stores several months. Disease-resistant. Z4. read more

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McIntosh
Apple Scionwood

This is a twig for grafting. Fall. The most important apple in the Northeast. Delicious and aromatic. All-purpose. Annual bearer. Very susceptible to scab. Z4. read more

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Sweet Sal
Apple Scionwood

This is a twig for grafting. Summer-Fall-Winter. Seedling of Northern Spy. Sweet apple with no acidity; a good sweet component to hard cider. Can be eaten August to March, though best in October. Keeps extremely well. Z4. read more

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Baldwin
Apple Scionwood

This is a twig for grafting. Winter. Large crisp juicy fruit. Excellent for fresh eating, cooking, and hard cider. Keeps till spring. Biennial bearer. Z4. read more

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Blue Pearmain
Apple Scionwood

This is a twig for grafting. Fall-Winter. Medium to very large apple has a good balance of sweet and tart with hints of pear. All-purpose. Keeps until midwinter. Z4. read more

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Cellar Hole Bitter
Apple Scionwood

This is a twig for grafting. Fall. Full bittersweet cider apple. Very bitter yellow fruit with spots of pink and orange when fully ripe in mid-October. Intense tannins. Some specimens measured 21 brix. Heavy annual crops. Z4. read more

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Cherryfield
Apple Scionwood

This is a twig for grafting. Fall-Winter. All-purpose conic pink-striped apple. Rather tart with a hint of sweetness. Great for fresh eating, cooking & pies. Stores well. Z4. read more

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Dabinett
Apple Scionwood

This is a twig for grafting. Late Fall. Medium-sized, medium-bittersweet cider apple. One of the most popular cider varieties. Not for eating fresh. Annual bearer. Z4. read more

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Gnarled Chapman
Apple Scionwood

This is a twig for grafting. Fall. Large beautiful bittersweet cider apple. Not for eating fresh. Blooms midseason. Z4. read more

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Harry Masters Jersey
Apple Scionwood

This is a twig for grafting. Fall. Medium-large size. Medium-full bittersweet cider apple. Soft astringent tannin. Not for eating fresh. Z4. read more

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Hurlbut
Apple Scionwood

This is a twig for grafting. Late Fall. A very good fall dessert and cooking variety. Smallish red striped apple with dotted blush. Fine, tender, crisp, very juicy, aromatic, mildly subacid. Z4. read more

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King of Tompkins County
Apple Scionwood

This is a twig for grafting. Fall. Large juicy apple. Crisp yellow flesh, balanced flavor. Good fresh eating and cooking. Keeps until January. Annual bearer. Z4. read more

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Otterson
Apple Scionwood

This is a twig for grafting. Fall. Bittersharp cider apple. Among the best red-fleshed varieties. Prized for its size, vigor, disease resistance and deep red juice high in anthocyanins and antioxidants. Z4. read more

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South Dakota Ben
Apple Scionwood

This is a twig for grafting. Fall. Intro by N.E. Hansen, USDA plant explorer who searched the world for cold hardy plant material. Juicy tart flesh is good fresh and cooked into sauce. Z3. read more

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Tumanga
Apple Scionwood

This is a twig for grafting. Fall-Winter. Medium-sized, crisp, juicy, sweet dessert apple from Germany. Intense rich flavor. Stores till midwinter. Z5. read more

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Winn Russet
Apple Scionwood

This is a twig for grafting. Winter. Medium-large russet is great for fresh eating and cider. Keeps till May. Rare. Z3/4. read more

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Beach Plum
Small Trees and Shrubs

Prunus maritima 6' × 5-6'. Rounded dense suckering shrub found along ocean beaches. Showy white blooms in spring. Edible plums in late summer. Plant two for fruit. Z3. read more

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White Snowberry
Small Trees and Shrubs

Symphoricarpos albus 5-6' x same. Wildlife and medicinal shrub native to eastern U.S. is quite beautiful all season. Berries are insipid to humans but adored by birds. Easy to grow and adaptable to most conditions. Z3. read more

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‘Orion’
Geranium - Perennial Plant

Geranium pratense 20–24" tall. Lush groundcover with sapphire-blue flowers. Attracts beneficial insects. Not the “geranium” you’re thinking of! Z4. read more

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Spotted Cranesbill
Geranium - Perennial Plant

Geranium maculatum 24" tall. Also called Wild Geranium. Clusters of single 1¼" wide pinkish-lilac saucer-shaped flowers. Attracts beneficial insects. Native. Z4. read more

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Canadian Wild Ginger
Perennial Plant

Asarum canadense 6–12" tall. Heart-shaped leaves up to 7" wide spread into a beautiful groundcover. Aromatic roots used medicinally. Needs shade. Z3. read more

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Arnica chamissonis - Organic
Culinary and Medicinal Herbs

Arnica chamissonis 8-12" tall. Low spreading groundcover with bright yellow daisy-like flowers used externally in oils and salves to treat bruises, sprains, inflammation. Z3. read more

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‘Bassino’
Rose - Small Trees and Shrubs

Rosa 1½–3' tall and trailing. Ruffly blooms just over 1" in diameter grow in clusters on this sprawling groundcover rose. Late bloomer reblooms through summer into fall till frost. Z4. read more

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‘Belle Amour’
Rose - Small Trees and Shrubs

Rosa damascena 4-5' x 3-4'. Highly fragrant myrrh-scented flowers. Semi-double cupped blooms with loosely crinkled soft salmony pink petals. Z4. read more

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Harry Masters Jersey
Cider Apple

Malus spp. Fall. High-quality bittersweet variety recommended for blending with other fall varieties. Soft astringent tannins. Narrow upright tree form. Becoming popular commercially in New England. Z4. read more

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Medaille d'Or
Cider Apple

Malus spp. Late Fall. Full bittersweet cider apple. Lots of tannin. Light yellow fruit mostly covered with tan russet. Combine with other late varieties. Z4. read more

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Dabinett
Cider Apple

Malus spp. Late Fall. Medium-sized, medium-bittersweet cider apple. One of the most popular cider varieties. Not for eating fresh. Annual bearer. Z4. read more

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Old Fertile
Cider Apple

Malus spp. Fall. Sweet cider apple. Complex and honey-sweet with a bit of vanilla or honeysuckle. Low acid. Strong low-maintenance trees with no disease pressure observed. Blooms midseason. Z4. read more

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Otterson
Cider Apple

Malus spp. Fall. Bittersharp cider apple. Among the best red-fleshed varieties. Prized for its size, vigor, disease resistance and deep red juice high in anthocyanins and antioxidants. Z4. read more

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Stoke Red
Cider Apple

Malus spp. Late Fall. Bittersharp cider apple. Sharp juice with some astringency. Consistent heavy cropper. Very scab resistant, also called Neverblight! Blooms late season. Z4. read more

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Chives - Organic
Allium - Culinary and Medicinal Herbs

Allium schoenoprasm 12" tall. Edible spreading groundcover. Good to eat from early spring to heavy frost. Aromatic pest confuser, emitting bitter aromas that deter critters from the garden. Full to part sun. Z3. read more

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German Winter Thyme - Organic
Culinary and Medicinal Herbs

Thymus vulgaris 10-15" tall. Fragrant sprawling perennial brings depth of flavor to soups, gravies, casseroles. Said to calm the nerves, soothe headaches. Bees love it! Z4. read more

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American Chestnut
Castanea dentata Up to 100'. Once common in the eastern US. Important food source for people and wildlife. Not immune to blight but likely to thrive 10-30 years. Fast growing and precocious. Z4. read more

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Butterfly Weed
Asclepias - Perennial Plant

Asclepias tuberosa Vivid tangerine-orange clusters of flowers in summer atop slender fuzzy stems, covered with green lance-shaped leaves. 24" tall. Z4. read more

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Foxglove Beardtongue - Organic
Perennial Plant

Penstemon digitalis 3' tall. Beckon the birds and bees to your garden with these white to light pink spires covered with nodding tubular bell-shaped flowers. Z3. read more

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‘Burgundy Manor’
Masterwort - Perennial Plant

Astrantia 24-28". Clump-forming perennial makes an excellent groundcover when planted en masse. Makes long-lasting cutflowers and is also a great container plant. Z4. read more

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‘Little Patty’s Plum’
Oriental Poppy - Perennial Plant

Papaver orientale 10-15" tall. Dusky damson-plum–colored blossoms. A short version of the original Patty’s Plum poppy, a compost-pile surprise discovered in the 1990s. Z3. read more

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Comtesse Clara Frijs
Pear Scionwood

This is a twig for grafting. Summer. Medium-sized fruit with buttery aromatic juicy flesh. Grower Mark Fulford says it’s the “most like nectar” of the 40 varieties he’s grown. Keeps for a month. Z4. read more

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Bosc
Pear Scionwood

This is a twig for grafting. Fall. Distinctive sweet rich spicy buttery flavor. Melting juicy tender white flesh. Bears huge crops annually. Good pollinator for other varieties. Z4. read more

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Elizabeth
Highbush Blueberry - Small Fruits and Berries

Vaccinium corymbosum Mid-Late. 5-6'. Dense clusters of large fruit with exquisite balanced sweet and tart flavor. Stores well in refrigeration. Large vigorous upright shrub. Z4. read more

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Common Blue Violet - Organic
Culinary and Medicinal Herbs

Viola sororia 6-10" tall. North American native with cheery blue-purple flowers and attractive heart-shaped leaves, all edible. Larval host plant for multiple species of butterflies. Z3. read more

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Garnet Beauty
Peach

Prunus persica Early. Medium-to-large yellow-fleshed semi-clingstone peach with excellent flavor. Recommended for colder districts. Z4/5. read more

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Hosui
Asian Pear

Pyrus pyrifolia Late Summer. Large long-stemmed fruit fruit with medium-thick skin. Crisp juicy fresh eating. Stores one month. Z4/5. read more

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Kosui
Asian Pear

Pyrus pyrifolia Late Summer. Medium-sized fruit is crisp, juicy and very sweet. Keeps about two months. Z4/5. read more

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Bosc
European Pear

Pyrus communis Fall. Distinctive sweet rich spicy buttery flavor. Melting juicy tender white flesh. Bears huge crops annually. Good pollinator for other varieties. Z4. read more

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Cabot Vermont
European Pear

Pyrus communis Fall. Medium-large pear with yellowish skin and a slight reddish blush. A superior dessert pear. Highly ornamental tree. Z3/4. read more

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Doyenné Boussock
European Pear

Pyrus communis Late Summer-Early Fall. Large fruit is buttery, tender and very juicy. Productive vigorous trees are hardy and disease resistant. Z5. read more

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Nova
European Pear

Pyrus communis Late Summer. Large dessert pear with melting juicy flesh, smooth creamy texture and thin skin. Wonderful dessert pear. Great for canning. Z3. read more

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Summercrisp
European Pear

Pyrus communis Midsummer. Sweet dessert and canning pear. Eat them fresh, can them in quarters, and juice the rest. Fireblight-free. Z3. read more

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English Monkshood
Perennial Plant

Aconitum napellus 36-40" tall. Classic deep violet-blue monkshood. Delphinium-style blooms on dense showy spikes. Excellent cutflower. Attracts pollinators. Z3. read more

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Toka
Hybrid Plum

Prunus spp. Late Summer. Medium-sized rosy-red plums are sweet, distinctive, meaty and flavorful. Somewhat freestone. Extremely vigorous tree. Z3. read more

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Sweetgum
Shade Tree

Liquidambar styraciflua 60-80' x 40-60'. Delightful star-shaped leaves and hard round prickly gumball-like “fruit”. Colorful fall display. Native from CT into Mexico. Z5. read more

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Nanking Cherry
Small Trees and Shrubs

Prunus tomentosa 6-10' x same. Broad dense highly ornamental fruiting shrub blooms early. Excellent hedge and edible landscape plant. Plant two or more for pollination. Z2. read more

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Anna Female
Kiwiberry - Vine

Actinidia arguta Female. Also called Ananasnaya. Tangy and sweet pineapple-like taste. Heavy yields are late to ripen. Requires Meader male for pollination. Z4. read more

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