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Organic Growers Supply Volume Discounts
5% over $200
10% over $400
15% over $800
20% over $1600
over $2500 bulk pricing
Alice White Clover
Alice White Clover Trifolium repens Combines the perennial persistence of small-leafed varieties with larger leaves and 9–12" plant size. Readily self-seeds. Will fix as much as 150#/acre of nitrogen. Excellent as perennial grazing pasture because of its large size and high nutritive value. Grasses grown with Alice clover show increased growth and vigor. Frost-seed at 4–5#/acre, or 2–3# when mixed with grasses, 1/10#/1000 sq ft.

Seed coated with Organic Nitro-Coat®, an OMRI-listed coating. Click here for OMRI certificate.

Item Discounted
Price
8022A: (0.5#) $7.00
8022B: (2.5#) $28.00
8022C: (5#) $52.50
8022D: (25#) $215.00 ($204.25)
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Additional Information

Clover

Clover is versatile, performs well in Maine’s cool humid climate and acidic soils, fixes atmospheric nitrogen, and attracts pollinators—what more could you ask for? The taller red clovers are better hay plants, as they have a more erect habit and greater biomass, and they dry more easily. No matter what kind of clover you choose, be sure to plant plenty to increase your chances of finding those lucky four-lobed specimens: botanists estimate that 1 in 10,000 clover leaves exhibit this trait! Clover may be planted from late winter through early fall. Seedlings are slow to establish and will benefit from a nurse crop of oats. Trifolium spp. (except Yellow Sweet Clover, which is Melilotus officinalis)

Farm Seed

Unless otherwise noted, our legume seed is sold “raw”: it has not been inoculated with the appropriate bacteria in a process called rhizocoating.
• Click here for more info on uses of farm seed.

Organic Seed

We are a MOFGA-certified organic repacker and handler of seed and feed.
All our seed is untreated.

Organically grown seed is labeled OG.
The label ECO after the variety name describes non-certified seed grown without pesticides, herbicides or chemical fertilizers on farms which maintain an active soil-building program. Some farmers eschew certification for a variety of reasons, ideological, economic and otherwise.

• Click here for more info on organic certification.