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Irish Cobbler
Irish Cobbler buff skin, white flesh Slightly larger than a golf ball, great for roasting or mashing, with a smooth creamy texture. Like an early-season Elba for eating quality. Legend has it that an Irish shoemaker in the northeastern United States selected this variety from plants he grew from an Early Rose seed ball. First catalogued in 1876. Even dug early, Cobblers will store throughout the season. Resistant to mild mosaic and immune to wart. Medium-sized plant has white-tipped lilac flowers.

7690 Irish Cobbler
Discounted
Price
2.5# for $4.25
5# for $5.50
20# for $13.75
($8.75 for orders over 1000#, by 2/27)**
50# for $21.00
($17.25 for orders over 1000#, by 2/27)**
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**Bulk prices (net, no additional discounts), when displayed, apply to orders over 1000 lbs, placed by 2/27.